Immunoaffinity-chromatography purification of salbutamol in liver and HPLC-fluorometric detection at trace residue level

Summary A method combining immunoaffmity-chromatography (IAC) and high-performance liquid chromatography (HPLC) for the analysis of Salbutamol in liver with a low quantification limit of 1 g/kg has been developed. Salbutamol was extracted with 0.01 mol/L HCl and purified by IAC. The samples were analysed on a liquid Chromatograph fitted with a C₁₈ -Bondapak column. A fluorometer was used for the detection of salbutamol. Recoveries of 67–80% could be obtained.

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Immunoaffinitätschromatographische Reinigung von Salbutamol in Leber und Rückstandsbestimmung mittels HPLC und fluorimetrischer Detektion

Zusammenfassung Eine Methode, die Immunoaffinitäts-und Hochleistungsflüssigchromatographie verbindet, ist für die Analyse von Salbutamol in Leber entwickelt worden. Eine niedrige Bestimmungsgrenze von 1 g/kg Leber wurde erreicht. Salbutamol wurde mit 0,01 mol/L Salzsäure freigesetzt und durch Immunoaffinitätschromatographie gereinigt. Die Proben wurden durch Flüssigchromatographie auf einer C₁₈ -Bondapak-Säule analysiert. Ein Fluorimeter wurde für die Detektion von Salbutamol benutzt. Ausbeuten von 67 bis 80% konnten erreicht werden.

     

Climate Protection

The voice of the social sciences in climate research and in climate policy discussions, except for interventions from economists mainly about the costs associated with policy options driven by climate science research, has been muted if not altogether absent. The absence of the social sciences from climate research and policy not surprisingly has coloured climate discourse in peculiar ways. We are making the case for a greater involvement and importance of the social sciences in interdisciplinary climate research.

It is not space but the structuring that comes from the soul that has social significance. Georg Simmel ([1908] 1992)

Soil and climate together determine the natural fertility of a country and of its people who are led either to indolence or to activity. Werner Sombart (1938)

     

Gastrin concentration in plasma of the neonate at birth and after the first feeding

Plasma gastrin was determined simultaneously in 19 newborn infants and their respective mothers shortly after birth and in ten neonates before and after the first feeding. The gastrin concentrations in the umbilical vein plasma of the newborn infants were significantly higher than in the peripheral vein plasma of their mothers. The values were statistically not different from those obtained in the neonates before the first feeding. There was an increase in gastrin concentrations after the first feeding. From these results it is suggested that gastrin is produced in the neonate independently from the mother. It is already secreted after the first feeding. Experiments in rats showed that 125I-gastrin is not transported through the placenta. From these findings we assume that most likely the gastrin measured in plasma of newborn infants is of neonatal origin.     

Parameters for the measurement of long-term effects of an orally administered drug in organic and functional circulatory disorders. Preliminary communication

In many cases of drug-induced allergic hepatitis, peripheral lymphocytes were transformed by the stimulation with a given drug in the presence of autologous serum. However, when rat liver microsome fraction of soluble liver specific antigen fraction was added to the culture instead of autologous serum, the drug-induced lymphocyte transformation was more efficiently seen than autologus serum, while rat liver mitochondria fraction was less effective. On the other hand, in the cases of allergic drug eruption which did not show any liver injury, the addition of liver subcellular fractions were much less effective to induce the lymphocyte transformation than autologous serum. These results may suggest that liver subcellular component is involved in pathogenesis of drug-induced allergic hepatitis.     

Tracing enteric viruses in the European berry fruit supply chain

In recent years, numerous foodborne outbreaks due to consumption of berry fruit contaminated by human enteric viruses have been reported. This European multinational study investigated possible contamination routes by monitoring the entire food chain for a panel of human and animal enteric viruses.     

Invited review: Effects of heat stress on dairy cattle welfare

The effects of high ambient temperatures on production animals, once thought to be limited to tropical areas, has extended into northern latitudes in response to the increasing global temperature. The number of days where the temperature-humidity index (THI) exceeds the comfort threshold (>72) is increasing in the northern United States, Canada, and Europe. Compounded by the increasing number of dairy animals and the intensification of production, heat stress has become one of the most important challenges facing the dairy industry today. The objectives of this review were to present an overview of the effects of heat stress on dairy cattle welfare and highlight important research gaps in the literature. We will also briefly discuss current heat abatement strategies, as well as the sustainability of future heat stress management. Heat stress has negative effects on the health and biological functioning of dairy cows through depressed milk production and reduced reproductive performance. Heat stress can also compromise the affective state of dairy cows by inducing feelings of hunger and thirst, and we have highlighted the need for research efforts to examine the potential relationship between heat stress, frustration, aggression, and pain. Little work has examined how heat stress affects an animal's natural coping behaviors, as well as how the animal's evolutionary adaptations for thermoregulation are managed in modern dairy systems. More research is needed to identify improved comprehensive cow-side measurements that can indicate real-time responses to elevated ambient temperatures and that could be incorporated into heat abatement management decisions.     

Dairy cows seek isolation at calving and when ill

Dairy cows are typically gregarious, but isolate themselves in the hours before calving when kept on pasture. Self-isolation is also a common behavior of ill animals. The objectives of this study were to determine if dairy cows would (1) isolate to calve when housed indoors in an individual maternity pen and (2) continue to isolate when ill after calving. We selected individuals from a pool of 79 multiparous Holstein dairy cows based on inclusion criteria created to address each objective. Cows were moved from a group pen to 1 of 10 adjacent maternity pens. Half of these individual pens were partially covered with plywood, creating a secluded corner as well as a window that provided visual access to the group pen. The other individual pens were uncovered on all sides. For our first objective, we selected 39 cows that were moved into the maternity pens >8 h before calving (partially covered: n = 19; uncovered: n = 20). For our second objective, we selected 18 cows housed in the partially covered pens: 9 cows with high rectal temperature after calving and signs of an infectious disease (mastitis, metritis, pneumonia, or some combination), and 9 healthy cows paired with ill cows based on the amount of time they spent in the maternity pen before calving. Ten-minute scan sampling was used to record the location and lying time from 6 h before to 72 h after calving. Individual feed intake was measured after calving. Binomial tests were used to determine if cows in both pen types were more likely to calve in the corner or window side of the pen. Repeated-measures ANOVA were used to determine if cows used the corner more as calving approached and if ill cows spent more time lying or more time in the corner compared with healthy cows in the 72 h after calving. Cows in the uncovered pens were equally likely to calve on both sides of the pen (10 vs. 10), but 79% of cows in the partially covered pens calved on the corner side of the pen (15 vs. 4). Cows in the partially covered pens used the corner side of the pen more in the 1 h before and after calving compared with those housed in the uncovered pens. Ill cows housed in the partially covered pens ate less, tended to spend more time lying down, and spent more time in the corner of the pen compared with healthy cows. These results indicate that periparturient dairy cows seek seclusion to calve and when ill, which suggests that adding a secluded area to maternity and hospital pens may be beneficial.