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111.
Several studies confirm a protection of cardiovascular diseases and certain forms of cancer by dietary flavonoid intake. The bioavailability of flavonoids is influenced by the metabolism of the microflora in the intestine. Using a new in vitro model system the deglycosylation of the flavonol rutin and the degradation of its aglycone quercetin were investigated by using fresh pig caecal inocula in comparison to inocula prepared before by freeze-preservation between 6 wk and 5 months. The incubation experiments led to the same pattern of phenolic degradation products in comparable amounts in both preparations using HPLC-DAD and GC-flame ionization detection (GC-FID) or GC-MS detection within 24-48 h of incubation. With the preservation of the microbial vitality and the metabolic efficiency by freeze-preparation over several months the experimental design of microbial metabolism studies will be independent in time and locality. 相似文献
112.
Lantz I Ternité R Wilkens J Hoenicke K Guenther H van der Stegen GH 《Molecular nutrition & food research》2006,50(11):1039-1046
The content of acrylamide in coffee reaches a peak early in the roasting process, reflecting occurrence of both formation and destruction of acrylamide during roasting. Levels of acrylamide in the fully roasted product are a small fraction of the peak reached earlier. Glucose and moisture in green coffee do not show a significant correlation with acrylamide in roasted coffee. Pre-roasting levels of asparagine show a correlation only in Arabica coffee. The main factors affecting the level of acrylamide in roasted coffee appear to be the Arabica/Robusta ratio, with Robusta giving higher levels; time and degree of roast, with both shorter and lighter roasting at the edges of the normal roasting range giving higher levels; storage condition and time, with clear reduction at ambient storage. This storage reduction of acrylamide followed second order reaction kinetics with an activation energy of 73 KJ/mole. The acrylamide in roasted coffee is largely extracted into the brew and stable within usual time of consumption. As these four main factors also substantially affect the sensorial characteristics of the brew, and as modifications of the process have to comply with the consumer-accepted boundaries of taste profiles, only small effects on the acrylamide level are expected to be achievable. 相似文献
113.
Bohl A Rohm HW Ceschi P Paasche G Hahn A Barcikowski S Lenarz T Stöver T Pau HW Schmitz KP Sternberg K 《Journal of materials science. Materials in medicine》2012,23(9):2151-2162
A cochlear implant (CI)-associated local drug delivery system based on dexamethasone (DMS) was developed with the purpose to inhibit the growth of fibrotic tissue which influences the signal transmission from the CI to the neurons of the inner ear. For the realization of a targeted DMS delivery the following concepts were combined: modification of the silicone-based electrode carrier by incorporation of DMS and a DMS-containing polymeric coating chemically attached on the surface of the electrode carrier. It was demonstrated that the coated CI showed a high coating stability in a simulated implantation procedure. The in vitro drug release studies in a quasi-stationary model revealed a faster DMS release in the initial phase originating from the DMS-containing coatings and then a lower and sustained DMS release originating from the DMS-loaded silicone carrier. The performed in vitro biocompatibility study confirmed that the released DMS was non-toxic for cultured spiral ganglion cells. 相似文献
114.
Katrin Kuhnt Christian Degen Gerhard Jahreis 《Critical reviews in food science and nutrition》2016,56(12):1964-1980
The definition and evaluation of trans fatty acids (TFA) with regard to foodstuffs and health hazard are not consistent. Based on the current situation, the term should be restricted only to TFA with isolated double bonds in trans-configuration. Conjugated linoleic acids (CLA) should be separately assessed. Ideally, the origin of the consumed fat should be declared, i.e., ruminant TFA (R-TFA) and industrial TFA (non-ruminant; I-TFA). In ruminant fat, more than 50% of R-TFA consists of vaccenic acid (C18:1 t11). In addition, natural CLA, i.e., c9,t11 CLA is also present. Both are elevated in products from organic farming. In contrast to elaidic acid (t9) and t10, which occur mainly in partially hydrogenated industrial fat, t11 is partially metabolized into c9,t11 CLA via Δ9-desaturation. This is the major metabolic criterion used to differentiate between t11 and other trans C18:1. t11 indicates health beneficial effects in several studies. Moreover, CLA in milk fat is associated with the prevention of allergy and asthma. An analysis of the few studies relating to R-TFA alone makes clear that no convincing adverse physiological effect can be attributed to R-TFA. Only extremely high R-TFA intakes cause negative change in blood lipids. In conclusion, in most European countries, the intake of R-TFA is assessed as being low to moderate. Restriction of R-TFA would unjustifiably represent a disadvantage for organic farming of milk. 相似文献
115.
Katrin Vogel Maximilian Glettenberg Hendrik Schroeder Christof M. Niemeyer 《Small (Weinheim an der Bergstrasse, Germany)》2013,9(2):255-262
A novel bioorthogonal method for the modification of cells with single‐stranded DNA oligomers is compared to five alternative methods with respect to labeling efficacy, specificity, and effects on cell viability. The new method is based on oxime ligation of aminooxybiotin to aldehyde groups installed by periodate cleavage of cell‐surface glycans, followed by the coupling of preformed DNA–streptavidin conjugates. As compared with two literature‐reported methods based on direct coupling of N‐hydroxysuccinimidyl (NHS)–DNA or NHS–biotinylation as well as with techniques based on strain‐promoted alkyne‐azide cycloaddition, this method shows the highest labeling densities and is sufficiently mild to avoid cell damage. Functionality of the DNA tags is demonstrated by DNA‐directed immobilization on solid substrates and assembly of small cell aggregates. 相似文献
116.
117.
Kohring K Wiesner J Altenkämper M Sakowski J Silber K Hillebrecht A Haebel P Dahse HM Ortmann R Jomaa H Klebe G Schlitzer M 《ChemMedChem》2008,3(8):1217-1231
The development of farnesyltransferase inhibitors directed against Plasmodium falciparum is a strategy towards new drugs against malaria. Previously, we described benzophenone-based farnesyltransferase inhibitors with high in vitro antimalarial activity but no in vivo activity. Through the introduction of a methylpiperazinyl moiety, farnesyltransferase inhibitors with in vivo antimalarial activity were obtained. Subsequently, a structure-based design approach was chosen to further improve the antimalarial activity of this type of inhibitor. As no crystal structure of the farnesyltransferase of the target organism is available, homology modeling was used to reveal differences between the active sites of the rat/human and the P. falciparum farnesyltransferase. Based on flexible docking data, the piperazinyl moiety was replaced by a N,N,N'-trimethylethylenediamine moiety. This resulted in an inhibitor with significantly improved in vitro and in vivo antimalarial activity. Furthermore, this inhibitor displayed a notable increase in selectivity towards malaria parasites relative to human cells. 相似文献
118.
119.
In urban agriculture, there is a direct connection between scarcity and abundance: with the threat of food shortages so often acting as an effective trigger for food-growing enterprises. Produce can also be grown with few or limited resources. André Viljoen and Katrin Bohn of Bohn&Viljoen Architects juxtapose the experience of the organopónicos, or market gardens, in Cuba, which have proliferated since the US trade blockade of the 1990s and ensuing fuel shortages, and more recent experiments in food production in North American cities that are learning from their example. 相似文献
120.
For decades inner cities in East Central Europe have been characterised by physical dilapidation, ageing in place and selective outmigration. Post-socialist transition added to these developments by further outmigration due to suburbanisation but also provided new opportunities of residential change. In Polish and Czech second-order cities there is selective in-migration by younger households which remains so far almost hidden to the official statistics. Among them a new type of inner-city dwellers can be identified, that is transitory urbanites. They take the inner city as a perfect residential place in their current phase of life and value its characteristics both in emotional and pragmatic terms. But they do not expect to stay there for good and might leave the inner city in the future for another urban area or suburbia. However, while being present now they bring about residential change in the inner city and pave the way for future in-migrants of similar social status and age. From our material and observations, we can formulate the hypothesis that their importance has increased decisively during the last decade. Our paper draws on empirical research from in ?ód? and Brno from 2006 to 2009. 相似文献