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71.
Qinrun Lai Hong Wang Xinbo Guo Arshad Mehmood Abbasi Taixia Wang Tong Li Xiong Fu Jingyuan Li Rui Hai Liu 《International Journal of Food Science & Technology》2016,51(6):1489-1494
A comparative assessment of the phytochemical profiles and antioxidant activities of seven cultivars of Aloe was conducted to evaluate the potential health benefits of Aloe. Aloe arborescens contained the highest levels of phenolic content, total antioxidant capacity by the oxygen radical scavenging capacity assay and cellular antioxidant activity assay. Aloe vera showed the highest levels of flavonoid content and antioxidant capacity by the peroxyl radical scavenging capacity assay. Aloe greenii had the highest CAA value with a PBS wash before adding ABAP. There were no significant differences observed between Aloe arborescens and Aloe greenii. Aloin, aloe‐emodin‐8‐O‐beta‐D‐glucopyranoside, catechin, epicatechin, sinapic acid and chlorogenic acid were identified in Aloe samples by the HPLC analysis. Aloin, aloe‐emodin‐8‐O‐beta‐D‐glucopyranoside and catechin showed strong relationships with antioxidant activity. Significant levels of aloin, aloe‐emodin‐8‐O‐beta‐D‐glucopyranoside and catechin were determined in Aloe greenii, Aloe vera and Aloe saponaria, respectively. 相似文献
72.
Sheng Geng Yongsheng Chen Arshad Mehmood Abbasi Hanjun Ma Haizhen Mo Benguo Liu 《International Journal of Food Science & Technology》2016,51(12):2692-2700
Leaf of Ampelopsis grossedentata is a new resource of functional foods with healthful properties. Antioxidant and α‐glucosidase inhibitory activities of water extract (made in the style of drinking), tannin fraction (TF) and dihydromyricetin (DMY) from A. grossedentata leaves were evaluated. The main component of TF was identified as gallotannins. DPPH and ABTS radical scavenging activities and reducing power of TF were superior to those of water extract, however, inferior to those of DMY. In no PBS wash protocol of cellular antioxidant activity assay, DMY and TF exhibited similarly, while in PBS wash protocol, the value of TF was higher than that of DMY. In addition, TF possessed the highest α‐glucosidase inhibitory activities (IC50 = 1.94 μg mL?1), followed by water extract (IC50 = 23.10 μg mL?1) and DMY (IC50 = 72.21 μg mL?1). The strong α‐glucosidase inhibitory activity of TF may attribute to the binding capacity to enzymes, as confirmed by fluorescence analysis. 相似文献
73.
Authentication and authorization for Grids is a challenging security issue. In this paper, key issues for the establishment
of Grid authentication and authorization infrastructures are discussed, and an overview of major Grid authentication and authorization
technologies is presented. Related to this, recent developments in Grid authentication and authorization infrastructures suggest
adoption of the Shibboleth technology which offers advantages in terms of usability, confidentiality, scalability and manageability.
When combined with advanced authorization technologies, Shibboleth-based authentication and authorization infrastructures
provide role-based, fine-grained authorization. We share our experience in constructing a Shibboleth-based authentication
and authorization infrastructure and believe that such infrastructure provides a promising solution for the security of many
application domains. 相似文献
74.
Mohammed Yusuf Zanna Abd Rahaman Yasmin Abdul Rahman Omar Siti Suri Arshad Abdul Razak Mariatulqabtiah Saulol Hamid Nur-Fazila Md Isa Nur Mahiza 《International journal of molecular sciences》2021,22(15)
Dendritic cells (DCs) are cells derived from the hematopoietic stem cells (HSCs) of the bone marrow and form a widely distributed cellular system throughout the body. They are the most efficient, potent, and professional antigen-presenting cells (APCs) of the immune system, inducing and dispersing a primary immune response by the activation of naïve T-cells, and playing an important role in the induction and maintenance of immune tolerance under homeostatic conditions. Thus, this review has elucidated the general aspects of DCs as well as the current dynamic perspectives and distribution of DCs in humans and in various species of animals that includes mouse, rat, birds, dog, cat, horse, cattle, sheep, pig, and non-human primates. Besides the role that DCs play in immune response, they also play a pathogenic role in many diseases, thus becoming a target in disease prevention and treatment. In addition, its roles in clinical immunology have also been addressed, which include its involvement in transplantation, autoimmune disease, viral infections, cancer, and as a vaccine target. Therefore, based on the current knowledge and understanding of the important roles they play, DCs can be used in the future as a powerful tool for manipulating the immune system. 相似文献
75.
Arshad KhanKhalid Rahman Dong Soo KimKyung Hyun Choi 《Journal of Materials Processing Technology》2012,212(3):700-706
To overcome the limitation of low production speed of electrohydrodynamic (EHD) inkjet printing technology and to fabricate low cost electronic micro-structures, this paper presents the direct deposition of copper colloidal solution through the multi-nozzle EHD inkjet printing process. Multi-nozzle EHD inkjet printing head, consisting of five nozzles, was used for simultaneous printing of electrically conductive micro-tracks onto the glass substrate. Nozzle-to-nozzle distance and experimental conditions were optimized to prevent the interaction i.e., cross-talk between electrically charged neighboring jets. After sintering in inert (N2 gas) atmosphere, printed tracks exhibited approximately five times larger resistivity (9.20 μΩ cm) than that of the bulk copper which is a remarkable achievement. These electrically conductive micro-tracks show the feasibility of multi-nozzle EHD inkjet printing technique using the copper nano-colloidal ink for low cost fabrication of microelectronic structures and devices. 相似文献
76.
Farhan Saeed Rabia Shabir Ahmad Muhamad Umair Arshad Bushra Niaz Rizwana Batool Rabia Naz 《International Journal of Food Properties》2016,19(2):420-437
The natural products are gaining immense importance in the domain of nutrition to prevent various maladies and improve the quality of life. Among these, natural exudates are of significant worth as these biochemical compounds are released by various living entities having pharmacological properties for utilization in various drug developments. These natural exudates are the promising source for the discovery of new medications. Numerous bioactive moieties collected by honeybees from exudates and buds of particular trees and plants, considered to be utilized as defensive barrier with special reference to propolis. It generally contains numerous biochemical components, i.e., polyphenols, steroids, terpenoids, and amino acids. They also contain isoferulic acid, sinapinic acid, caffeic acid, and chrysin responsible for antibacterial perspectives. With special attention to propolis, it has been utilized in folk medicines due to several of its therapeutic activities, i.e., antioxidant, antidiabetic, anti-inflammatory, antiviral, and anticancer properties. In this context, it is extensively used in foodstuffs and beverages to improve health related disorders like inflammation, diabetes, heart disease, protects injured gums, and cancer insurgence. Moreover, it has been used to curtail stomatology, gastroenterology, skin lesions, and otorhinolaryngologic and respiration diseases. 相似文献
77.
78.
AlBr3 impact on the thermal degradation of P(S-co-MMA): a study performed by contemporary techniques
Pyrolysis of copolymer, [P(S-co-MMA)], in the presence of AlBr3 was inspected in an inert atmosphere. Five different proportions (copolymer/additive) were chosen. Films were cast from common solvent. It was noticed that copolymer showed more stability on the basis of T 0, however, regions of stability were also observed for the blends. Copolymer showed T 0 at 260?°C, whereas blends started degrading around 70?°C. T max was the same for the copolymer and the blends. Low-temperature decompositions of blends were attributed to the generation of free radicals (Br?) and the zones of stabilizations were assigned to the formation of a ??complex type?? structure between Al and the carbonyl oxygens of MMA units. Degradation products were collected and identified employing Py-GC?CMS technique. Intermediates (solid) at different temperatures (300, 350 and 400?°C) were examined through FTIR spectroscopy. In the light of gathered data, a degradation mechanism was proposed. New products were encountered, viz., bromobenzene, ??brominated?? anhydride ring, etc., which established the chemical interactions between the constituents of the blends, i.e., copolymer and additive. Anhydride rings were absent when poly (methyl methacrylate) was pyrolyzed in the presence of AlBr3. Oligomers of styrene were not found hinting at the involvement of additive in ??targeting?? the degrading styrene units. The blends indicate 2?C7% residue of original mass; the additive exhibits 9% while the copolymer does not leave residue at the completion of the TG run. The presence of char in the residues of blends suggests that the additive imparts stability to the copolymer. Horizontal burning rate was lowest (6 times less than that of neat copolymer) for [P(S-co-MMA):AlBr3, 87.5:12.5%], thereby revealing the efficiency of the additive as thermal stabilizer. The highest activation energy was calculated for the copolymer (169.46?kJ/mol) and the range of this parameter for the blends was found from 52.72 to 27.14?kJ/mol. 相似文献
79.
M. YasinA. Asghar F.M. AnjumM.S. Butt M.I. KhanM.S. Arshad M. ShahidA.H. El-Ghorab T. Shibamoto 《Food chemistry》2012,131(3):768-773
Depression of meat quality is known to be caused by lipid peroxidation occurring in meat. Supplementation of antioxidants in feed decreases lipid peroxidation and improves the oxidative stability of meat after slaughtering. The present study demonstrated that meat obtained from broiler birds fed feed supplemented with α-tocopherol acetate (200 mg/kg feed) along with α-lipoic acid (25, 75, or 150 mg/kg feed) exhibited increased oxidative stability and reduced fat content. The total phenolic content and α-lipoic acid content increased in the meat as the concentration of α-lipoic acid supplementation increased. The protein content in the meat was not changed by the supplementation of α-lipoic acid and α-tocopherol acetate. The results of DPPH and TBA assays demonstrated that feed supplemented with α-lipoic acid and α-tocopherol acetate also enhanced the antioxidant activity of broiler meat. On the other hand, the meat from broiler birds fed feed supplemented with oxidised oil (4% in feed) reduced its oxidative stability. 相似文献
80.
Gianluca Galimberti Stefania Pagliara Stefano Ponzoni Stefano Dal Conte Federico Cilento Gabriele Ferrini Stephan Hofmann Muhammad Arshad Cinzia Cepek Fulvio Parmigiani 《Carbon》2011,49(15):5246-5252
Using time-resolved reflectivity measurements on unaligned and aligned bundled single-wall carbon nanotubes with a pump energy of 1.55 eV, quasi-resonant with the second Van Hove singularity of semiconducting tubes, a positive sign of the transient reflectivity is detected in unaligned nanotubes. In contrast a negative sign is detected in aligned nanotubes. This discovery addresses a long-standing question showing that in unaligned nanotubes the stronger intertube interactions favor the formation of short-lived free charge carriers in semiconducting tubes. A detailed analysis of the transient reflectivity spectral response shows that the free carriers in the photo-excited state of semiconducting tubes move towards metallic tubes in about 400 fs. 相似文献