Antimicrobial effects of chitosans and chitooligosaccharides, upon Staphylococcus aureus and Escherichia coli, in food model systems

The objective of this study was to elucidate the controversial relationship between the molecular weight (MW) of chitosans and their antibacterial activity (upon different inoculum levels, at several concentrations). The influence of food components on the activity was also ascertained, as well as acceptance by a sensory panel. All the compounds tested exhibited antibacterial activity against Staphylococcus aureus and Escherichia coli. This activity was shown to be closely dependent on the inoculum level, MW and concentration used. Within 4h at 10(3) cells/mL, all five compounds, at every concentration (0.5%, 0.25% and 0.1%, w/v), proved to be bactericidal; for higher inocula, 0.1% (w/v) was only bacteriostatic; at 10(7) or 10(5) cells/mL, and independently of the inoculum level, 0.25% (w/v) of any chitooligosaccharide (COS) mixture was sufficient to reduce the E. coli initial population by at least 3 log cycles; COS never exhibited bactericidal action over S. aureus, unlike high and medium MW chitosans-which, at 0.5% (w/v), presented a bactericidal effect even against 10(7) cells/mL. When incorporated in liquid food matrices, medium and high MW chitosans maintained their activity, for both matrices and bacteria, although a slower activity was noticeable in milk; however, COS lost their activity upon both bacteria in milk after 4-8h. Furthermore, addition of chitosans to apple juice led to several unpleasant off-flavors, such as astringency and after taste--which increased in magnitude with MW.     

Differences of volatile constituents between unripe,partially ripe and ripe guayabita del pinar (Psidium salutare H.B.K.) fruit macerates

The effect of the maturation stages on the volatile constituents of the guayabita del pinar (Psidium salutare H.B.K.) fruit macerates was investigated during three different stages (unripe, partially ripe and ripe). Volatile compounds were isolated by continuous liquid–liquid extraction with pentane and analyzed by means of GC–FID and GC–MS. In unripe fruit macerate the fruit volatiles were predominantly the mono- and sesquiterpenes. During maturation, levels of the mono- and sesquiterpenes decreased drastically in macerates, whereas levels of some esters (ethyl nicotinate, ethyl malate, ethyl 3-phenylpropanoate, pentyl benzoate, benzyl benzoate and ethyl cinnamates) and cinnamic acid increased significantly.     

Software sensor for on-line estimation of the microbial activity in activated sludge systems

This paper considers the design of a software sensor (or soft-sensor) for the on-line estimation of the biological activities of a colony of aerobic micro-organisms acting on activated sludge processes, where the carbonaceous waste degradation and nitrification processes are taken into account. These bioactivities are intimately related to the dissolved oxygen concentration. Two factors that affect the dynamics of the dissolved oxygen are the respiration rate or the oxygen uptake rate (OUR) and the oxygen transfer function (K(l)a). These items are challenging topics for the application of recursive identification due the nonlinear characteristic of the oxygen transfer function, and to the time-varying feature of the respiration rate. In this work, OUR and the oxygen transfer function are estimated through a software sensor, which is based on a modified version of the discrete extended Kalman filter. Numerical simulations are carried out in a predenitrifying activated sludge process benchmark and the obtained results demonstrate the applicability and efficiency of the proposed methodology, which should provide a valuable tool to supervise and control activated sludge processes.     

Sustainability assessment of bio-ethanol production in Brazil considering land use change,GHG emissions and socio-economic aspects

Three sustainability aspects of bioethanol production in Brazil were considered in this paper. Results show that the recent expansion of sugarcane has mostly occurred at the expense of pasturelands and other temporary crops, and that the hypothesis of induced deforestation is not confirmed. Avoided greenhouse gas emissions due to the use of anhydrous ethanol blended with gasoline in Brazil (E25) were estimated as 78%, while this figure would be 70% in case of its use in Europe (E10). Conversely, considering the direct impacts of land use change, the avoided emissions (e.g., ethanol consumed in Europe) would vary from −2.2% (i.e., emissions slightly higher than gasoline) to 164.8% (a remarkable carbon capture effect) depending on the management practices employed previous to land use change and also along sugarcane cropping. In addition, it was shown that where the bulk of sugarcane production takes place, in state of São Paulo, positive socio-economic aspects are observed. The general conclusion is that a significant share of ethanol production in Brazil can be considered sustainable, in particular regarding the three aspects assessed. However, as production conditions are extremely heterogeneous, a generalization of results is not possible.     

Catalytic performance of Ni-Pr supported on delaminated clay in the dry reforming of methane

Mineral clay modified with Al, polyvinyl alcohol (PVA) and microwaves was used as a support to obtain a Ni-Pr catalyst. This catalytic system was evaluated in the reforming of methane with CO₂. The experiments were carried out under drastic conditions for 300 min, with a 50/50 CH₄/CO₂ mixture, total flux of 80 mL min⁻¹, without dilution gas (WHSV = 96 Lg⁻¹h⁻¹) and without previous reduction. The effect of the calcination temperature of the materials was studied at 500 °C and 800 °C as well as the effect of Pr (evaluating nominal quantities of 0, 1, 3 and 5%). The calcination temperature of the solid influenced the formation of the NiO species which had an effect on the activity and formation of coke on the material. The Pr had a promoter effect on the activity of the catalysts increasing the conversions of the CH ₄ as well as the CO₂. The formation of coke for the catalysts calcined at 500 °C presented a correlation with the praseodymium content while for those catalysts calcined at 800 °C there was no formation of coke.     

Functionality of egg white proteins as affected by high intensity ultrasound

The goal of this contribution was to determine the impact of HIUS on the thermal aggregation, gelation, foaming and emulsifying properties of egg white (EW) proteins.     

Exhaust emissions and electric energy generation in a stationary engine using blends of diesel and soybean biodiesel

The present work describes an experimental investigation concerning the electric energy generation using blends of diesel and soybean biodiesel. The soybean biodiesel was produced by a transesterification process of the soybean oil using methanol in the presence of a catalyst (KOH). The properties (density, flash point, viscosity, pour point, cetane index, copper strip corrosion, conradson carbon residue and ash content) of the diesel and soybean biodiesel were determined. The exhaust emissions of gases (CO, CO₂,C_xH_y,O₂, NO, NO_x and SO₂) were also measured. The results show that for all the mixtures tested, the electric energy generation was assured without problems. It has also been observed that the emissions of CO, C_xH_y and SO₂ decrease in the case of diesel–soybean biodiesel blends. The temperatures of the exhaust gases and the emissions of NO and NO_x are similar to or less than those of diesel.     

Downstream environmental effects of dam operations: Changes in habitat quality for native fish species

Hydropeaking dam operation and water extractions for irrigation have been broadly stated as alterations to natural flow regimes, which have also been noticed in the Biobío Watershed, in Central Chile, since 1996. In the Biobío River, most of native fish species are endemic and very little is known about them. Their ecological and social values have never been estimated, and there is lack of information about their habitat preferences. Furthermore, changes on fish habitat availability due to natural and/or man‐made causes have not been evaluated. In this study, eight native fish species, in a representative reach of the Biobío River, were studied and their preferred habitats were surveyed and characterized. A hydrodynamic model was built and linked to the fish habitat simulation model CASiMiR. Fuzzy rules and fuzzy sets were developed for describing habitat preference of the native fish species. CASiMiR was then used to simulate how physical habitat conditions vary due to flow control (i.e. upstream dams). Results show how overall habitat quality, expressed as weighted usable area (WUA) and hydraulic habitat suitability (HHS), changes and fluctuates due to the dam operation and how the daily hydropeaking is influencing quantity, quality and location of different habitats. The study suggests that the analysed fish are highly susceptible to flow control, as dams are currently operated, and fish habitat improvement suggestions are proposed. Copyright © 2010 John Wiley & Sons, Ltd.     

Bernoulli Theorem, Minimum Specific Energy, and Water Wave Celerity in Open-Channel Flow

One basic principle of fluid mechanics used to resolve practical problems in hydraulic engineering is the Bernoulli theorem along a streamline, deduced from the work-energy form of the Euler equation along a streamline. Some confusion exists about the applicability of the Bernoulli theorem and its generalization to open-channel hydraulics. In the present work, a detailed analysis of the Bernoulli theorem and its extension to flow in open channels are developed. The generalized depth-averaged Bernoulli theorem is proposed and it has been proved that the depth-averaged specific energy reaches a minimum in converging accelerating free surface flow over weirs and flumes. Further, in general, a channel control with minimum specific energy in curvilinear flow is not isolated from water waves, as customary state in open-channel hydraulics.     

Stigma and barriers to care in soldiers postcombat.

The present study examined the effects of leadership and unit cohesion on mental health stigma and perceived barriers to care. A sample of 680 soldiers from combat support units were surveyed 3 months after their return from combat operations in Iraq. The survey included scales on psychological symptoms and perceptions of leader behaviors and unit cohesion, as well as items assessing stigma and barriers to care. The sample was used to test the independent and interactive effects of leadership and unit cohesion on soldiers’ perceptions of stigma and barriers to care. Analyses yielded significant interaction effects between leadership and cohesion in predicting stigma and barriers to care, while controlling for the effects of mental health symptoms. Soldiers who rated their leaders more highly and who reported higher unit cohesion also reported lower scores on both stigma and perceived barriers to care. Thus, positive leadership and unit cohesion can reduce perceptions of stigma and barriers to care, even after accounting for the relationship between mental health symptoms and these outcomes. (PsycINFO Database Record (c) 2010 APA, all rights reserved)