Effect of microwave heating on the migration of dioctyl adipate and acetyltributyl citrate plasticizers from food grade PVC and PVDC/PVC films into ground meat

 Migration of dioctyl adipate (DOA) and acetyltributyl citrate (ATBC) plasticizers from plasticized poly(vinyl chloride) and poly(vinylidene chloride/vinyl chloride) films into ground meat of varying fat content (3%, 12%, 30%, 55%) during microwave heating has been studied. The plasticizer migrating into ground meat was determined using an indirect gas chromatographic method after saponification of the ester-type plasticizer (DOA or ATBC) and subsequent collection of the alcohol component of the ester, namely 2-ethyl-1-hexanol and 1-butanol, respectively. Identical unwrapped microwave heated (control) samples were also analysed for DOA and ATBC content. Migration was dependent on heating time, fat content of the meat and the initial concentration of the plasticizer in the film. Migration of DOA and ATBC into ground meat did not reach equilibrium after heating for 4 min at full power even for meat samples of high fat content (55%). Migration values of DOA and ATBC into ground meat of 55% fat content after 4 min of heating in a microwave oven were 172.39 mg/kg (14.62 mg/dm²) and 17.24 mg/kg (0.62 mg/dm²), respectively. Migration into control samples was below the detection limit of the method employed (<2 mg/kg for DOA and <2.5 mg/kg for ATBC).     

Reducing the acrylamide content of a semi-finished biscuit on industrial scale

The baking agent, reducing sugars and organic acids are the ingredients that most influence the acrylamide formation in sweet bakery. Various experiments focusing on these components were performed with biscuits on industrial scale. The replacement of ammonium hydrogencarbonate by sodium hydrogencarbonate reduced the acrylamide content by about 70%. The use of a sucrose solution instead of inverted sugar syrup had a similar effect. Addition of some extra tartaric acid reduced the acrylamide content by about one-third. The positive effects on the acrylamide content were still observed after a second baking process. These results show that mitigation in industry-scale based on the optimization of baking agent, reducing sugars, and organic acid is feasible and compliant to high-quality standards.     

Characterization of AT4 receptor from bovine aortic endothelium with photosensitive analogues of angiotensin IV

Newly developed photosensitive analogues of AngIV were used to characterize the AT4 receptor of bovine aortic endothelial cells. The photoactivatable AngIV analogues [N3-Phe6]AngIV and [Bpa6]AngIV displayed high affinities for AT4 receptor, with IC50's of 3.7 +/- 0.3 and 19.1 +/- 3.5 nM, respectively. The radioiodinated ligands showed a good efficiency of photoaffinity labeling demonstrated by high proportions (60-75%) of acid-resistant binding. Covalently labeled receptor was solubilized under reducing or nonreducing conditions and subjected to SDS-PAGE. Under nonreducing conditions, autoradiographies revealed a major band of Mr 186 +/- 2 kDa and a minor band of Mr 241 +/- 6 kDa. The labeling of these bands was completely abolished in the presence of 10 microM AngIV. Under reducing conditions, only the low Mr 186 kDa band was revealed. After endoglycosidase digestion with an enzyme that cleaves N-linked saccharides, the Mr of the denatured AT4 receptor was decreased by 31% to a value of 129 +/- 10 kDa. Kinetic studies revealed a stepwise process of AT4 receptor deglycosylation by endoglycosidase F, suggesting at least two different sites of N-linked saccharides. Mild trypsin treatment of photolabeled endothelial cell membranes released a large fragment of Mr 177 +/- 3 kDa which accounts for about 95% of the whole receptor molecular mass. These results demonstrate that [N3-Phe6]AngIV and [Bpa6]AngIV are very efficient tools for selective photoaffinity labeling of AT4 receptor. We have shown that AT4 receptor is a 186 kDa integral membrane glycoprotein with a very large extracellular domain. These properties are consistent with those of a growth factor or cytokine receptor.     

College students’ perceived threat and preference for seeking help in traditional,distributed, and distance learning environments

The purpose of the present study was to examine how college students’ help seeking behavior varied across different instructional learning environments. Four hundred and seventy four (N = 472) students enrolled in distance, distributed, and traditional classes were queried about their help seeking preferences, help seeking tendencies, personal threat in seeking help, and academic self-efficacy. It was hypothesized that students enrolled in courses with an online computer component would report (a) higher instances of help seeking behavior, particularly from instructors; and (b) feel less threatened to seek help than students in traditional learning environments. It was also expected that student achievement would be significantly correlated with formal help seeking, academic self-efficacy, and perceived threat to seek help. Lastly, it was postulated that students would report that they prefer to use electronic means to seek help and that they find it more effective. Overall the hypotheses of this study were supported. Educational implications and recommendations are provided regarding the type of technological tools that college instructors might consider using in their courses to promote help seeking.     

Nonlinearly viscoelastic analysis of asphalt mixes subjected to shear loading

This study presents the characterization of the nonlinearly viscoelastic behavior of hot mix asphalt (HMA) at different temperatures and strain levels using Schapery’s model. A recursive-iterative numerical algorithm is generated for the nonlinearly viscoelastic response and implemented in a displacement-based finite element (FE) code. Then, this model is employed to describe experimental frequency sweep measurements of two asphalt mixes with fine and coarse gradations under several combined temperatures and shear strain levels. The frequency sweep measurements are converted to creep responses in the time domain using a phenomenological model (Prony series). The master curve is created for each strain level using the time temperature superposition principle (TTSP) with a reference temperature of 40°C. The linear time-dependent parameters of the Prony series are first determined by fitting a master curve created at the lowest strain level, which in this case is 0.01%. The measurements at strain levels higher than 0.01% are analyzed and used to determine the nonlinear parameters. These parameters are shown to increase with increasing strain levels, while the time–temperature shift function is found to be independent of strain levels. The FE model with the calibrated time-dependent and nonlinear material parameters is used to simulate the creep experimental tests, and reasonable predictions are shown.     

Applicability and limitation of OSARs for the toxicity of electrophilic chemicals

The appropriate selection and application of quantitative structure-activity relationships (QSARs) for the prediction of toxicity is based on the prior assignment of a chemical to its mode of toxic action. This classification is often derived from structural characteristics with the underlying assumption that chemically similar compounds have similar mechanisms of action, which is often but not necessarily the case. Instead of using structural characteristics for classification toward a mode of toxic action, we used Escherichia coli based bioanalytical assays to classify electrophilic chemicals. Analyzing a series of reactive organochlorines, epoxides, and compounds with an activated double bond, three subclasses of reactive toxicity were distinguished: "glutathione depletion-related toxicity", "DNA damage", and "unspecific reactivity". For both subsets of specifically reacting compounds a direct correlation between effects and chemical reactivity was found. Reaction rate constants with either glutathione or 2'-deoxyguanosine, which was used as a model for complex DNA, served well to set up preliminary QSARs for either glutathione depletion-related toxicity or toxicity based on DNA damage in the model organism E. coli. The applicability of QSARs for electrophilic chemicals based on mechanistically relevant reaction rate constants is a priori limited to a small subset of compounds with strictly identical mechanism of toxic action and similar metabolic rates. In contrast, the proposed bioanalytical assays not only allowed the experimental identification of molecular mechanisms underlying the observable toxicity but also their toxicity values are applicable to quantitatively predict toxic effects in higher organisms by linear correlation models, independent of the assigned mode of toxic action.     

High-throughput double quantitative competitive polymerase chain reaction for determination of genetically modified organisms

Quantitative competitive polymerase chain reaction (PCR), especially the double competitive PCR methods (DC-PCR), have evolved as reliable approaches to quantification of genetically modified organisms (GMO) in food. However, DC-PCR is a low-throughput method because it requires titration of each sample with various amounts of a competitive internal standard, a protocol that involves several PCRs per sample followed by electrophoresis and densitometry. To address this drawback, we have developed a new method for GMO quantification, namely, a high-throughput double quantitative competitive PCR (HT-DCPCR). In HT-DCPCR, electrophoresis and densitometry are replaced by a rapid, microtiter well-based bioluminometric hybridization assay and there is no need for titration of each sample. The determination of GM soya was chosen as a model. We have constructed internal standards (DNA competitors) both for the 35S promoter sequence and for a plant-specific reference gene (lectin). The competitors have identical size and share the same primer binding sites with the target sequences but differ in a 24-bp internal segment. Each target sequence (35S and lectin) is coamplified with a constant amount (1000 copies) of the respective competitor. The four amplified fragments are hybridized with specific probes and captured on a universal solid phase to achieve simplicity and high throughput. The hybrids are determined by using streptavidin conjugated to the photoprotein aequorin. The ratio of the luminescence values obtained for the target and the competitor is linearly related to the starting amount of target DNA. The limit of quantification for the 35S promoter is 24 copies. The proposed method was evaluated by determining the GMO content of soybean powder certified reference materials. Also HT-DCPCR was compared to real-time PCR in a variety of real samples.     

Shelf-life extension of refrigerated Mediterranean mullet (Mullus surmuletus) using modified atmosphere packaging

The present work evaluated the quality and freshness characteristics and the effect of modified atmosphere packaging (MAP) on the shelf-life extension of refrigerated Mediterranean mullet using microbiological, biochemical, and sensory analyses. Fresh open sea red mullet (Mullus surmuletus) were packaged in four different atmospheres: M1, 10%/20%/70% (O2/ CO2/N2); M2, 10%/40%/50% (O2/CO2/N2); M3, 10%/60%/30% (O2/CO2/N2); identical fish samples were packaged in air. All fish were kept under refrigeration (4 +/- 0.5 degrees C) for 14 days. Of the three gas atmospheres, the 10%/40%/50% (M2) and 10%/ 60%/30% (M3) gas mixtures were the most effective for inhibiting growth of aerobic microflora in mullet samples until day 10 of refrigerated storage. H2S-producing bacteria and pseudomonads were part of the mullet microflora and their growth was partly inhibited under MAP conditions. Between these two bacterial groups, H2S-producing bacteria (including Shewanella putrefaciens) were dominant toward the end of the storage period, regardless of the packaging conditions. Brochothrix thermosphacta and lactic acid bacteria were found to be members of the final microbial flora of MAP and air-packaged mullet, whereas the Enterobacteriaceae population was lower than other bacterial groups. Of the chemical freshness indices determined, thiobarbituric acid values were variable in mullet samples irrespective of packaging conditions indicative of no specific oxidative rancidity trend. Based on sensorial data and aerobic plate count, trimethylamine nitrogen and total volatile basic nitrogen limit values in the range of ca. 15 to 23 and 52 to 60 mg N/100 g of fish muscle were obtained, respectively, for mullet packaged under modified atmosphere and air. Sensory analyses (odor and taste attributes) showed that the limit of sensorial acceptability was reached after ca. 6 days for the samples packaged in air, 8 days for the M1 and M3 samples, and after 10 days for the M2 samples. Respective shelf-life extension for fresh whole mullet was ca. 2 days (M1 and M3 gas mixtures), and 4 days (M2 gas mixture).     

Wear Protection by Fe‐B‐C Hard Phases

Four as‐cast iron alloys with (mass%) 1B + 3C, 2B + 2C, 3B + 1C and 4B + 1C were investigated in respect to their microstructure by optical and scanning electron microscopy with EDX and ESBD and by microprobe analysis. The microhardness of eutectic Fe₃(C,B) increased with the B/C ratio and raised the resistance to scratching by Flint particles. The low melting range of the castings was used for the powder metallurgical production of a metal matrix composite by liquid phase sintering of admixed hard particles in an Fe‐B‐C base material. Abrasive wear tests showed that the eutectic carborides in the base material raised the wear resistance even more than the admixed particles.