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991.
以红曲霉酯化酶催化合成乳酸乙酯 总被引:2,自引:2,他引:0
利用自汾酒大曲中分离获得的产酯能力较高的红曲霉菌株,采用正交试验法,以酯化酶活性为检测指标,优化了发酵培养基配方和培养条件,确定了最佳发酵培养基成分质量配比为麸皮:水=1:1;最佳发酵条件为:红曲霉接种量为1%,发酵温度为30℃,发酵4 d,制得酯化酶酶制剂。在此基础上,采用响应面优化法对其酯化酶的催化条件进行了优化,确定了最佳催化条件为:乙醇和乳酸的摩尔比为6,加酶量1.5%,反应时间60h,反应温度30℃,乳酸乙酯生成量可达到3.38 g/L。 相似文献
992.
993.
探讨机织物纱线滑移规律及影响因素。通过分析纱线滑移的形成原因,从织物组织设计、织物结构、微观受力等方面总结了纱线滑移的规律,进而从组织设计、织造参变数、织造方式三个方面分析了影响纱线滑移的主要因素,总结出解决纱线滑移问题的途径和方法。认为:通过在以上三个方面采取措施,可以有效解决纱线滑移问题,改善布面风格;同时也可利用纱线滑移规律实现特殊的织物风格。 相似文献
994.
995.
Fenglin Hua Hong Wei Fupeng Ren Mingming Wang Li Li Bolin Lv Huan Wang Zhiwang Yang Ziqiang Lei 《火与材料》2022,46(1):95-106
A novel ternary hybrid flame retardant named P-g-C3N4@PGS-Ti was prepared through step-by-step method. First, titanium dioxide was loaded on PGS to make PGS-Ti (where PGS = palygorskite), and then, PGS-Ti was decorated by phosphor-doped g-C3N4 (abbreviated as P-g-C3N4) to prepare a ternary flame retardant of P-g-C3N4@PGS-Ti. It showed that P-g-C3N4@PGS-Ti could efficiently improve the flame retardancy of epoxy resins (EP). The structure and the morphology of P-C3N4@PGS-Ti were characterized by Fourier transform infrared spectroscopy, X-ray diffraction, scaanning electron microscopy and hermogravimetric analysis (TGA). The flame retardancy and the burning behavior of 5 wt% P-g-C3N4@PGS-Ti composited EP were well investigated through TGA, limiting oxygen index (LOI), cone calorimeter test (CCT) and vertical burning test (UL-94 standard). It was found that the peak heat releasing (pk-HRR) of the EP/P-g-C3N4@PGS-Ti composite reduced 36% (from 1459 to 852 kW/m2) with the addition of 5 wt% of P-g-C3N4@PGS-Ti flame retardant to the matrix of EP. The combustion residue analysis showed that the EP/P-g-C3N4@PGS-Ti composite gained the most continuous and firmest char yield due to the synergistic effect of PGS, TiO2 and the introducing of P element. The mechanism proved that the combination of gas phase and condensed phase flame-retardant processes were well coordinated to improve the fire retardancy for EP. We tested and studied the mechanical properties of EP/P-g-C3N4@PGS-Ti composites. Only 2.4% decreasing of flexural strength and 23.5% decreasing of impact strength in EP/P-g-C3N4@PGS-Ti composites compared to pure EP, respectively. But according to the test results of EP/P-g-C3N4@PGS-Ti composite material and the control sample in the system, EP/P-g-C3N4@PGS-Ti composite material had the highest flexural modulus and impact strength. 相似文献
996.
Yuchi Wan Hongjiang Zhou Muyun Zheng Zheng-Hong Huang Feiyu Kang Jia Li Ruitao Lv 《Advanced functional materials》2021,31(30):2100300
Electrocatalytic nitrogen reduction reaction (NRR) is a promising strategy for ammonia (NH3) production under ambient conditions. However, it is severely impeded by the challenging activation of the NN bond and the competing hydrogen evolution reaction (HER), which makes it crucial to design electrocatalysts rationally for efficient NRR. Herein, the rational design of bismuth (Bi) nanoparticles with different oxidation states embedded in carbon nanosheets (Bi@C) as efficient NRR electrocatalysts is reported. The NRR performance of Bi@C improves with the increase of Bi0/Bi3+ atomic ratios, indicating that the oxidation state of Bi plays a significant role in electrochemical ammonia synthesis. As a result, the Bi@C nanosheets annealed at 900 ° C with the optimal oxidation state of Bi demonstrate the best NRR performance with a high NH3 yield rate and remarkable Faradaic efficiency of 15.10 ± 0.43% at − 0.4 V versus RHE. Density functional theory calculations reveal that the effective modulation of the oxidation state of Bi can tune the p-filling of active Bi sites and strengthen adsorption of *NNH, which boost the potential-determining step and facilitate the electrocatalytic NRR under ambient conditions. This work may offer valuable insights into the rational material design by modulating oxidation states for efficient electrocatalysis. 相似文献
997.
Xi Zhao Hongyue Li Fangchao Cui Jinxiang Wang Shumin Yi Hongbo Mi Yanfang Lv Xuepeng Li Jianrong Li 《International Journal of Food Science & Technology》2022,57(7):4400-4410
Taking air freezing (AF) as the reference, the effects of four types of multi-compound freezing medium for cryogenic liquid quick-freezing (immersion freezing, IF) on the freezing rate, quality and myofibrillar protein (MP) denaturation of red drum (Sciaenops ocellatus) fillets during frozen storage (−18°C) from days 0 to 90 were studied. Samples were gathered on days 0, 15, 30, 45, 60 and 90 for analysis. The results showed that IF groups (IF-1: 20% ethanol, 30% propylene glycol, 10% sodium chloride aqueous solution; IF-2: 20% ethanol, 20% propylene glycol, 10% glycerol, 10% sodium chloride aqueous solution; IF-3: 20% ethanol, 20% propylene glycol, 10% polyethylene glycol, 10% sodium chloride aqueous solution; IF-4: 20% ethanol, 20% propylene glycol, 5% glycerol, 5% polyethylene glycol, 10% sodium chloride aqueous solution) significantly shortened the time to cross the formation zone of maximum ice crystals while the freezing rate was 6.13 times higher than the AF group after adding 30% propylene glycol as the freezing medium. Furthermore, compared with the AF group, the IF groups significantly reduced losses in the water-holding capacity, the myofibrillar fragmentation index, microstructure damage, texture characteristics, drip loss and water migration (P < 0.05). In addition, the MP of IF groups had higher maximum transition temperatures (Tmax1 and Tmax2), total sulfhydryl content, Ca2+-ATPase activity and relative α-helix content compared with the AF group. In conclusion, IF could significantly increase the freezing rate of red drum fillets, and slow down quality deterioration and denaturation of MP during frozen storage for 90 days (−18°C). In particular, IF-2 (20% ethanol, 20% propylene glycol, 10% glycerol, 10% sodium chloride aqueous solution) was found to be more suitable for the immersion freezing of marine fish among the four multi-compound freezing medium. 相似文献
998.
Li Kai Xu Tong Feng Shuai Qiao Li-Sheng Shen Hua-Wei Lv Tian-Yang Cheng Xue-Qi Chen En-Hong 《国际自动化与计算杂志》2020,17(3):353-363
Machine Intelligence Research - Recent years have witnessed the booming of online social network and social media platforms, which leads to a state of information explosion. Though extensive... 相似文献
999.
1000.
MGC,consumers’ engagement with MGC,WOM and consumers’ purchase intention: the case of Weibo platform
Information Systems and e-Business Management - Nowadays, consumers spend more time on and pay more attention to information on social media. Thus, firms are constantly concerned if... 相似文献