1994 construction outlook: Dodge/Sweet's finds bright spots for 1994

Constrained by the excesses of the previous decade and tepid performance in the general economy, the rebound by construction from its 1990-91 downturn could best be described as subdued and selective. Single-family housing led the way before faltering this year, and only scattered help has come from the industry's other sectors. The big question facing construction at the end of 1993 is whether the current recovery is in danger of stalling or, put differently, does it have the stamina to become more broad-based?     

A rapid method of oxymyoglobin purification

Oxymyoglobin was isolated from bovine Longissimus lumborum muscle by precipitation with ammonium sulfate and purification in rapid conditions with only one chromatographic step on Mono-Q HR column with a HPLC system. Purity of oxymyoglobin was controlled by SDS-polyacrylamide gel electrophoresis and isoelectrofocusing.     

Effect of feed protein on carcass composition and meat quality in steers

Forty-five Charolais steers were fed one of four experimental regimes containing maize silage and maize grain supplemented with either protected soyabean-rapessed meal or linseed meal. The first three regimes were formulated to supply the same energy and different protein levels with soyabean-rapessed meal: low (L-SRM), medium (M-SRM) and high (H-SRM). The fourth regime consisted in feeding the same amount (kg/day) of linseed meal as that of soyabean-rapessed meal in the H-SRM regime (LSM). As the protein level increased from L-SRM to H-SRM, the daily weight gain of steers increased and the carcass composition was changed towards higher muscle and lower fat proportions. Though the actual supply of feed protein by regime LSM was close to that achieved with M-SRM, the effect of linseed meal supplementation on weight gain and carcass composition was comparable to that obtained by feeding the high protein level (H-SRM). The dry matter content increased and the heme pigments and lipids contents decreased in longissimus thoracis muscle as the protein supply increased from the low to the high level. Again the amplitude of the differences in meat quality with L-SRM were similar in H-SRM and LSM. Muscle colour, connective tissue and mechanical strength remained practically unaffected by the protein treatments. However, meat was scored less tender in H-SRM and less juicy in treatment LSM than in treatment L-SRM. The results obtained with linseed meal suggest a specific effect of type of feed protein on beef carcass composition and meat quality.     

Effects of starter cultures on the formation of flavour compounds in dry sausage

The purpose of this work was to study the impact of starter cultures on the production of flavour compounds in dry sausages. The effect of six starter cultures corresponding to different combinations of lactic acid bacteria (Lactobacillus sake L110, Pediococcus acidilactici 725, P. pentosaceus 716) and different Staphylococcus species (S. carnosus 833, S. warneri 863, S. saprophyticus M31) strains were tested in a total of 30 dry sausages without spices. The analysis of flavour compounds using a dynamic headspace apparatus coupled to a gas chromatograph and a mass spectrometer enabled us to identify about 80 volatile compounds. They were of various origins—lipids oxidation, fermentations, amino acid catabolism and animal feedstuffs. The influence of the starters and especially the flavouring strains proved to have a major effect on the level of volatile compounds in dry sausages. The flavour tests led to more accurate determination of the sensory characteristics of important molecules in the flavour of dry sausages. The sensory analyses showed that the butter odour of dry sausages largely depends on the catabolism of carbohydrates and that curing and rancid odours were correlated with some typical compounds of lipid oxidation.     

Polynomial modeling and reduction of RF body coil spatial inhomogeneity in MRI

The usefulness of statistical clustering algorithms developed for automatic segmentation of lesions and organs in magnetic resonance imaging (MRI) intensity data sets suffers from spatial nonstationarities introduced into the data sets by the acquisition instrumentation. The major intensity inhomogeneity in MRI is caused by variations in the B1-field of the radio frequency (RF) coil. A three-step method was developed to model and then reduce the effect. Using a least squares formulation, the inhomogeneity is modeled as a maximum variation order two polynomial. In the log domain the polynomial model is subtracted from the actual patient data set resulting in a compensated data set. The compensated data set is exponentiated and rescaled. Statistical comparisons indicate volumes of significant corruption undergo a large reduction in the inhomogeneity, whereas volumes of minimal corruption are not significantly changed. Acting as a preprocessor, the proposed technique can enhance the role of statistical segmentation algorithms in body MRI data sets.     

A stationary sampling scheme for multilayer positron tomographs

A stationary sampling scheme applicable to tomographic instruments incorporating two or more detector layers is described and tested. In this concept, the detectors in adjacent layers are angularly offset by half the interdetector distance. By reconstructing in one single slice all lines of response defined by two adjacent rings of detectors, a fourfold increase in the number of coincidence lines is obtained and a uniform sampling distance equal to one-quarter the interdetector spacing is achieved. Whereas this is obtained at the expense of a 100% degradation of the resolution in the axial direction, with the recent breed of PET (positron emission tomography) scanners using nearly square cross section detectors, the resolution loss may be tolerable in many situations. In addition, normal reconstruction of the individual coincidence planes is always possible. The sampling concept was investigated experimentally with the help of the Universite de Sherbrooke PET camera simulator.     

Telescience aspects of the Electrophoresis Visualisation Experiment II (TEM 04-2) on TEXUS 28

The Electrophoresis Visualisation Experiment I was successfully performed on TEXUS 27 in autumn campaign 1990. The second experiment used an extended Telescience Facility for operation from the ground operation center in the launch site of Kiruna, Sweden. Additional Telescience pathway from the CNES in Toulouse using a satellite link was also supported.