Patterns of anesthesia and nursing care for interventional radiology procedures: a national survey of physician practices and preferences

Sera from randomly selected 49 professional blood donors, 617 pregnant women, 14 butchers, 528 slaughtered goats and 24 domestic cats in the district of Mymensingh were tested for the presence of T. gondii antibodies using a Latex agglutination test (LAT). Overall 12.4% blood donors, 11.18% pregnant women, 50.00% butchers, 12.88% slaughtered goats and 33.33% cats had diagnostically significant antibody titers (> or = 1:64) to T. gondii. Epidemiological studies on T. gondii infection with LAT were conducted in 25 family members with sero-positive cats and 9 family members with 2 sero-positive women without cats in the family. Significantly (p < 0.01) higher sero-positivity rate was recorded in the family members (24.00%) with positive cats in comparison to family members (11.11%) without cats. The epidemiologic study indicates that infected cats and goat meat might be significant sources of T. gondii infection for humans in Bangladesh.     

Prediction of service life of building materials and components

Conclusions Data on the service life of building materials and components are essential to the cost-effective use of materials. For this reason, it is important that methods be available for reliably predicting service life. In the current state-of-the-art, test methods are most often useful for comparing the relative ‘durabilities’ of building materials as opposed to predicting quantitatively the service life. The need to advance the state-of-the-art of service life prediction of building materials has stimulated considerable interest in national and international activities in recent years. The technical barriers to meeting the need for improved predictions are numerous and formidable. Therefore, it is not practicable for one laboratory or even one country to pursue, on its own, the long-term, complex and costly research needed to address the barriers. But the barriers offer the opportunity for continued and increased international interactions and the opportunity for performing challenging research on building materials and their degradation processes. In this way, the needs can be met.     

Changes in structure of the bovine milk fat globule membrane on heating whole milk.

The effects of heat-induced interactions between milk fat globule membrane components and skim milk proteins in whole milk on the structure of the membrane were examined by isopycnic sucrose density gradient centrifugation and by using Triton X-100 as a membrane probe. Skim milk components were incorporated into all the lipoprotein fractions separated by density gradient centrifugation. High density complexes, higher in density than those found in the natural milk fat globule membrane, were formed during the heat treatment. Losses of natural membrane polypeptides from the medium and low density lipoproteins were observed on heating. Heating whole milk also altered the rate of release of membrane components by detergent, with decreases in protein released and an increase in phospholipid constituents released. Studies on washed cream indicated that some of the changes in the membrane on heating whole milk occurred due to the heat treatment alone, independent of the interactions with skim milk proteins.