Facile Synthesis of Amine-Functionalized Eu3+-Doped La(OH)3 Nanophosphors for Bioimaging

Here, we report a straightforward synthesis process to produce colloidal Eu³⁺-activated nanophosphors (NPs) for use as bioimaging probes. In this procedure, poly(ethylene glycol) serves as a high-boiling point solvent allowing for nanoscale particle formation as well as a convenient medium for solvent exchange and subsequent surface modification. The La(OH)₃:Eu³⁺ NPs produced by this process were ~3.5 nm in diameter as determined by transmission electron microscopy. The NP surface was coated with aminopropyltriethoxysilane to provide chemical functionality for attachment of biological ligands, improve chemical stability and prevent surface quenching of luminescent centers. Photoluminescence spectroscopy of the NPs displayed emission peaks at 597 and 615 nm (λ_ex = 280 nm). The red emission, due to ⁵D₀ → ⁷F₁ and ⁵D₀ → ⁷F₂ transitions, was linear with concentration as observed by imaging with a conventional bioimaging system. To demonstrate the feasibility of these NPs to serve as optical probes in biological applications, an in vitro experiment was performed with HeLa cells. NP emission was observed in the cells by fluorescence microscopy. In addition, the NPs displayed no cytotoxicity over the course of a 48-h MTT cell viability assay. These results suggest that La(OH)₃:Eu³⁺ NPs possess the potential to serve as a luminescent bioimaging probe.     

Steam‐air blown bubbling fluidized bed biomass gasification (BFBBG): Multi‐scale models and experimental validation

During fluidized bed biomass gasification, complex gas‐solid mixing patterns and numerous chemical and physical phenomena make identification of optimal operating conditions challenging. In this work, a parametric experimental campaign was carried out alongside the development of a coupled reactor network model which successfully integrates the individually validated sub‐models to predict steady‐state reactor performance metrics and outputs. The experiments utilized an integrated gasification system consisting of an externally‐heated, bench‐scale, 4‐in., 5 kWth, fluidized bed steam/air blown gasifier fed with woody biomass equipped with a molecular beam mass spectrometer to directly measure tar species. The operating temperature (750–850°C) and air/fuel equivalence ratio (ER = 0–0.157) were independently varied to isolate their effects. Elevating temperature is shown to improve the char gasification rate and reduce tar concentrations. Air strongly impacts the composition of tar, accelerating the conversion of lighter polycyclic‐aromatic hydrocarbons into soot precursors, while also improving the overall carbon conversion. © 2016 American Institute of Chemical Engineers AIChE J, 63: 1543–1565, 2017     

Structure–Property–Functionality of Bimetal Interfaces

Interfaces, such as grain boundaries, phase boundaries, and surfaces, are important in materials of any microstructural size scale, whether the microstructure is coarse-grained, ultrafine-grained, or nano-grained. In nanostructured materials, however, they dominate material response and as we have seen many times over, can lead to extraordinary and unusual properties that far exceed those of their coarse-grained counterparts. In this article, we focus on bimetal interfaces. To best elucidate interface structure?Cproperty?Cfunctionality relationships, we focus our studies on simple layered composites composed of an alternating stack of two metals with bimetal interfaces spaced less than 100?nm. We fabricate these nanocomposites by either a bottom?Cup method (physical vapor deposition) or a top?Cdown method (accumulative roll bonding) to produce two distinct interface types. Atomic-scale differences in interface structure are shown to result in profound effects on bulk-scale properties.     

Characterization of a differential fiber Bragg grating sensor for oil-water boundary detection

We investigate the operating characteristics of an oil-water boundary detector utilizing differential interrogation of fiber Bragg grating sensors. The system resolution is shown to be stable with respect to the choice of strain actuator and long-term temperature changes and changes in the initial strain on the fiber string. Fluid flow, particularly turbulent flow, is found to reduce system resolution significantly for the current system design. Improvements in the system design are required to minimize the effects of fluid flow and to accurately detect the presence of oil-water emulsions.     

Further investigations on Constraint Index testing of zeolites that contain cages

Zeolites such as SSZ-25 and SSZ-35 exhibit Constraint Indexes (CI) lower than expected. Two hypotheses for the origin of the lower CI values are that partial cages on the external surface of the zeolites significantly contribute to the overall conversions and that the large cages within the crystalline structures provide less steric hinderence at the active site than would be expected from the size of the pores. The effect of external surface activity is observed by comparing the as-synthesized materials to those passivated via dealumination with ammonium hexafluorosilicate. The external surface dealumination is verified by XPS and by the reduction in reactivity toward isopropanol dehydration observed from materials still containing their SDAs. The external surface of calcined zeolites is shown to have little influence on the CI value. Cage accessibility is investigated by comparisons of structures having larger cages to those that do not and by following the time dependent behavior of the CI values for these materials. The presence of large cages in the zeolites is shown to lower the CI values below those expected from the pore sizes, and the time dependence of the CI value can provide insight into the existence of these larger cage structures.     

Ferroelasticity in a metal–organic framework perovskite; towards a new class of multiferroics

A metal–organic framework perovskite, [(CH₂)₃NH₂][Mn(HCOO)₃], exhibits a weakly first order ferroelastic phase transition at ～272 K, from orthorhombic Pnma to monoclinic P2₁/n, and a further transition associated with antiferromagnetic ordering at ～8.5 K. The main structural changes, through the phase transition, are orientational ordering of the azetidium groups and associated changes in hydrogen bonding. In marked contrast to conventional improper ferroelastic oxide perovskites, the driving mechanism is associated with the X-point of the cubic Brillouin zone rather than being driven by R- and M-point octahedral tilting. The total ferroelastic shear strain of up to ～5% is substantially greater than found for typical oxide perovskites, and highlights the potential of the flexible framework to undergo large relaxations in response to local structural changes. Measurements of elastic and anelastic properties by resonant ultrasound spectroscopy show some of the characteristic features of ferroelastic materials. In particular, acoustic dissipation below the transition point can be understood in terms of mobility of twin walls under the influence of external stress with relaxation times on the order of ～10^?7 s. Elastic softening as the transition is approached from above is interpreted in terms of coupling between acoustic modes and dynamic local ordering of the azetidium groups. Subsequent stiffening with further temperature reduction is interpreted in terms of classical strain–order parameter coupling at an improper ferroelastic transition which is close to being tricritical. By way of contrast, there are no overt changes in elastic or anelastic properties near 9 K, implying that any coupling of the antiferromagnetic order parameter with strain is weak or negligible.     

Absorption of silicon from artesian aquifer water and its impact on bone health in postmenopausal women: a 12 week pilot study

Background  

Decreased bone mineral density and osteoporosis in postmenopausal women represents a growing source of physical limitations and financial concerns in our aging population. While appropriate medical treatments such as bisphosphonate drugs and hormone replacement therapy exist, they are associated with serious side effects such as osteonecrosis of the jaw or increased cardiovascular risk. In addition to calcium and vitamin D supplementation, previous studies have demonstrated a beneficial effect of dietary silicon on bone health. This study evaluated the absorption of silicon from bottled artesian aquifer water and its effect on markers of bone metabolism.     

Consumer preferences for beef color and packaging did not affect eating satisfaction

We investigated whether consumer preferences for beef colors (red, purple, and brown) or for beef packaging systems (modified atmosphere, MAP; vacuum skin pack, VSP; or overwrap with polyvinyl chloride, PVC) influenced taste scores of beef steaks and patties. To test beef color effects, boneless beef top loin steaks (choice) and ground beef patties (20% fat) were packaged in different atmospheres to promote development of red, purple, and brown color. To test effects of package type, steaks and patties were pre-treated with carbon monoxide in MAP to promote development of red color, and some meat was repackaged using VSP or PVC overwrap. The differently colored and packaged meats were separately displayed for members of four consumer panels who evaluated appearance and indicated their likelihood to purchase similar meat. Next, the panelists tasted meat samples from what they had been told were the packaging treatments just observed. However, the meat samples actually served were from a single untreated steak or patty. Thus, any difference in taste scores should reflect expectations established during the visual evaluation. The same ballot and sample coding were used for both the visual and taste evaluations. Color and packaging influenced (P<0.001) appearance scores and likelihood to purchase. Appearance scores were rated red>purple >brown and PVC >VSP>MAP. Appearance scores and likelihood to purchase were correlated (r=0.9). However, color or packaging did not affect (P>0.5) taste scores. Thus, consumer preferences for beef color and packaging influenced likelihood to purchase, but did not bias eating satisfaction.     

Influence of Sulfonation on the Properties of Expanded Extrudates Containing 32% Whey Protein

Whey protein concentrate (WPC) was treated with sodium sulfite to achieve 4 levels of disulfide bond sulfonation (0%, 31%, 54%, and 71% mole/mole). The WPCs were blended with cornstarch to a 32% (weigh/weight) protein content and extruded into an expanded product. Extrudates were collected at 160 °C and 170 °C and analyzed for physical (air cell diameter, expansion ratio, breaking strength, and density) and chemical (water adsorption index [WAI], water solubility index, moisture content, soluble protein, and carbohydrates) properties. The control and 54% sulfonated samples had larger expansion ratios and air cell diameters and smaller densities and breaking strengths than the 31% and 71% samples. Expansion increased at 170 °C in the sulfonated samples. The WAI was influenced by both sulfonation and temperature, whereas the other chemical properties (except moisture content) were influenced only by sulfonation level. Soluble protein and carbohydrate were highest in the control and 54% samples. The anomalous behavior of the 54% sample may have been the result of significant structural and functional changes of α‐lactalbumin that are predicted to occur at approximately 50% sulfonation. Many functional properties of the WPCs were measured and were significantly correlated to the extrudate properties, particularly those related to protein unfolding and flexibility The increased ability for the proteins to become unfolded during extrusion may have promoted protein‐starch interactions, which led to decreases in expansion and overall quality Disulfide bond content did influence the chemical and physical properties of an extruded‐expanded whey protein products.