Techniques to measure sorption and migration between small molecules and packaging. A critical review

The mass transfer parameters diffusion and sorption in food and packaging or between them are the key parameters for assessing a food product's shelf‐life in reference to consumer safety. This has become of paramount importance owing to the legislations set by the regulated markets. The technical capabilities that can be exploited for analyzing product–package interactions have been growing rapidly. Different techniques categorized according to the state of the diffusant (gas or liquid) in contact with the packaging material are emphasized in this review. Depending on the diffusant and on the analytical question under review, the different ways to study sorption and/or migration are presented and compared. Some examples have been suggested to reach the best possible choice, consisting of a single technique or a combination of different approaches. © 2014 Society of Chemical Industry     

Effect of surface radiation on RBC in cavities heated from below

Numerical investigations of combined free convection and surface radiation in enclosures for Rayleigh–Benard configuration of air are carried out using FLUENT 6.3, with a view to determine the onset of convection and to propose correlations for convection and radiation Nusselt numbers based on a detailed parametric study. The onset of Rayleigh–Benard convection is delayed with an increase in the emissivity of the sidewalls. The effect of surface radiation on the onset of convection however diminishes with aspect ratio (AR) and for AR = 8, the effect of surface radiation ceases. Post-onset, the effect of surface radiation on the convection heat transfer becomes insignificant beyond an aspect ratio of 5.     

Biodiesel production through hydrodynamic cavitation and performance testing

This paper presents the details of development of a biodiesel production test rig based on hydrodynamic cavitation followed by results of experimental investigation carried out on a four cylinder, direct injection water cooled diesel engine operating on diesel and biodiesel blend of Citrullus colocyntis (Thumba) oil. The experiment covers a wide range of engine rpm. Results show that biodiesel of Thumba oil produced through hydrodynamic cavitation technique can be used as an alternative fuel with better performance and lower emissions compared to diesel. The most significant conclusions are that (i) Biodiesel production through hydrodynamic cavitation technique seems to be a simple, efficient, time saving, eco-friendly and industrially viable process. (ii) 30% biodiesel blend of Thumba oil shows relatively higher brake power, brake thermal efficiency, reduced bsfc and smoke opacity with favourable p–θ diagram as compared to diesel.     

A review of research and development work on solar dryers with heat storage

Drying of agricultural food products is one of the most attractive and cost-effective applications of solar energy. The solar dryer is less reliable due to the intermittent nature of solar energy. This shortcoming can be overcome to some extent by storing solar energy. Information on sensible and latent heat storage materials and systems is spread widely in the literature. In this paper, we try to gather information about the previous and current research works in the field of thermal energy storage technology for solar air heater and dryer. The relative studies are classified on the basis of the type of storage material used in solar dryers, i.e. phase change material (PCM), rock, water, etc. Several designs of solar dryers with different heat storage materials were proposed by researchers. Recent studies focused on PCMs such as Paraffin and salt hydrate, due to their high heat storage capacity per unit volume.     

Hydrogen uptake of reduced graphene oxide and graphene sheets decorated with Fe nanoclusters

Graphene oxide (GO) has been prepared by employing modified Staudenmaier's method through thermal exfoliation of graphite oxide. High pressure hydrogen sorption isotherms up to 50 bar of GO, reduced by thermal reduction (TR-GO), chemical reduction (CR-GO) and graphene sheets decorated with Fe nanoclusters (Fe-GS) have been investigated. Thermal reduction of GO at 623 K under high vacuum yields TR-GO. Chemical reduction of GO using hydrazine forms CR-GO. Fe-GS was synthesized through arc-discharge between the ends of two graphite rods with one rod carrying Fe nanoparticles. The surface areas of these graphene samples were determined from the nitrogen adsorption isotherm employing Brunauer, Emmett and Teller (BET) method. Kelvin's equation was used to determine the pore size distribution of all graphene based samples. Hydrogen pressure-composition isotherms (PCI) were determined at 300 K and at 77 K, between 0.1 and 50 bar. Further, in this paper, we present a comparative adsorption isotherm analysis of hydrogen and helium on TR-GO. This reveals that the volume of hydrogen and helium adsorbed by TR-GO is nearly equal. The similar uptake volume determined for both hydrogen and helium indicates the possibility of monolayer adsorption of hydrogen and also nearly similar binding energy between TR-GO and H₂/He.     

Multiphase and multicomponent transport with phase change during meat cooking

A multiphase model based on unsaturated flow in a hygroscopic porous medium, which accounts for the important physical phenomena that take place during thermal treatment of meat, is developed. Frozen meat is considered as a porous solid comprising of water, fat and protein with gas trapped in its pores. As it is heated, water and fat melt, and, are gradually released from the solid protein matrix to the pore space. With further rise in temperature, liquid water evaporates. Since four fluid components (liquid water phase, liquid fat phase, water vapor and air) are present in the pore space, a mass balance equation is written for each component. Local thermal equilibrium assumption leads to one energy balance equation for the whole system. The model is validated for double-sided contact heating of hamburger patties by comparing temperature and moisture profiles with experimental studies. Dominant modes of transport are identified.     

Efficiency and effectiveness enhancement of an intercooler of two‐stage air compressor by low‐cost Al2O3/water nanofluids

The present study was aimed to utilize low‐cost alumina (Al₂O₃) nanoparticles for improving the heat transfer behavior in an intercooler of two‐stage air compressor. Experimental investigation was carried out with three different volume concentrations of 0.5%, 0.75%, and 1.0% Al₂O₃/water nanofluids to assess the performance of the intercooler, that is, counterflow heat exchanger at different loads. Thermal properties such as thermal conductivity and overall heat transfer coefficient of nanofluid increased substantially with increasing concentration of Al₂O₃ nanoparticles. Specific heat capacity of nanofluids were lower than base water. The intercooler performance parameters such as effectiveness and efficiency improved appreciably with the employment of nanofluid. The efficiency increased by about 6.1% with maximum concentration of nanofluid, that is, 1% at 3‐bar compressor load. It is concluded from the study that high concentration of Al₂O₃ nanoparticles dispersion in water would offer better heat transfer performance of the intercooler.     

Waste-to-energy: A way from renewable energy sources to sustainable development

Nowadays, energy is key consideration in discussions of sustainable development. So, sustainable development requires a sustainable supply of clean and affordable renewable energy sources that do not cause negative societal impacts. Energy sources such as solar radiation, the winds, waves and tides are generally considered renewable and, therefore, sustainable over the relatively long term. Wastes and biomass fuels are usually viewed as sustainable energy sources. Wastes are convertible to useful energy forms like hydrogen (biohydrogen), biogas, bioalcohol, etc., through waste-to-energy technologies.In this article, possible future energy utilization patterns and related environmental impacts, potential solutions to current environmental problems and renewable energy technologies and their relation to sustainable development are discussed with great emphasis on waste-to-energy routes (WTERs).     

Catalytic properties of dispersed iron oxides Fe2O3/MO2 (M = Zr,Ce, Ti and Si) for sulfuric acid decomposition reaction: Role of support

Supported iron oxides have been established as an important class of catalyst for high temperature sulfuric acid decomposition. With an objective to elucidate the role of support in modifying the overall catalytic properties of dispersed iron oxide catalysts, a series of supported iron oxide based catalysts, Fe₂O₃ (15 wt%)/MO₂ (M = Zr, Ce, Ti and Si), synthesized by adsorption-equilibrium method, is investigated for sulfuric acid decomposition reaction. The structure of dispersed iron oxide phases largely depended on the nature of the support oxide as revealed by the XRD and Mössbauer studies. α-Fe₂O₃ is found to be present as a major phase on ZrO₂ and CeO₂ support while ε-Fe₂O₃ was the major phase on silica supported iron oxide. On the other hand, presence of mixed oxide Fe₂TiO₅ was revealed over TiO₂ support. Strong dispersed metal oxide-support interactions inhibited the total reduction of the dispersed phase on SiO₂ and TiO₂ as compared to complete reduction of dispersed iron oxide on CeO₂ and ZrO₂ supports during temperature programmed reduction upto 1000 °C. The order of catalytic activity at a temperature of ～750 °C is observed as Fe₂O₃/SiO₂ > Fe₂TiO₅/TiO₂ > Fe₂O₃/ZrO₂ > Fe₂O₃/CeO₂, while at higher temperatures of ～900 °C the SO₂ yield is found to be comparable for all catalysts. A relationship between the rate of sulfate decomposition and catalytic activity is established through detailed TG-DTA investigations of sulfated catalyst and support. Considerable influence of the support oxide on the composition, structure, redox properties, morphology and catalytic activities of the active iron oxide dispersed phase has been observed. Thus, the support oxides operate as a critical component in the complex supported metal oxide catalysts and these findings might influence the design and development of future high temperature sulfuric acid decomposition catalysts.