3D measures exploitation for a monocular semi-supervised fall detection system

Falls have been reported as the leading cause of injury-related visits to emergency departments and the primary etiology of accidental deaths in elderly. Thus, the development of robust home surveillance systems is of great importance. In this article, such a system is presented, which tries to address the fall detection problem through visual cues. The proposed methodology utilizes a fast, real-time background subtraction algorithm, based on motion information in the scene and pixels intensity, capable to operate properly in dynamically changing visual conditions, in order to detect the foreground object. At the same time, it exploits 3D space’s measures, through automatic camera calibration, to increase the robustness of fall detection algorithm which is based on semi-supervised learning approach. The above system uses a single monocular camera and is characterized by minimal computational cost and memory requirements that make it suitable for real-time large scale implementations.     

Interpolation algorithms for numerical control

In numerically controlled systems (machine tools, plotters, flamecutters, etc.), interpolation is defined as the process of synthesizing a prescribed curve from a large number of small orthogonal steps. This paper investigates the evolution of interpolation algorithms from the early days of numerical control to the present.The algorithms presented are the most attractive computationally, since they rely on addition and subtraction alone for generating the next step. The DDA method, which dominated the premicroprocessor era, is still fully competitive when properly implemented on a general purpose computer. Now, however, its use is mostly confined to generating straight lines, where the degradation problem is absent. For higher degree curves, the pattern recognition approach provides superior accuracy.     

Blind robust watermarking schemes for copyright protection of 3D mesh objects

In this paper, two novel methods suitable for blind 3D mesh object watermarking applications are proposed. The first method is robust against 3D rotation, translation, and uniform scaling. The second one is robust against both geometric and mesh simplification attacks. A pseudorandom watermarking signal is cast in the 3D mesh object by deforming its vertices geometrically, without altering the vertex topology. Prior to watermark embedding and detection, the object is rotated and translated so that its center of mass and its principal component coincide with the origin and the z-axis of the Cartesian coordinate system. This geometrical transformation ensures watermark robustness to translation and rotation. Robustness to uniform scaling is achieved by restricting the vertex deformations to occur only along the r coordinate of the corresponding (r, /spl theta/, /spl phi/) spherical coordinate system. In the first method, a set of vertices that correspond to specific angles /spl theta/ is used for watermark embedding. In the second method, the samples of the watermark sequence are embedded in a set of vertices that correspond to a range of angles in the /spl theta/ domain in order to achieve robustness against mesh simplifications. Experimental results indicate the ability of the proposed method to deal with the aforementioned attacks.     

Segregation and conformational transitions in triblock copolymers in dilute solution: 3. Viscometric investigations in solvent mixtures

Viscometric measurements were carried out on a triblock copolymer PMMA/PS/PMMA at two temperatures in two binary solvent mixtures, in order to establish to what extent segregation between the two kinds of blocks is maintained as the composition of the solvent mixture i.e. its preferential affinity to one of the blocks, changes. From the variation of the limiting viscosity number of the polymer versus composition of the solvent mixture, taking into account the corresponding plots for the two homopolymers, it was established: that at relatively low temperature the molecular dimensions of the block copolymer are very close to those calculated neglecting the heterocontact interactions, i.e. assuming segregation, and that at higher temperatures the dimensions observed for the block copolymer are higher than the values calculated by assuming segregation, thus showing that the heterocontacts exert some influence, inducing the chain to expand. A comparison with a PS/PMMA random copolymer of the same composition showed, however, that in the same solvent mixtures the number of heterocontacts was far lower in the case of the block copolymer than in the case of the random copolymer, even at elevated temperatures.     

A nomogram method for estimating the energy produced by wind turbine generators

A simple nomogram is constructed to estimate the power generated by a wind turbine generator (WTG) operated at near maximum efficiency using optimum tip-speed ratio between cut-in and rated wind speed, and at constant power using optimum pitch control between rated and cut-out wind speed. The nomogram is based on information that is readily available for commercial WTGs as well as some simple statistical quantities for the wind at the site. When the wind speed is described by a Weibull distribution, the power of a WTG is estimated in terms of three generalized non-dimensional parameters. When a Rayleigh distribution is employed only two parameters are necessary. A second nomogram is also developed for those less common cases where a small correction of the results of the first nomogram is needed. A mathematical analysis is presented which allows for the construction of single chart nomograms without sacrificing the necessary accuracy. Two application examples demonstrate the degree of accuracy achieved by the nomograms and the advantages they offer for parametric analyses as regards convenience and labor.     

Cold storage,reconditioning potential and chip processing quality of spring potato (Solanum tuberosum L. cv. Hermes) tubers in response to differential nitrogen fertilisation

BACKGROUND: Crop management has been implicated in tuber sugar accumulation and potato processing quality. However, reports on potato postharvest behaviour, tuber composition and processing quality in response to crop nitrogen (N) fertilisation have been sparse and inconclusive. In this study, chipping potato cv. Hermes was treated with four preplanting N rates (0, 100, 200 and 300 kg ha^?1) to evaluate the effect of N fertilisation on sugar accumulation profiles and processing quality at harvest, after cold storage at 4.5 °C for up to 200 days and after reconditioning at 16 °C for 10–30 days. RESULTS: Preharvest leaf petiole analysis and tuber nitrate analysis at harvest confirmed crop response to N rates. At harvest, tuber specific gravity decreased marginally beyond 200 kg N ha^?1. Chip colour as well as tuber sucrose and reducing sugar (RS) content was unaffected by N fertilisation rate. During cold storage and reconditioning, tuber fresh weight loss and sprout growth were unaffected by N rate, while its effect on tuber sugar levels was either statistically or practically insignificant. Tuber sucrose and RS contents correlated highly with chip colour (r = ? 0.729, P <0.001 and r = ?0.791, P <0.001 respectively). Importantly, postharvest chip colour was also unaffected by N rate, though it declined markedly with the onset of cold storage and improved significantly throughout reconditioning. Differences in chip colour between years were limited but potentially critical in meeting the commercial standard. CONCLUSION: Completion of physiological crop senescence of the spring potato crop under Mediterranean climatic conditions seems to mitigate the potential interference of preplanting N fertilisation with tuber maturation and subsequently cold storage performance, reconditioning potential and processing quality. Copyright © 2009 Society of Chemical Industry     

Effect of vitamin E supplementation on neutrophil function, milk composition and plasmin activity in dairy cows in a commercial herd

Fifty-six Holstein dairy cows from a commercial dairy herd in the Northern part of Greece were used to determine the effect of vitamin E supplementation on immune parameters, milk composition and milk quality. Cows were assigned to one of two experimental groups: control (no vitamin E supplementation) and vitamin E supplementation. Supplementation of vitamin E started 4 weeks prior to and continued up to 12 weeks after parturition. Supplementation included daily oral administration of vitamin E at 3000 i.u./cow prepartum and was reduced to 1000 i.u./cow post partum. Blood samples were collected weekly for 8 weeks starting 4 weeks before parturition, neutrophils were isolated and the following parameters were determined in neutrophils activated by phorbol myristate acetate: total cell-associated and membrane-bound urokinase plasminogen activator (u-PA) activity and superoxide production. Milk samples were collected weekly and fat, protein, lactose, somatic cell count (SCC), plasmin and plasminogen-derived activity were determined. Activated neutrophils isolated from cows that received supplemental vitamin E had higher (P<0.01) total and membrane-bound u-PA activities during the first 3 weeks after parturition and higher (P<0.01) superoxide production during week 1 prepartum and week 1 post partum compared with the corresponding values of activated neutrophils isolated from control cows. Vitamin E supplementation had no effect (P=0.28) on plasminogen-derived activity in milk. Milk obtained from cows that received supplemental vitamin E had SCC lower by 25% (P<0.05) and plasmin lower by 30% (P<0.01) than corresponding values in milk obtained from control cows. The reduction in plasmin as a result of vitamin E supplementation is very beneficial to the dairy industry because plasmin reduces the cheese-yielding capacity of milk, affects the coagulating properties of milk and its overall ability to withstand processing during cheesemaking. In conclusion, vitamin E supplementation had positive effects on the function of bovine neutrophils and milk quality in a commercial dairy herd.