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81.
A method to overcome the residual drift problem inherent to M-H quasi-static hysteresis loop measurements is described. The solution is based on the magnetic hysteresis symmetry properties and was implemented in a computer-controlled inductive measurement system with frequency range 3-100 MHz for straight and circular samples particularly of soft amorphous and nanocrystalline alloys. Results obtained for several samples are presented showing the ability of the method to remove the residual drift.  相似文献   
82.
The multiple applications and advantages of the ultramicro analytical system in the serodiagnosis of different diseases produced by viruses, bacteria, and parasites are briefly reported. Also, perspectives in the use of this technology, not only for the diagnosis, but for the detection of microbial antigens are pointed out.  相似文献   
83.
Cefdinir is an extended-spectrum oral cephalosporin that is active against pathogens commonly seen in acute community-acquired bacterial sinusitis (ACABS), including Streptococcus pneumoniae, Haemophilus influenzae, and Moraxella catarrhalis. Two randomized, investigator-blind, multicenter trials (one in the United States and one in Europe) compared two dosage regimens of cefdinir (600 mg once a day for 10 days and 300 mg twice a day for 10 days) to amoxicillin-clavulanate (A-C) (500 mg three times a day for 10 days) for adult and adolescent patients with ACABS. Twelve hundred twenty-nine patients entered the U.S. study, 698 with antral puncture; 569 patients entered the European study, all with antral puncture. Clinical response (cure or improvement) was determined 7 to 14 days and 3 to 5 weeks posttherapy. Microbiologic eradication rates were determined 10 to 30 days posttherapy in a subset of patients who underwent pre- and posttherapy sinus aspirate culture. Rates of adverse events and treatment discontinuations due to adverse events were examined. Cefdinir, given once or twice daily, was as effective clinically (approximately 90% cure rate) as amoxicillin-clavulanate given three times daily in the treatment of ACABS. Microbiologic eradication rates were also similar in the three groups. The major side effect was mild diarrhea, occurring in approximately 20% of each group. Cefdinir caused fewer adverse events requiring treatment discontinuation.  相似文献   
84.
The oxidation of phenol and two substituted species (4-nitrophenol and 4-chlorophenol) has been carried out by means of the O3, UV-vis, O3+UV-vis, TiO2+UV-vis, O(3)+UV-vis+TiO2 and O3+TiO2 systems. From UV-vis experiments, the quantum yield of these organics has been calculated (0.018, 0.005 and 0.017 mol per Einstein for phenol, 4-nitrophenol and 4-chlorophenol, respectively). Broadly speaking, the addition of titania powder results in a slight inhibition of the parent compound degradation rate, although a positive effect is experienced when measuring the chemical oxygen demand (COD) and total organic carbon (TOC) removals. Amongst the technologies investigated, those combining ozone and radiation show the best efficiency in terms of phenols elimination and also COD and TOC decay rates. A simple economy analysis of the processes illustrates how the combinations O3+UV-vis and O3+UV-vis+TiO2 are the most attractive technologies, although some additional considerations have to be taken into account.  相似文献   
85.
Molybdenum and tungsten are found in biological systems in a mononuclear form in the active site of a diverse group of enzymes that generally catalyze oxygen-atom-transfer reactions. The metal atom (Mo or W) is coordinated to one or two pyranopterin molecules and to a variable number of ligands such as oxygen (oxo, hydroxo, water, serine, aspartic acid), sulfur (cysteines), and selenium (selenocysteines) atoms. In addition, these proteins contain redox cofactors such as iron-sulfur clusters and heme groups. All of these metal cofactors are along an electron-transfer pathway that mediates the electron exchange between substrate and an external electron acceptor (for oxidative reactions) or donor (for reductive reactions). We describe in this Account a combination of structural and electronic paramagnetic resonance studies that were used to reveal distinct aspects of these enzymes.  相似文献   
86.
In the present paper the thermal deactivation of a series of Ce/Zr mixed oxides (CeO2, Ce0.8Zr0.2O2, Ce0.68Zr0.32O2, Ce0.5Zr0.5O2, Ce0.15Zr0.85O2 and ZrO2) was investigated. In order to simulate long-term operation, samples were calcined at three different temperatures, namely 550, 750 and 1000 °C in air for 4 h. Structural, morphological and physico-chemical changes caused by high-temperature treatment were analysed by X-ray diffraction, BET measurements, NH3-temperature-programmed desorption and temperature-programmed reduction with hydrogen, and the behaviour in the oxidation of chlorinated volatile organic compounds (1,2-dichloroethane and trichloroethylene). The catalytic properties of Ce/Zr mixed oxides could be accounted for on the basis of their promoted redox, as characterised by the percentage of oxygen vacancies, and acidic properties due to the incorporation of zirconium in the ceria lattice. An increase in the calcination temperature led to a progressive decrease in the catalytic activity as a result of the modifications provoked by induced thermal aging (decrease in surface area, larger crystal sizes, reducibility at higher temperatures and loss of acid sites). Ce0.15Zr0.85O2 and Ce0.5Zr0.5O2 showed the best resistance to deactivation with combustion temperatures still notably lower in comparison with the homogeneous reaction even after calcination at 1000 °C. Also slight changes in selectivity were evident resulting in favoured yields of hydrogen chloride, which was environmentally beneficial, and incomplete combustion products such as carbon monoxide and chlorinated intermediates.  相似文献   
87.
Lipopolysaccharides released during bacterial infections induce the expression of pro-inflammatory cytokines and lead to complications such as neuronal damage in the CNS and septic shock in the periphery. While the initial infection is treated by antibiotics, anti-inflammatory agents would be advantageous add-on medications. In order to identify such compounds, we have compared 29 commercially available polyphenol-containing plant extracts and pure compounds for their ability to prevent LPS-induced up-regulation of NO production. Among the botanical extracts, bearberry and grape seed were the most active preparations, exhibiting IC(50) values of around 20 mug/mL. Among the pure compounds, IC(50) values for apigenin, diosmetin and silybin were 15, 19 and 12 muM, in N-11 murine microglia, and 7, 16 and 25 muM, in RAW 264.7 murine macrophages, respectively. In addition, these flavonoids were also able to down-regulate LPS-induced tumour necrosis factor production. Structure-activity relationships of the flavonoids demonstrated three distinct principles: (i) flavonoid-aglycons are more potent than the corresponding glycosides, (ii) flavonoids with a 4'-OH substitution in the B-ring are more potent than those with a 3'-OH-4'-methoxy substitution, (iii) flavonoids of the flavone type (with a C2=C3 double bond) are more potent than those of the flavanone type (with a at C2-C3 single bond).  相似文献   
88.
Phenolic acids account for almost one third of the dietary phenols and are associated with organoleptic, nutritional and antioxidant properties of foods. This study was undertaken to assess the ability of Lactobacillus plantarum CECT 748T to metabolize 19 food phenolic acids. Among the hydroxycinnamic acids studied, only p-coumaric, caffeic, ferulic and m-coumaric acids were metabolized by L. plantarum. Cultures of L. plantarum produced ethyl and vinyl derivatives from p-coumaric and caffeic acids, 4-vinyl guaiacol from ferulic acid, and 3-(3-hydroxyphenyl) propionic acid from m-coumaric acid. Among the hydroxybenzoic acids analysed, gallic acid and protocatechuic acid were decarboxylated to pyrogallol and catechol, respectively. Inducible enzymes seem to be involved, at least in m-coumaric and ferulic acid metabolism, since cell-free extracts from cultures grown in the absence of these phenolic acids were unable to metabolize them. Further work is needed for the identification of the enzymes involved, since the knowledge of the metabolism of phenolic compounds is an important issue for the food industry.  相似文献   
89.
ABSTRACT:  Exopolysaccharide (EPS)-producing lactic acid bacteria are responsible for the alteration of wine and other fermented beverages. The potential to produce EPS was investigated for Leuconostoc mesenteroides strains isolated from Spanish grape must and wine. Most strains were able to produce EPS from sucrose containing media. Based on their EPS-producing phenotype and on their EPS monosaccharide composition, the L. mesenteroides strains analyzed could be arranged in 2 groups. One group comprises mucoid strains producing a glucan polymer, and the other group includes strains producing a fructan polymer. The presence of a glucosyltransferase encoding gene in the glucan producing L. mesenteroides strains was assayed by PCR. Two primer sets, PF1-PF8 and GTFF-GTFR, were used to amplify internal fragment of known glucosyltransferase genes. None of the glucan-producing strains gave a positive amplicon by the primer sets used. Therefore, new tools need to be developed to broaden the range of potentially spoiling agents detected by PCR in fermented beverages.  相似文献   
90.
BACKGROUND: Mild acid treatments of vine‐shoot trimmings result in the hydrolysis of hemicellulosic sugars that can be utilised by Lactobacillus acidophilus CECT‐4179 (ATCC 832) and Debaryomyces hansenii NRRL Y‐7426 as carbon sources to obtain food additives. Since the high content of glucose in these hydrolysates reduces the effective bioconversion of xylose into xylitol by D. hansenii, the use of Lactobacillus acidophilus, one of the main probiotic species, allows this problem to be solved by the selective consumption of glucose. In order to use both sugars (glucose and xylose), hemicellulosic vine‐shoot trimming hydrolysates can be sequentially fermented by both micro‐organisms. RESULTS: It was found that, in the first step, L. acidophilus generated almost exclusively lactic acid (32.7 g of lactic acid L?1, QLA = 1.363 g L?1 h?1, YLA/S = 0.72 g g?1) by homofermentative degradation of sugars (mainly glucose), and in the second step, the remaining hemicellulosic sugars were transformed primarily into xylitol by Debaryomyces hansenii (31.3 g of xylitol L?1, QXylitol = 0.708 g L?1 h?1, YXylitol/S = 0.66 g g?1). Furthermore, L. acidophilus proved to be a strong cell‐bounded biosurfactant producer. Cell extracts were able to reduce the surface tension (ST) of PBS in 18 mN m?1 units. Lactobacillus acidophilus cells showed no difference in viability before or after PBS extraction of biosurfactants, achieving values of 0.9 × 109 colony‐forming units (CFU) mL?1 in both cases. CONCLUSIONS: These results have made a serious contribution to the re‐evaluation of a useless and pollutant residue, producing a wide range of natural food additives. Copyright © 2008 Society of Chemical Industry  相似文献   
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