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71.
72.
Olaf Leßenich Janet Siegmund Sven Apel Christian Kästner Claus Hunsen 《Automated Software Engineering》2018,25(2):279-313
While the creation of new branches and forks is easy and fast with modern version-control systems, merging is often time-consuming. Especially when dealing with many branches or forks, a prediction of merge costs based on lightweight indicators would be desirable to help developers recognize problematic merging scenarios before potential conflicts become too severe in the evolution of a complex software project. We analyze the predictive power of several indicators, such as the number, size or scattering degree of commits in each branch, derived either from the version-control system or directly from the source code. Based on a survey of 41 developers, we inferred 7 potential indicators to predict the number of merge conflicts. We tested corresponding hypotheses by studying 163 open-source projects, including 21,488 merge scenarios and comprising 49,449,773 lines of code. A notable (negative) result is that none of the 7 indicators suggested by the participants of the developer survey has a predictive power concerning the frequency of merge conflicts. We discuss this and other findings as well as perspectives thereof. 相似文献
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A software system is described which allows the simulation of a large variety of physics phenomena in the computer and the output of results in graphical form. It is designed for interactive use by a class of students working on display terminals. Great care is taken to design the simulation and the display part of the program as flexible as possible. Several examples of simulation are presented and future extensions of the method are discussed. 相似文献
76.
Barbara Siegmund Erich Leitner Ingo Mayer W. Pfannhauser Pavel Farkas Jana Sádecká Milan Kovác 《Zeitschrift für Lebensmitteluntersuchung und -Forschung A》1997,205(1):73-75
5,6-Dihydro-2,4,6-trimethyl-4H-1,3,5-dithiazine (thialdine) is an aroma-active compound that has been isolated from different species of meat. In this study
we have investigated the formation of thialdine using the simultaneous distillation–extraction according to Likens–Nickerson for the extraction of aroma compounds. Three isomers of thialdine were identified in the aroma extract of cooked and dried
hen meat. It was shown that these compounds are not genuine substances from the sample examined, but that they are artefacts
formed during sample preparation.
Received: 30 October 1996 相似文献
77.
Hans-Ulrich Grimm 《Journal of the American Oil Chemists' Society》1984,61(2):157-160
The end of the 1970s also brought to a close a growth phase of the world economy which had lasted more than 20 years and been
interrupted only by relatively mild reverses. Although, after a recession of somewhat longer than 2 years, the preconditions
have now improved for a return to the path of economic recovery, at least in most industrial countries, there is no cause
for an excessive measure of optimism. Due to their high mountains of debt to other nations, a majority of the large newly
emerging industrial countries (the so-called threshold nations) and of the developing countries will be forced to assign first
priority to an improvement in their balances of payments over the next few years and will therefore largely fail to act as
additional customers for foreign goods. In many industrial countries—again as a result of voluminous indebted-ness—narrow
limits have been placed on an expansive economic policy course. Besides, the markets served by these nations exhibit a high
degree of saturation. In such an environment, the best growth prospects are held by those industries which succeed in creating
new requirements and demands on their traditional markets. This is one of the principal reasons why innovation will play an
even more important part in the future than it has already played in the past. It can be fairly estimated that the consumer
goods industries and the service sector will develop more favorably within the span of the next 12–18 months than the capital
goods industries. From a geographic viewpoint it can be assumed on the basis of the existing evidence that during this period
economic performance will be stronger in the USA and Japan than in Western Europe. Prospects for an economic comeback in Europe
are best in Great Britain, the Federal Republic of Germany and in Italy. 相似文献
78.
Hans-Ulrich Waiblinger Britta Boernsen Gabriele Näumann René Koeppel 《Journal für Verbraucherschutz und Lebensmittelsicherheit》2014,9(3):297-310
The inter-laboratory (=ring-trial) validation of 4 food allergen quantification methods using real-time PCR is described. Three single real-time PCR methods for the specific detection and quantification of sesame, almond and Brazil nut were used. Additionally, a multiplex real-time PCR method combining the detection of sesame, almond, Brazil nut and lupine was tested in parallel. Matrix based calibrants (rice cookies) spiked (=incurred) with defined amounts of sesame, almond, lupine and Brazil nut were applied for quantitative evaluation. Cookies based upon wheat and rice flour as well as sauce hollandaise powder each incurred with these allergenic ingredients in the range of 10–123 milligram per kilogram were used as ring-trial samples. The lowest spike level of 10 mg/kg could reproducibly be detected by 6 of 7 PCR systems. In quantitative evaluation of the results, reproducibility standard deviations of approximately 50 % and below were obtained. In addition, the effect of the food matrix on allergen quantification was examined. The range of “recoveries” over all matrices and methods was from 43 to 109 %. 相似文献
79.
René Köppel Veronika Dvorak Franziska Zimmerli Alda Breitenmoser Albert Eugster Hans-Ulrich Waiblinger 《European Food Research and Technology》2010,230(3):367-374
According to the EU and Swiss legislation, food has to be labelled for allergens to enable allergic consumers to avoid such food and its products. To provide efficient and reliable methods, two novel quantitative multiplex real-time polymerase chain reaction systems were developed and validated. They simultaneously determine DNA of peanut, hazelnut, celery, soy, egg, milk, almond and sesame, respectively. The tests exhibit good specificity and sensitivity in the range of 0.01%. Due to low DNA amounts, lower sensitivities for egg and milk were obtained. First comparisons of ELISA results with PCR results suggest a qualitative accordance, but a low correlation of quantitative results. 相似文献
80.