The effect of quinoa germ on the quality properties of fresh whey-less cheese made by ginger (Zingiber officinale) extract as a coagulant

The effect of ginger extract (GE), as a milk coagulant, was investigated on the physicochemical, proteolysis, textural profiles and sensory properties of whey-less cheese containing quinoa germ powder (QGP; 0, 3, 6 and 9%) during storage. The results showed that with increasing QGP, the dry matter, fat, soluble nitrogen at pH 4.6 and free tryptophan and tryptophan amino acids increased and protein content decreased. Consequently, it is suggested that using 6% quinoa germ in the production of whey-less cheese made by GE as a coagulant can give the most desired product with no adverse effects on the quality and sensory properties.     

Effect of pre‐germination time of brown rice on serum cholesterol levels of hypercholesterolaemic rats

BACKGROUND: Brown rice is unpolished rice with immeasurable benefits for human health. Brown rice (BR) and pre‐germinated brown rice (PGBR) are known to contain various functional compounds such as γ‐oryzanol, dietary fibre and γ‐aminobutyric acid (GABA). In the present study, the experimental diets containing BR and PGBR (24, 48 h pre‐germination) were used to investigate the influence of pre‐germination time of brown rice on blood cholesterol in Sprague–Dawley male rats. RESULTS: Hypercholesterolaemia and elevation of LDL‐cholesterol were successfully ameliorated by the experimental diets containing BR and PGBR (24 and 48 h pre‐germination). As compared to the control sample, the pre‐germination time had a significant (P < 0.05) effect on blood cholesterol of Sprague–Dawley male rats. It was also found that the significantly (P < 0.05) better effect on lipid profile of hypercholesterolaemic rats was observed by prolonging the pre‐germination time. As compared to non‐germinated brown rice, the germinated brown rice showed the higher cardio‐protective effect on hypercholesterolaemic Sprague–Dawley male rats. CONCLUSION: The present study suggests that the changes of blood cholesterol can be mainly modulated by using the PGBR rather than BR. The prolonging of pre‐germination time led to an increase in the bioactive components, thereby providing a more efficient functional diet affecting the high blood cholesterol. This study suggests that PGBR can be used instead of BR and polished rice in the human diet. Copyright © 2009 Society of Chemical Industry     

Evaluation of Polycyclic Aromatic Hydrocarbons Contamination in the Sediments of the Johor Strait,Peninsular Malaysia

In May 2013, sediment samples were collected from five stations in the Straits of Johor, near the southern tip of Peninsular Malaysia, in order to evaluate the distribution and sources of polycyclic aromatic hydrocarbons (PAHs). The concentrations of 16 United States Environmental Protection Agency PAHs varied from 650.5 to 1441.2 ng g ^?1 dry weight (dw) with a mean value of 985.5 ng g ^?1 dw. PAHs can be classified as moderate level pollution in the collected samples. When comparing PAHs in this study with that of the sediment quality guidelines (SQGs), it was found that the total PAHs, low molecular weight (LMW), and high molecular weight (HMW) PAHs might incur minimal adverse biological effects. The diagnostic ratios of individual PAHs indicated both petrogenic and pyrogenic origins with predominantly pyrogenic sources, the findings of which are further supported by the results from principal component analysis (PCA). The PCA results reveal contributions of 44.44%, 32.3%, and 18.96% for traffic-related, coal combustion, and petroleum-related products, respectively. These findings indicate that the effective monitoring and significant improvement resulting from the implementation of environmental regulations in Malaysia might have caused a shift in the source of petroleum hydrocarbons in the Straits of Johor's aquatic ecosystems from petrogenic to pyrogenic origins.     

Silicon Affects Rice Growth,Superoxide Dismutase Activity and Concentrations of Chlorophyll and Proline under Different Levels and Sources of Soil Salinity

Silicon - Silicon (Si) application shows beneficial effects on growth and salt tolerance of plants; however, its effects on the rice (Oryza sativa L. var. Hashemi) growth, superoxide dismutase...     

Vibration control of laminated truncated conical shell via magnetostrictive layers

Abstract

In this study feedback control is applied to control the free vibration response of an isotropic truncated conical shell embedded with magnetostrictive layers. Classical shell theory is applied to derive the shell vibration equations. The results are derived based on the Galerkin method and the results are compared with published results and the results of finite element software in order to determine the accuracy of using method. The influence of several parameters such as the thickness of magnetostrictive layers, control gain, length and radius of the large edge of the shell on the vibration suppression of fundamental frequency is determined.     

Improving energy efficiency in manufacturing using peer benchmarking to influence machine design innovation

Clean Technologies and Environmental Policy - Energy efficiency in manufacturing is important for overall sustainability of society. This paper combines three observations to improve an overlooked...     

Representing Local Dynamics of Water Resource Systems through a Data-Driven Emulation Approach

Water Resources Management - Water resource systems are under enormous pressures globally. To diagnose and quantify potential vulnerabilities, effective modeling tools are required to represent the...