电缆截面积计算中如何确定电导系数

在煤炭企业电缆截面积选择计算当中，如何确定电导系数的大小，是一个不能忽视的问题。本文经过分析、计算、论证给出了较为合理、准确的结果，为供电设计中电缆截面积的选择计算提供了重要的依据     

采煤技术及采煤方法的选择

介绍采煤技术的发展、采煤工作的现状及目前采煤工作中存在的一些问题，然后，对我国单一走向长壁采煤法采煤工艺、普通机械化采煤工艺、倾斜分层走向长壁下行垮落采煤法、倾斜长壁采煤法以及放项煤采煤法做了简要论述，最后，指出了采煤方法选择的原则以及具体措施。     

An Improvement Method of Matrix Converter Drives Under Input Voltage Disturbances

While the matrix converter has many advantages that include bidirectional power flow, a size reduction, a long lifetime, and sinusoidal input currents, it is vulnerable to the input voltage disturbances, because it directly exchanges the input voltage to the output voltage. The instantaneous effective power control (IEPC) method has been proposed to compensate the input voltage disturbances, in which the instantaneous effective power is kept constant by controlling input current. However, to date, no method has been proposed to maintain the stability of the system with the IEPC. The purpose of this paper is to propose a method to control the stability of the system with IEPC. First, this paper explains the IEPC theoretically. Next, a model of the system with the IEPC is developed, and stability analyses are conducted. Then, based on the results of the analyses, a stability control method for the system with the IEPC is proposed. Furthermore, the validities of the proposed method are demonstrated by simulation and experiments. Finally, a restart performance of the system after momentary power interruption is discussed. Because the IEPC does not need phase-locked-loop to detect the phase angle of the input voltage, fast restart is expected     

A poly-silicon TFT with a sub-5-nm thick channel for low-power gain cell memory in mobile applications

This work presents a gain-cell solution in which a novel ultrathin polysilicon film transistor provides the basis for dense and low-power embedded random-access memory (RAM). This is made possible by the new transistor's 2-nm-thick channel, which realizes a quantum-confinement effect that produces a low leakage current value of only 10/sup -19/ A at room temperature. The memory has the potential to solve the power and stability problems that static RAM (SRAM) is going to face in the very near future.     

Anticonvulsant activity of furanocoumarins and the essential oil obtained from the fruits of Heracleum crenatifolium

The anticonvulsant activity of furanocoumarins, coumarin mixture and the essential oil obtained from the fruits of Heracleum crenatifolium was examined against maximal electroshock (MES)-induced seizures in mice. Bergapten showed significant anticonvulsant activity. The furanocoumarins isolated from the fruits of the plant were identified using thin-layer chromatography, melting points and spectroscopic methods (IR, MS, ¹H NMR) as isobergapten (1), pimpinellin (2), bergapten (3), isopimpinellin (4), sphondin (5) and byak-angelicol (6). The essential oil content of the fruits were found as 5.5%. Twenty-two compounds representing 99.3% of the essential oil obtained from the fruits of H. crenatifolium were determined and the major components were identified as octanol and octyl acetate (3.1% and 88.4% respectively) by GC and GC–MS.     

Surface roughness properties of wool woven fabrics after abrasion

Effects of abrasion on surface roughness properties together with appearance of woven wool fabrics have been investigated. The effects of weft yarn count, weft yarn density, and weave pattern on fabric surface roughness after abrasion were researched. Surface roughness values of control fabric (not abraded) and abraded fabrics after four different abrasion cycles were discussed according to different fabric constructional parameters. It was observed that the greatest decreases in surface roughness values after abrasion were observed in loose fabric structures which had the highest initial fabric surface roughness values (coarse yarn, low yarn density, and low yarn intersection). The results showed that change of roughness properties of wool fabric surfaces after abrasion depends on the initial surface roughness values and on the amount of contact area of fabrics based on the fabric constructional parameters.     

Surface roughness properties of polyester woven fabrics after abrasion

Effect of abrasion on surface roughness properties of textured polyester woven fabrics has been investigated. The effects of weft density, weft yarn filament number, fiber fineness, and weave pattern on surface roughness after abrasion were studied. Surface roughness values of control fabric (not abraded) and abraded fabrics after four different abrasion cycles were discussed according to different constructional parameters. Surface roughness values of fabrics changed according to abrasion cycles and the changes were related to yarn float lengths, yarn densities, yarn fiber fineness, and initial fabric surface roughness. A general overview of the results showed that abrasion eliminated the effect of texture especially at the fabric samples with initially high surface roughness. The surface roughness of fabrics with initially high surface roughness decreased at a greater extent than the ones with low surface roughness after abrasion. Fabrics with high surface roughness were affected more by abrasion and the effect of abrasion on rough surfaces depended on different manners regarding the compactness of woven structures.     

Critical assessment of methods for measurement of temperature profiles and heat load history in microwave heating processes—A review

Limitations of microwave processing due to inhomogeneities of power input and energy absorption have been widely described. Over- and underheated product areas influence reproducibility, product quality, and possibly safety. Although a broad range of methods is available for temperature measurement and evaluation of time/temperature effects, none of them is sufficiently able to detect temperature differences and thermally induced effects within the product caused by inhomogeneous heating. The purpose of this review is to critically assess different methods of temperature measurement for their suitability for different microwave applications, namely metallic temperature sensors, thermal imaging, pyrometer measurement, fiber optic sensors, microwave radiometry, magnetic resonance imaging, liquid crystal thermography, thermal paper, and biological and chemical time-temperature indicators. These methods are evaluated according to their advantages and limitations, method characteristics, and potential interference with the electric field. Special attention is given to spatial resolution, accuracy, handling, and purpose of measurement, that is, development work or online production control. Differences of methods and examples of practical application and failure in microwave-assisted food processing are discussed with a special focus on microwave pasteurization and microwave-assisted drying. Based on this assessment, it is suggested that infrared cameras for measuring temperature distribution at the product surface and partially inside the product in combination with a chemical time/temperature indicator (e.g., Maillard reaction, generating heat-induced color variations, depending on local energy absorption) appear to be the most appropriate system for future practical application in microwave food process control, microwave system development, and product design. Reliable detection of inhomogeneous heating is a prerequisite to counteracte inhomogeneity by a targeted adjustment of process and product parameters in microwave applications.