Adaptive Radar Detection of Distributed Targets in Homogeneous and Partially Homogeneous Noise Plus Subspace Interference

This paper addresses adaptive radar detection of distributed targets in noise plus interference assumed to belong to a known or unknown subspace of the observables. At the design stage we resort to either the GLRT or the so-called two-step GLRT-based design procedure and assume that a set of noise-only data is available (the so-called secondary data). Detection algorithms have been derived modeling noise vectors, corresponding to different range cells, as independent, zero-mean, complex normal ones, sharing either the same covariance matrix (homogeneous environment) or the same covariance matrix up to possibly different (mean) power levels between primary data, i.e., range cells under test, and secondary ones (partially homogeneous environment). The performance assessment has been conducted by Monte Carlo simulation, also in comparison to previously proposed detection algorithms, and confirms the effectiveness of the newly proposed ones     

Effects of Vacuum Hydration on the Incidence of Splits in Canned Kidney Beans (Phaseolus vulgaris)

Dry red kidney beans were canned using two different pretreatments: soaking for 12 hr at 20°C, and vacuum hydration for 5 min followed by soaking for 2 hr at temperatures from 45-59.1°C. Samples were then packed, processed to commercial sterility, and tested for percentage of split beans after processing. Vacuum hydration pretreatments greatly decreased the incidence and severity of splitting in the canned product and accelerated water uptake while retaining the same moisture content after soaking as the conventional soak treatment. Vacuum-hydrated beans gained less moisture during retorting than conventionally treated samples.     

Production of submicron SiC particles by d.c. thermal plasma: a systematic approach based on injection parameters

Aiming at producing high temperature structural ceramics, ultra-fine SiC powders were synthesized by the gas phase reaction of silicon tetrachloride with methane in a d.c. thermal plasma. The influence of parameters as the SiCl₄ feeding rate, C/Si and H₂/C molar ratios and internal pressure on the powder properties were investigated. The SiC powders were characterized by chemical analysis, Fourier transform infrared spectroscopy, X-ray diffraction and scanning electronic microscopy. The experimental set-up allows the production of β-SiC powders at a rate of 200 g h⁻¹ with particle size around 0.1 μm. The main impurities in the as-produced powder handled at ambient atmosphere are: oxygen (1.8–2.5%) and free carbon (3–4%). Interesting relationships were found between the SiCl₄ feeding rate and the H₂/C molar ratio and between the C/Si molar ratio and the internal pressure. The internal pressure plays a major role in controlling the particle size.     

Oxygen consumption by portal-drained viscera of cattle: comparison of analytical methods and relationship to whole body oxygen consumption

Two experiments were conducted to compare methods of determining oxygen consumption by portal-drained viscera and to relate this consumption to total oxygen consumption by lactating dairy cows. Oxygen consumption was the product of portal blood flow (determined by dilution of dye infused into a mesenteric vein) and portal-arterial concentration differences of oxygen. In Experiment 1, portal-arterial concentrations of oxygen were determined in samples from three cows using equations based on blood pH, hemoglobin, partial pressure of carbon dioxide, and partial pressure of oxygen (method 1) or by direct oxygen determination with an oximeter (method 2). Overall, there were no differences in oxygen concentrations or oxygen consumption by portal-drained viscera between methods. In Experiment 2, oxygen consumption by portal-drained viscera (method 2) and total oxygen consumption were measured in two lactating cows. Oxygen consumption by portal-drained viscera accounted for 18% of total oxygen consumption.     

Bounds on the reliability of binary coherent systems

The structure function of a binary coherent system is approximated by using only a few of its minimal path sets and minimal cut sets. These two incomplete structure functions are represented as disjoint sums. The average of each is a lower and upper bound, respectively, for the system reliability. The usefulness of these bounds is demonstrated on example networks     

Influence of cooking and drying processes at different temperatures on the nutritive value of the protein of mussels (Mytilus edulis)

The effect of steam cooking (96 degrees C for 15 minutes) and drying at two temperatures, 70 degrees C and 110 degrees C, on nutritive value of mussel protein was studied. The measurements were carried out by nitrogen balance techniques in growing rats, and the nutritional parameters studied were: CD, BV and NPU. The crude digestibility (CD) values were: 87 +/- 1 and 82 +/- 1, and the biological values (BV), 80 +/- 1 and 74 +/- 1 for raw mussels, dried at 70 degrees C and at 110 degrees C respectively. This implies a significant decrease in the protein nutritive values of the mussel dried at a higher temperature. Cooking prior to drying significantly improved the digestibility and the biological value of the mussel's protein. In effect, improvement was so great, that the different drying temperatures did not affect the previously cooked product in a different way; therefore, the CD (94 +/- 1 and 94 +/- 1) and the BV (90 +/- 1 and 90 +/- 2) were the same for the mussel's protein, cooked and dried at 70 degrees C or at 110 degrees C.