Evaluation of the BAX gel and fluorometric systems for the detection of foodborne Salmonella

The present study compared the sensitivity of the BAX automated fluorometric and the recently discontinued BAX gel electrophoresis systems with a standard culture method to detect Salmonella in 333 high-moisture and 171 low-moisture foods. A total of 95 naturally contaminated foods, including 63 high-moisture and 32 low-moisture foods, were detected by the standard culture method. No contaminated samples were identified exclusively by the BAX systems. By means of the analytical protocol stipulated by the manufacturer, the BAX fluorometric system detected 36 (57.1%) and 29 (90.6%) of the contaminated high- and low-moisture foods, respectively. Similar results were obtained with the BAX gel electrophoresis system, which identified 40 (63.5%) and 26 (81.3%) of the contaminated high- and low-moisture foods. The rate of false-positive reactions with the BAX systems was low. Our results indicate that the low sensitivity of the BAX systems with high-moisture foods, notably raw meats and poultry products, was serovar-independent. The high levels of background microflora that commonly occur in raw meat and on fresh fruit and vegetable products, and the high successive dilutions of test materials for PCR analysis, suggestively undermined the sensitivity of the gel and the fluorometric BAX assays. The potential benefits of immunomagnetic separation of Salmonella in preenrichment cultures, of selective broth enrichment following preenrichment to markedly reduce levels of background microflora in PCR test materials, and the use of larger portions of test materials in PCR analyses should be investigated.     

Magnetic properties and microstructure of radially oriented Sm(Co,Fe,Cu,Zr)z ring magnets

Radially oriented Sm(Co,Fe,Cu,Zr)_z ring magnets are prepared by powder metallurgy with appropriate magnetic field molding, sintering process and aging treatment. The results indicate that radially oriented Sm(Co,Fe,Cu,Zr)_z ring magnets have obvious anisotropy of thermal expansion and sintering shrinkage, which easily lead to the splits and deformation of the ring magnets. So, slow heating, vacuum pre-sintering in sintering process and various quenching processes at different steps during quenching are adopted. The magnets have excellent magnetic properties: B_r = 10.8 kGs, H_cj = 27.6 kOe, BH_max = 28.1 MGOe. Besides, there is a uniform magnetization field on the surface of the ring magnets. The average surface magnetization field () is 1.502 kGs. The deviation from average (α) is only 4.2%. The microstructure of the magnets consists of a mixture of homogeneous cellular and lamella structures.     

Sorption potential of Moringa oleifera pods for the removal of organic pollutants from aqueous solutions

Moringa oleifera pods Lamarck (Drumstick or Horseradish) is a multipurpose medium or small size tree from sub-Himalayan regions of north-west India and indigenous to many parts of Asia, Africa, South America, and in the Pacific and Caribbean Islands. Its pods (MOP) have been employed as an inexpensive and effective sorbent for the removal of organics, i.e., benzene, toluene, ethylbenzene and cumene (BTEC) from aqueous solutions using HPLC method. Effect of different parameters, i.e., sorbent dose 0.05-0.8g, 25cm(-3) agitation time 5-120min, pH 1-10, temperature 283-308K and concentration of sorbate (1.3-13)x10(-3), (1.1-11)x10(-3), (0.9-9)x10(-3), (0.8-8)x10(-3)moldm(-3), on the sorption potential of MOP for BTEC have been investigated. The pore area and average pore diameter of the MOP by BET method using nitrogen as a standard are calculated to be 28.06+/-0.8m(2)g(-1) and 86.2+/-1.3nm respectively. Freundlich, Langumir and Dubinin-Radushkevich (D-R) sorption isotherms were employed to evaluate the sorption capacity of MOP. Sorption capacities of BTEC onto MOP have been found to be 46+/-10, 84+/-9, 101+/-4, 106+/-32mmolg(-1) by Freundlich, 8+/-0.1, 9+/-0.1, 10+/-0.3, 9+/-0.1mmolg(-1) by Langumir and 15+/-1, 21+/-1, 23+/-2, 22+/-3mmolg(-1) by D-R isotherms respectively, from BTEC solutions at 303K. While the mean energy of sorption process 9.6+/-0.3, 9.2+/-0.2, 9.3+/-0.3, 9.5+/-0.4kJmol(-1) for BTEC is calculated by D-R isotherm only. Rate constant of BTEC onto MOP 0.033+/-0.003, 0.030+/-0.002, 0.029+/-0.002, 0.027+/-0.002min(-1) at solution concentration of 1.3x10(-3), 1.1x10(-3), 0.9x10(-3) and 0.8x10(-3)moldm(-3) and at 303K have been calculated by employing Lagergren equation. Thermodynamic parameters DeltaH -8+/-0.4, -10+/-0.6, -11+/-0.7, -11+/-0.7kJmol(-1), DeltaS -22+/-2, -26+/-2, -27+/-2, -29+/-3Jmol(-1)K(-1) and DeltaG(303K) -0.9+/-0.2, -1.9+/-0.2, -2.3+/-0.1 and -2.6+/-0.2kJmol(-1) were also estimated for BTEC respectively at temperatures 283-308K. The negative values of DeltaH, DeltaS and DeltaG suggest exothermic, stable (with no structural changes at solid-liquid interface) and spontaneous nature of sorption process under optimized conditions. MOP has been used extensively to accrue and then to preconcentrate benzene, toluene and ethylbenzene in wastewater sample.     

Area of influence (AOI) development: fast generation of receptor-oriented sensitivity fields for use in regional air quality modeling

An approach is developed and tested to extend discrete, source-based sensitivity results to provide a complete set of information for source-air quality impacts, including inversion of those results to develop receptor-oriented source-impact sensitivities. First, the decoupled direct sensitivity analysis method in 3D (DDM-3D) is used to calculate a finite number of forward sensitivities from discrete points. These results are then interpolated using tessellation to provide complete fields of forward, emissions-based sensitivities, i.e., how emissions in any one grid cell within the domain impact any other cell. Receptor-oriented sensitivities are then found by inverting the set of forward sensitivities and can be used to identify the area of influence (AOI). This economically provides results similar to what would be found using an adjoint model. The present approach is computationally less intensive than adjoint modeling for a large number of receptors, and provides both source-oriented and receptor-oriented pollutant response fields that can be used for air quality management and health impact analyses. The forward sensitivity interpolation procedure, as well as the receptor-oriented sensitivities, is evaluated using data withholding.     

Influence of wheel speed during planar flow melt spinning on the microstructure and soft magnetic properties of Fe<Subscript>68.5</Subscript>Si<Subscript>18.5</Subscript>B<Subscript>9</Subscript>Nb<Subscript>3</Subscript>Cu<Subscript>1</Subscript> ribbons

The structure and soft magnetic properties of Fe_68.5Si_18.5B₉Nb₃Cu₁ (at.%) alloy ribbons produced through planar flow melt spinning at different wheel speeds viz. 34, 17 and 12 m/s have been investigated using X-ray diffraction, differential scanning calorimetry, transmission electron microscopy, vibrating sample magnetometer and positron lifetime spectroscopy. Amorphous ribbons formed with different wheel speeds manifested different enthalpy and activation energy of crystallization. The volume fraction of nanocrystalline phase, saturation magnetization and permeability are found to increase whereas coercivity is found to decrease with increasing wheel speed on annealing. A detailed analysis of positron lifetime spectra obtained from the as-spun ribbons has been used to rationalize the variation in microstructure and magnetic properties. The presence of larger number of defects at higher wheel speed increases the volume fraction of nanocrystalline phase on annealing which improves the soft magnetic properties.     

Role of ZnO-CeO2 Nanostructures as a Photo-catalyst and Chemi-sensor

ZnO-CeO2 nanostructures were synthesized by simple and effcient low temperature method. The structure and morphology of the ZnO-CeO2 nanostructures were characterized by X-ray powder diffraction (XRD) and field emission scanning electron microscopy (FESEM), which revealed elongated shaped CeO2 nanoparticles with diameters of 40-90 nm distributed on the surface of elongated ZnO nanostructures with diameters of 50-200 nm (edge-centre). Further the structure of the synthesized ZnO-CeO2 nanostructure was supported by Raman spectra and Fourier transform infrared spectroscopy (FTIR). UV-vis absorption spectrum was used to confirm the optical properties of the CeO2 doped ZnO nanostructures. Photo-catalytic activity of CeO2 doped ZnO nanostructure was evaluated by degradation of acridine orange and methylene blue which degraded 84.55% and 48.65% in 170 min, respectively. ZnO-CeO2 nanostructures also showed good sensitivity (0.8331 μA·cm-2·(mol/l)-1) in short response time (10 s) by applying to chemical sensing using ethanol as a target compound by I-V technique. These degradation and chemical sensing properties of ZnO-CeO2 nanostructures are of great importance for the application of ZnO-CeO2 system as a photo-catalyst and chemical sensor.     

Observation of a cubical-like microstructure of strontium iron garnet and yttrium iron garnet prepared via sol-gel technique

This is our initial response towards preparation of nano-inductors garnet for high operating frequencies strontium iron garnet (Sr3Fe5O12) denoted as SrIG and yttrium iron garnet (Y3Fe5O12) denoted as YIG. The garnet nano crystals were prepared by novel sol-gel technique. The phase and crystal structure of the prepared samples were identified by using X-ray diffraction analysis. SEM images were done to reveal the surface morphology of the samples. Raman spectra was taken for yttrium iron garnet (Y3Fe5O12). The magnetic properties of the samples namely initial permeability (micro), relative loss factor (RLF) and quality factor (Q-Factor) were done by using LCR meter. From the XRD profile, both of the Y3Fe5O12 and Sr3Fe5O12 samples showed single phase garnet and crystallization had completely occurred at 900 degrees C for the SrIG and 950 degrees C for the YIG samples. The YIG sample showed extremely low RLF value (0.0082) and high density 4.623 g/cm3. Interesting however is the high Q factor (20-60) shown by the Sr3Fe5O12 sample from 20-100 MHz. This high performance magnetic property is attributed to the homogenous and cubical-like microstructure. The YIG particles were used as magnetic feeder for EM transmitter. It was observed that YIG magnetic feeder with the EM transmitter gave 39% higher magnetic field than without YIG magnetic feeder.     

Investigations of Structural and Magnetic Properties of Nanostructured Ni0.5+xZn0.5‐xFe2O4 Magnetic Feeders for CSEM Application

Marine CSEM is a new technique for detection of deep target hydrocarbons. Aluminum EM antenna was developed, and nanostructured NiZn magnetic feeders were used to increase the field strength from EM antenna for deep hydrocarbons. The doping of Ni²⁺ was aimed at the optimization of initial permeability and magnetic losses. Ni_0.5+xZn_0.5‐xFe₂O₄ (x = 0.3) samples sintered at 950°C presented highest initial permeability (106.23) and low magnetic loss (0.0002) as compared to other samples. Due to better magnetic properties, Ni_0.5+xZn_0.5‐xFe₂O₄ (x = 0.3) samples were used as magnetic feeders for EM antenna. Magnitude of EM waves from the antenna increased up to 186%.     

Effect of radiation and soaking on trypsin inhibitor and protein content of chickpea (Cicer arientinum L.)

Composition of Ascochyta-blight resistant chickpea for proximate components, vitamins, energy and trypsin inhibitor, was determined. The influence of irradiation and soaking at ambient temperatures (25–35°C) on trypsin inhibitor activity (TIA) and protein content of chickpea, was investigated. A significant linear relation (r = ?0.960 to ?0.987) was found between the loss of TIA and soaking time of irradiated and unirradiated seeds (p < 0.05) and the rate of loss increased with increasing radiation dose (0.25–1.00 kGy). However, effect of radiation alone was negligible. Maximum decrease (30.7%) in TIA (from 330.0 to 228.6 TIU/g) occurred during soaking for 12 h of 1.00 kGy sample. The protein contents increased from an initial value of 21.7% to 23.4% and 22.7% as a result of soaking for 12 h in tap and distilled waters respectively. Radiation treatment exhibited little or no effect.