全文获取类型
收费全文 | 336篇 |
免费 | 24篇 |
专业分类
电工技术 | 3篇 |
综合类 | 1篇 |
化学工业 | 45篇 |
金属工艺 | 1篇 |
机械仪表 | 5篇 |
建筑科学 | 5篇 |
能源动力 | 16篇 |
轻工业 | 27篇 |
水利工程 | 1篇 |
石油天然气 | 4篇 |
无线电 | 47篇 |
一般工业技术 | 52篇 |
冶金工业 | 47篇 |
原子能技术 | 1篇 |
自动化技术 | 105篇 |
出版年
2023年 | 3篇 |
2022年 | 4篇 |
2021年 | 23篇 |
2020年 | 14篇 |
2019年 | 11篇 |
2018年 | 16篇 |
2017年 | 11篇 |
2016年 | 9篇 |
2015年 | 5篇 |
2014年 | 17篇 |
2013年 | 16篇 |
2012年 | 18篇 |
2011年 | 19篇 |
2010年 | 18篇 |
2009年 | 14篇 |
2008年 | 10篇 |
2007年 | 9篇 |
2006年 | 13篇 |
2005年 | 6篇 |
2004年 | 8篇 |
2003年 | 7篇 |
2002年 | 2篇 |
2001年 | 7篇 |
2000年 | 7篇 |
1999年 | 4篇 |
1998年 | 20篇 |
1997年 | 8篇 |
1996年 | 5篇 |
1995年 | 4篇 |
1994年 | 4篇 |
1993年 | 4篇 |
1992年 | 3篇 |
1991年 | 4篇 |
1990年 | 5篇 |
1986年 | 1篇 |
1985年 | 1篇 |
1984年 | 6篇 |
1983年 | 3篇 |
1982年 | 3篇 |
1981年 | 1篇 |
1980年 | 2篇 |
1979年 | 2篇 |
1978年 | 1篇 |
1977年 | 2篇 |
1976年 | 1篇 |
1975年 | 1篇 |
1974年 | 2篇 |
1970年 | 2篇 |
1968年 | 1篇 |
1965年 | 1篇 |
排序方式: 共有360条查询结果,搜索用时 15 毫秒
351.
User needs-driven and computer-supported development of pervasive heterogeneous and dynamic multi-agent systems remains a great challenge for agent research community. This paper presents an innovative approach to composing, validating and supporting multi-agent systems at run-time. Multi-agent systems (MASs) can and should be assembled quasi-automatically and dynamically based on high-level user specifications which are transformed into a shared and common goal–mission. Dynamically generating agents could also be supported as a pervasive service. Heterogeneity of MASs refers to diverse functionality and constituency of the system which include mobile as well as host associated software agents. This paper proposes and demonstrates on-demand and just-in-time agent composition approach which is combined with run-time support for MASs. Run-time support is based on mission cost-efficiency and shared objectives which enable termination, generation, injection and replacement of software agents as the mission evolves at run-time. We present the formal underpinning of our approach and describe the prototype tool – called eHermes, which has been implemented using available agent platforms. Analysis and results of evaluating eHermes are presented and discussed. 相似文献
352.
Anna Lagunas ;Albert G. Castano ;Juan M. Artes ;Yolanda Vida ;Daniel Collado ;Ezequiel Perez-lnestrosa ;Pau Gorostiza ;Silvia Claros ;Jose A. Andrades ;Josep Samitier 《Nano Research》2014,7(3):399-409
Cell adhesion processes are governed by the nanoscale arrangement of the extracellular matrix (ECM), being more affected by local rather than global concentrations of cell adhesive ligands. In many cell-based studies, grafting of dendrimers on surfaces has shown the benefits of the local increase in concentration provided by the dendritic configuration, although the lack of any reported surface characterization has limited any direct correlation between dendrimer disposition and cell response. In order to establish a proper correlation, some control over dendrimer surface deposition is desirable. Here, dendrimer nanopatterning has been employed to address arginine-glycine-aspartic acid (RGD) density effects on cell adhesion. Nanopatterned surfaces were fully characterized by atomic force microscopy (AFM), scanning tunneling microscopy (STM) and X-ray photoelectron spectroscopy (XPS), showing that tunable distributions of cell adhesive ligands on the surface are obtained as a function of the initial dendrimer bulk concentration. Cell experiments showed a clear correlation with dendrimer surface layout: Substrates presenting regions of high local ligand density resulted in a higher percentage of adhered cells and a higher degree of maturation of focal adhesions (FAs). Therefore, dendrimer nano- patterning is presented as a suitable and controlled approach to address the effect of local ligand density on cell response. Moreover, due to the easy modification of dendrimer peripheral groups, dendrimer nanopatterning can be further extended to other ECM ligands having density effects on cells. 相似文献
353.
Plasticizing Effects of Beeswax and Carnauba Wax on Tensile and Water Vapor Permeability Properties of Whey Protein Films 总被引:2,自引:1,他引:2
ABSTRACT: The possible plasticizing effect of beeswax (viscoelastic wax) and carnauba wax (elastic wax) on tensile and water vapor permeability properties of whey protein isolate (WPI) films was studied. For the experiments, 3 groups of films with different WPI:glycerol ratios (1:1; 1.5:1; 2:1, 2.5:1, and 3:1) were prepared. The 1st group was made without the addition of wax, and the latter 2 groups were made with the addition of beeswax and carnauba wax, respectively, mixing 1 part of wax to 1 part of WPI. Lipid particle size, water vapor permeability, tensile properties, and thickness of films were analyzed and measured. The results show that the incorporation of beeswax produced a plasticizing effect in WPI:glycerol films, whereas carnauba wax produced an anti-plasticizing effect. The moisture barrier properties of WPI:glycerol films benefit from the addition of beeswax, by both increase of the hydrophobic character and decrease of the amount of hydrophilic plasticizer required in the film. 相似文献
354.
Susana Ribes Nataly Peña Ana Fuentes Pau Talens Jose M. Barat 《Journal of dairy science》2021,104(3):2822-2833
Growing consumer demand for healthy and nutritious products has motivated scientists and food manufacturers to design novel dairy products with higher fiber levels and lower fat content that are free of chemical additives. Chia seed mucilage (CSM) is a healthy natural gel extensively used as a dietary source of soluble fiber, a bulking agent, and a fat replacer in a large variety of foods. In this study, we evaluated the effect of CSM on the nutritional, technological, and sensory properties of skimmed yogurts. The addition of 7.5% CSM to a yogurt formula lowered the degree of syneresis of the resulting yogurt during storage compared with full-fat yogurts. The nutritive value of the enriched yogurts improved due to higher levels of dietary fiber compared with full-fat and skimmed yogurts. Moreover, rheological measurements revealed greater consistency, firmness, and viscosity, as well as the formation of a highly structured network and better resistance to stress in yogurts containing 7.5% CSM. The sensory acceptance of the yogurts enriched with 7.5% CSM was similar to the reference samples in acidity, creaminess, and viscosity terms. These results confirm the feasibility of using CSM as a fat replacer to design novel skimmed yogurts. 相似文献
355.
Susana Ribes Ana Fuentes Pau Talens Jose Manuel Barat 《Critical reviews in food science and nutrition》2018,58(12):2002-2016
The kingdom Fungi is the most important group of microorganism contaminating food commodities, and chemical additives are commonly used in the food industry to prevent fungal spoilage. However, the increasing consumer concern about synthetic additives has led to their substitution by natural compounds in foods. The current review provides an overview of using natural agents isolated from different sources (plants, animals, and microorganisms) as promising antifungal compounds, including information about their mechanism of action and their use in foods to preserve and prolong shelf life. Compounds derived from plants, chitosan, lactoferrin, and biocontrol agents (lactic acid bacteria, antagonistic yeast, and their metabolites) are able to control the decay caused by fungi in a wide variety of foods. Several strategies are employed to reduce the drawbacks of some antifungal agents, like their incorporation into oil-in-water emulsions and nanoemulsions, edible films and active packaging, and their combination with other natural preservatives. These strategies facilitate the addition of volatile agents into food products and, improve their antifungal effectiveness. Moreover, biological agents have been investigated as one of the most promising options in the control of postharvest decay. Numerous mechanisms of action have been elucidated and different approaches have been studied to enhance their antifungal effectiveness. 相似文献
356.
1. The present study examines whether three cycles of brief coronary artery occlusion and reperfusion (i.e. ischaemic preconditioning; PC) can prevent vasodilator dysfunction and the impairment of myocardial reflow caused by prolonged ischaemia. Coronary blood flow, left ventricular dP/dt, systemic arterial blood pressure and heart rate were measured in open-chest anaesthetized dogs. 2. Sixty minute occlusion of the left circumflex coronary artery (LCx) and 60 min LCx reperfusion (ISC/REP; group 1) significantly reduced resting coronary blood flow (CBF, initial 29 +/- 3 mL/min; ISC/REP 20 +/- 3 mL/min, P < 0.05 vs initial) and increased coronary vascular resistance (CVR, initial 4.1 +/- 0.6 mmHg/min per mL; ISC/REP 5.8 +/- 1.0 mmHg/min per mL, P < 0.05 vs initial). By contrast CBF and CVR were not affected in dogs subjected to preconditioning before ischaemia (group 2: CBF, initial 24 +/- 4 mL/min; PC+ISC/REP 23 +/- 4 mL/min; CVR, initial 4.7 +/- 0.6 mmHg/min per mL; PC+ ISC/REP 5.3 +/- 1.0 mmHg/min per mL). These data suggest that ischaemic preconditioning prevents the ischaemia-induced impairment of myocardial reflow. 3. Ischaemia and reperfusion impaired coronary dilator responses to the endothelium-dependent dilator acetylcholine (delta CBF, after ISC/REP: 50 +/- 6% of initial) and the endothelium-independent dilator glyceryl trinitrate (delta CBF, ISC/REP: 46 +/- 6% of initial). Despite the improvement in reperfusion in the preconditioned group, there was no significant improvement in responses to acetylcholine (PC+ISC/REP 52 +/- 6% of initial) or glyceryl trinitrate (PC+ISC/REP 59 +/- 6% of initial) after ischaemia and reperfusion. 4. The reduction in left ventricular dP/dt after ischaemia and reperfusion was significantly smaller in the preconditioned group indicating a lower level of impairment of cardiac contractility. In addition, we confirmed that preconditioning caused a significant reduction in infarct size and a reduction in the release of lactate dehydrogenase indicating less cardiac injury. 5. These results suggest that although ischaemic preconditioning was able to improve both myocardial reperfusion and contractility, it was not able to preserve vasodilator function. Such a reduction in vasodilator reserve could prevent adequate myocardial perfusion under conditions of elevated oxygen demand. 相似文献
357.
Kai Ling Yu Pau Loke Show Hwai Chyuan Ong Tau Chuan Ling Wei-Hsin Chen Mohamad Amran Mohd Salleh 《Clean Technologies and Environmental Policy》2018,20(9):2047-2055
Microalgae cultivation and biomass to biochar conversion is a potential approach for global carbon sequestration in microalgal biorefinery. Excessive atmospheric carbon dioxide (CO2) is utilized in microalgal biomass cultivation for biochar production. In the current study, microalgal biomass productivity was determined using different CO2 concentrations for biochar production, and the physicochemical properties of microalgal biochar were characterized to determine its potential applications for carbon sequestration and biorefinery. The indigenous microalga Chlorella vulgaris FSP-E was cultivated in photobioreactors under controlled environment with different CO2 gas concentrations as the sole carbon source. Microalgal biomass pyrolysis was performed thereafter in a fixed-bed reactor to produce biochar and other coproducts. C. vulgaris FSP-E showed a maximum biomass productivity of 0.87 g L?1 day?1. A biochar yield of 26.9% was obtained from pyrolysis under an optimum temperature of 500 °C at a heating rate of 10 °C min?1. C. vulgaris FSP-E biochar showed an alkaline pH value of 8.1 with H/C and O/C atomic ratios beneficial for carbon sequestration and soil application. The potential use of microalgal biochar as an alternative coal was also demonstrated by the increased heating value of 23.42 MJ kg?1. C. vulgaris FSP-E biochar exhibited a surface morphology, thereby suggesting its applicability as a bio-adsorbent. The cultivation of microalgae C. vulgaris FSP-E and the production of its respective biochar is a potential approach as clean technology for carbon sequestration and microalgal biorefinery toward a sustainable environment. 相似文献
358.
We apply new contour features: (1) Point features by computing the convexity and curvature in small contour neighborhoods. (2) Segment features by segmenting the contour into convex, concave and straight segments, and computing length and curvature measures for each segment. (3) Global features by computing the mean, maximum and minimum of all point and segment features. Features can be extracted from noisy contours with convex, concave and straight parts, but also from completely convex ones, for the purpose of shape analysis or identification (ID) tasks. Using only four global features, a nearest-mean classifier yielded a perfect ID rate of 100% on diatoms with minute differences in shape, which are difficult to identify even for diatomists. 相似文献
359.
Tasha Yuliandra Konstantina Touvleliou Xavier de la Torre Francesco Botrè Steffen Loke Eduard Isenmann Sarah Valder Patrick Diel Maria Kristina Parr 《Molecular nutrition & food research》2023,67(14):2200518
Scope
The phytosteroid ecdysterone is present in spinach. In this study, the urinary elimination of ecdysterone and its metabolites in humans is investigated following spinach consumption of two different culinary preparations.Methods and results
Eight participants (four males, four females) ingested 950 (27.1) g sautéed spinach (average [±standard deviation (SD)]) and 912 (70.6) g spinach smoothie as second intervention after washout. Post-administration urines are analyzed by liquid chromatography tandem mass spectrometry (LC-MS/MS). After intake of both preparations, ecdysterone and two metabolites, 14-deoxy-ecdysterone, and 14-deoxy-poststerone, are excreted in urine. The maximum concentration of ecdysterone is ranging from 0.09 to 0.41 µg mL−1 after sautéed spinach and 0.08–0.74 µg mL−1 after smoothie ingestion. The total excreted amount (mean% [±SD]) in the urine as a parent drug plus the metabolites is only 1.4 (1.0) for both sautéed spinach and smoothie. The apparent sex related differences in 14-deoxy-poststerone excretion will need further investigations.Conclusion
Only a small proportion of ecdysterone from spinach is excreted into urine. No significant differences are found in concentration and recovered amount (%) of ecdysterone, 14-deoxy-ecdysterone, and 14-deoxy-poststerone in urine between sautéed spinach and smoothie ingestion. A discrimination between ecdysterone from food or preparations will be challenging based on urinary concentrations only, at least for later post-administration samples. 相似文献360.
Ferran Pujol-Vila Pau Güell-Grau Josep Nogués Mar Alvarez Borja Sepúlveda 《Advanced functional materials》2023,33(14):2213109
Soft optomechanical systems have the ability to reversibly respond to optical and mechanical external stimuli by changing their own properties (e.g., shape, size, viscosity, stiffness, color or transmittance). These systems typically combine the optical properties of plasmonic, dielectric or carbon-based nanomaterials with the high elasticity and deformability of soft polymers, thus opening the path for the development of new mechanically tunable optical systems, sensors, and actuators for a wide range of applications. This review focuses on the recent progresses in soft optomechanical systems, which are here classified according to their applications and mechanisms of optomechanical response. The first part summarizes the soft optomechanical systems for mechanical sensing and optical modulation based on the variation of their optical response under external mechanical stimuli, thereby inducing mechanochromic or intensity modulation effects. The second part describes the soft optomechanical systems for the development of light induced mechanical actuators based on different actuation mechanisms, such as photothermal effects and phase transitions, among others. The final section provides a critical analysis of the main limitations of current soft optomechanical systems and the progress that is required for future devices. 相似文献