Work-product analysis: the philosopher's stone of software?

The author describes how to make metrics a useful part of the development process. He focuses on metrics for software complexity, which can be used to flag potentially nettlesome problems early in the life cycle, before they become expensive to undo or patch. He looks at metrics in the context of designing interfaces for engineers, managers, and both (i.e. a public, as opposed to private, interface).<>     

Amino acid metabolism in liver tissue

Following determination by the method of ion-exchange chromatography of free amino acids in the blood drawn from the portal and liver veins and the abdominal aorta 30 minutes after introduction of a casein suspension to rats it was found that only 50 per cent of amino acids with ramified chain are retained in the liver. Most of the other amino acids, however, become metabolized largely in the liver and it is only their insignificant part that goes into the general circulation. These data may be of use in considering problems related to the peculiarities of metabolism of amino acids with ramified chain.     

Titration of nicotine intake with full-length and half-length cigarettes

Titration, the self-regulation of nicotine intake, was studied in 12 smokers by gas chromatograph assays of urinary nicotine levels. Results demonstrated that excretion of urinary nicotine in the proximal condition (half cigarette close to the filter) did not differ significantly from the whole cigarette condition; however, less nicotine was excreted in the distal condition (half cigarette farther from the filter) because of a rod filtration effect. Subjects extracted proportionately more nicotine from the half than from the whole cigarettes; titration was approximately the same in both half-cigarette conditions. On scales of strength and satisfaction, full-length cigarettes were given the highest rating, followed by proximal and then distal cigarettes.