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81.
Maike Timm‐Heinrich Xuebing Xu Nina Skall Nielsen Charlotte Jacobsen 《European Journal of Lipid Science and Technology》2003,105(8):459-470
Milk drinks containing 5% traditional sunflower oil (SO), randomized lipid (RL) or specific structured lipid (SL) (both produced from SO and tricaprylin/caprylic acid) were compared with respect to their particle size, viscosity and oxidative stability during storage. Furthermore, the effect of adding potential antioxidants EDTA or gallic acid to the milk drink based on SL was investigated. The lipid type significantly affected the oxidative stability of the milk drinks: Milk drink based on SL oxidized faster than milk drink based on RL or SO. The reduced oxidative stability in the SL milk drink could not be ascribed to a single factor, but was most likely influenced by the structure of the lipid and differences in the process applied to produce and purify the lipids. EDTA was a strong antioxidant, while gallic acid did not exert a distinct antioxidative effect in the milk drink based on SL. 相似文献
82.
The long‐chain (LC) highly unsaturated omega‐3 fatty acids, EPA (eicosapentaenoic acid, 20:5) and DHA (docosahexaenoic acid, 22:6) are vital for a wide range of biological functions and are implicated in the prevention of numerous diseases. However, these fatty acids are highly susceptible to oxidation because of their unsaturated nature. Addition of antioxidants is one method to prevent lipid oxidation. As synthetic antioxidants may have carcinogenic effects at higher levels, the replacement of synthetic antioxidants with natural antioxidants is now in demand. We have isolated natural antioxidants from yoghurt, potato peel, fish protein hydrolysates and seaweed, which were able to protect highly unsaturated fish oil from oxidation. These antioxidant extracts may have potential for commercial exploitation. 相似文献
83.
In this study, two colloidal dispersions of pure amorphous silicon dioxide particles, acetylated, and heat‐treated samples were tested for a possible application as a wood protection agents. The silicon, acetylated, and heat‐treated samples were exposed to an accelerated weathering experiment, and their dimensional stability was assessed. The weathering experiment comprised cycles of 2 h UV‐light irradiation followed by water spray for 18 min. The surface changes of the weathered samples were characterized by FT‐IR spectroscopy and color measurements. According to results, the silicon treatments showed lower color changes than untreated ones. However, acetylated and heat‐treated samples provided the lowest color changes. The resistance of the silicon, acetylated, and heat‐treated wood to decay was studied by means of brown and white rot fungi in laboratory decay tests. Decay test results revealed that acetylated and heat‐treated wood samples showed better decay resistance against P. placenta and C. versicolor than silicon treatments. Samples modified with silicon were exposed in above ground standard lap‐joint test in Ultuna, Sweden. The dispersions of pure amorphous silicon dioxide impregnated in wood did not significantly influence its hygroscopic and dimensional behavior. However, the silicon treatment reduced the color changes caused by weathering. The silicon impregnated samples showed a weak fungal discoloration similar to that of chromated copper arsenate impregnated controls in above ground standard lap‐joint test. © 2006 Wiley Periodicals, Inc. J Appl Polym Sci 102: 4506–4513, 2006 相似文献
84.
Anne‐Mette Haahr Charlotte Jacobsen 《European Journal of Lipid Science and Technology》2008,110(10):949-961
Recent research has shown that the oxidative stability of oil‐in‐water emulsions is affected by the type of surfactant used as emulsifier. The aim of this study was to evaluate the effect of real food emulsifiers as well as metal chelation by EDTA and pH on the oxidative stability of a 10% n‐3‐enriched oil‐in‐water emulsion. The selected food emulsifiers were Tween 80, Citrem, sodium caseinate and lecithin. Lipid oxidation was evaluated by determination of peroxide values and secondary volatile oxidation products. Moreover, the zeta potential and the droplet sizes were determined. Tween resulted in the least oxidatively stable emulsions, followed by Citrem. When iron was present, caseinate‐stabilized emulsions oxidized slower than lecithin emulsions at pH 3, whereas the opposite was the case at pH 7. Oxidation generally progressed faster at pH 3 than at pH 7, irrespective of the addition of iron. EDTA generally reduced oxidation, as evaluated by volatiles formation in all emulsions, irrespective of pH and emulsifier type, except in the lecithin and caseinate emulsions where a pro‐oxidative effect was observed for some volatiles. The different effects of the emulsifier types could be related to their ability to chelate iron, scavenge free radicals, interfere with interactions between the lipid hydroperoxides and iron as well as to form a physical barrier around the oil droplets. 相似文献
85.
The present invention relates to an improved solar energy concentrating system and to a preferred novel focal collection zone for such a system. In general, the system comprises a moveable solar energy collector supported above a cylindrically arcuate solar energy concentrating reflector. The solar energy collector has a compound parabolic non-imaging shape. In a preferred embodiment, instead of positioning the collector to rotate about the center of curvature of the reflector and to extend down halfway between the center of curvature and the reflector, in the present invention, the solar energy collector extends further down according to a particular algorithm. 相似文献
86.
JE Donnelly DJ Jacobsen JE Whatley JO Hill LL Swift A Cherrington B Polk ZV Tran G Reed 《Canadian Metallurgical Quarterly》1996,4(3):229-243
Obesity and low levels of physical and metabolic fitness are risk factors for cardiovascular disease and diabetes. The purpose of this investigation was to attenuate obesity and improve physical and metabolic fitness in elementary school children. Schools have the opportunity, mechanisms, and personnel in place to deliver nutrition education, fitness activities, and a school food service that is nutritious and healthy. Cohorts from grades 3 to 5 in two school districts in rural Nebraska (Intervention/Control) participated in a 2-year study of physical activity and modified school lunch program. Data collection for aerobic capacity, body composition, blood chemistry, nutrition knowledge, energy intake, and physical activity was at the beginning and end of each year. Int received enhanced physical activity, grade specific nutrition education, and a lower fat and sodium school lunch program. Con continued with a regular school lunch and team sports activity program. At year 2, Int lunches had significantly less energy (9%), fat (25%), sodium (21%), and more fiber (17%). However, measures of 24-hour energy intake for Int and Con showed significant differences for sodium only. Physical activity in the classroom was 6% greater for Int compared to Con (p < 0.05) but physical activity outside of school was approximately 16% less for Int compared to Con (p < 0.05). Body weight and body fat were not different between schools for normal weight or obese children. No differences were found for cholesterol, insulin, and glucose; however, HDL cholesterol was significantly greater and cholesterol/HDL was significantly less for Int compared to Con (p < 0.05). It appears that compensation in both energy intake and physical activity outside of school may be responsible for the lack of differences between Int and Con. 相似文献
87.
Dittmann L. Jacobsen S.B. Moth K. 《Selected Areas in Communications, IEEE Journal on》1991,9(3):343-350
Four measurement algorithms for flow enforcement in asynchronous transfer mode (ATM) networks are presented. The algorithms are the leaky bucket, the rectangular sliding window, the triangular sliding window, and the exponentially weighted moving average. A comparison, based partly on teletraffic theory and partly on signal processing theory, is carried out. It is seen that the time constant involved increases with the increasing burstiness of the connection. It is suggested that the RMS measurement bandwidth be used to dimension linear algorithms for equal flow enforcement characteristics. Implementations are proposed on the block diagram level, and dimensioning examples are carried out when flow enforcing a renewal-type connection using the four algorithms. The corresponding hardware demands are estimated aid compared 相似文献
88.
B N Jacobsen D Kjersgaard M Winther-Nielsen K Gustavson 《Water science and technology》2004,50(5):37-43
Influent--effluent monitoring by comprehensive chemical analyses was conducted at the Avedoere wastewater treatment plant (WWTP) during 2002. In one programme, the same samples were tested for algal toxicity by the ISO 8692 method. Based on evaluation of 17 hazardous substances (including 7 heavy metals), there was a quite good agreement between calculated and measured toxic units. In another programme, influent--effluent monitoring for 11 pharmaceuticals and specific hormones showed high removal rates, except for sulphamethizol and furosemide. High removal is probably due to WWTP operation with long SRTs. Effluent biomonitoring of freshwater mussels showed only bioaccumulation for: diethylphthalate, LAS, EOX as well as Cr and Ni. Surprisingly, no bioaccumulation could be observed for 100 other specific organic compounds and 8 other heavy metals (including Hg, Cd and Pb). 相似文献
89.
90.