Influence of the oxygen adsorbed on tin varistors doped with Co, Mn and Cr oxides

The non-ohmic properties of the 98.90% SnO₂+(1–x)%CoO+0.05% Cr₂O₃+0.05% Nb₂O₅+x% MnO₂ varistor system (all of them in mol %), as well as the influence of the oxidizing and reducing atmosphere on this system were studied in this work. Experimental evidence indicates that the electrical properties of the varistor depend on the defects that occur at the grain boundary and on the adsorbed oxygen species such as O₂, O₂, O in this region. Thermal treatments at 900 °C in oxygen and nitrogen atmospheres indicated such a dependence with the values of the non-linearity coefficient () increasing under oxygen atmosphere, being reduced in nitrogen atmosphere and restored after a new treatment in oxygen atmosphere, presenting a reversibility in the process. EDS analysis accomplished by SEM showed the distribution of the oxides in the varistor matrix.     

Influence of the rare-earths oxides doped on the SnO2CoOMnO2Ta2O5 varistor system

The tin dioxide is an n-type semiconductor, which exhibits varistor behavior with high capacity of absorption of energy, whose function is to restrict transitory over-voltages without being destroyed, when it is doped with some oxides. Varistors are used in alternated current fields as well as in continuous current, and it can be applied in great interval of voltages or in great interval of currents. The electric properties of the varistor depend on the defects that happen at the grain boundaries and the adsorption of oxygen. The (98.90–x)%SnO₂·0.25%CoO+0.75%MnO₂+0.05%Ta₂O₅+0.05%Tr₂O₃ systems, in which Tr=La or Nd. Current–voltage measurements were accomplished for determination of the non-linear coefficient were studied. SEM microstructure analysis was made to evaluate the microstructural characteristics of the systems. The results showed that the rare-earth oxides have influenced the electrical behavior presented by the system.     

Views and Patterns in E-Commerce Application Design

Separation of concerns is a well-established principle in software engineering that supports reuse by hiding complexity through abstraction mechanisms. The Abstract Design Views model was created with reuse in mind and allows the designer to apply separation of concerns in a software system from the design to the implementation. In this model, viewed objects represent the basic concern, i.e., the algorithms that provide the essential functionality relevant to an application domain, and viewer objects represent the special concerns related to other software issues, such as user interface presentation, synchronization, and timing. In this paper we use a reuse taxonomy to analyze and validate this model. Using this analysis and the properties of the relationship between viewer and viewed objects, called views, we also indicate how to map the views-based designs into implementations based on design patterns that satisfy the views properties. Finally, we show how to apply the principles of our approach, using views and the design patterns, to design e-commerce applications.     

Mixture models for quantitative HIV RNA data

Clinical investigators are increasing their use of quantitative determinations of HIV viral load in their study populations. The distributions of these measures may be highly skewed, left-censored, and with an extra spike below the detection limit of the assay. We recommended use of a mixture model in this situation, with two sets of explanatory covariates. We extend this model to incorporate multiple measures across time, and to employ shared parameters as a way of increasing model efficiency and parsimony. Data from a cohort of HIV-infected men are used to illustrate these features, and simulations are performed to assess the utility of shared parameters.     

Lamb Meat Quality Assessment by Support Vector Machines

The correct assessment of meat quality (i.e., to fulfill the consumer’s needs) is crucial element within the meat industry. Although there are several factors that affect the perception of taste, tenderness is considered the most important characteristic. In this paper, a Feature Selection procedure, based on a Sensitivity Analysis, is combined with a Support Vector Machine, in order to predict lamb meat tenderness. This real-world problem is defined in terms of two difficult regression tasks, by modeling objective (e.g. Warner–Bratzler Shear force) and subjective (e.g. human taste panel) measurements. In both cases, the proposed solution is competitive when compared with other neural (e.g. Multilayer Perceptron) and Multiple Regression approaches.     

Conceptual design of the CMS trigger supervisor

The Trigger Supervisor is an online software system designed for the CMS experiment at CERN. Its purpose is to provide a framework to set up, test, operate and monitor the trigger components on one hand and to manage their interplay and the information exchange with the run control part of the data acquisition system on the other. The Trigger Supervisor is conceived to provide a simple and homogeneous client interface to the online software infrastructure of the trigger subsystems. The functional and nonfunctional requirements, the design, the operational details, and the components needed in order to facilitate a smooth integration of the trigger software in the context of CMS are described.     

Low complexity Byzantine-resilient consensus

The application of the tolerance paradigm to security - intrusion tolerance - has been raising a reasonable amount of attention in the dependability and security communities. In this paper we present a novel approach to intrusion tolerance. The idea is to use privileged components - generically designated by wormholes - to support the execution of intrusion-tolerant protocols, often called Byzantine-resilient in the literature.The paper introduces the design of wormhole-aware intrusion-tolerant protocols using a classical distributed systems problem: consensus. The system where the consensus protocol runs is mostly asynchronous and can fail in an arbitrary way, except for the wormhole, which is secure and synchronous. Using the wormhole to execute a few critical steps, the protocol manages to have a low time complexity: in the best case, it runs in two rounds, even if some processes are malicious. The protocol also shows how often theoretical partial synchrony assumptions can be substantiated in practical distributed systems. The paper shows the significance of the TTCB as an engineering paradigm, since the protocol manages to be simple when compared with other protocols in the literature.Published online: 29 October 2004This work was partially supported by the EC, through project IST-1999-11583 (MAFTIA), and by the FCT, through the Large-Scale Informatic Systems Laboratory (LASIGE) and projects POSI/1999/CHS/33996 (DEFEATS) and POSI/CHS/39815/2001 (COPE).     

Collision-free spatial hash functions for structural analysis of billion-vertex chemical bond networks

State-of-the-art molecular dynamics (MD) simulations generate massive datasets involving billion-vertex chemical bond networks, which makes data mining based on graph algorithms such as K-ring analysis a challenge. This paper proposes an algorithm to improve the efficiency of ring analysis of large graphs, exploiting properties of K-rings and spatial correlations of vertices in the graph. The algorithm uses dual-tree expansion (DTE) and spatial hash-function tagging (SHAFT) to optimize computation and memory access. Numerical tests show nearly perfect linear scaling of the algorithm. Also a parallel implementation of the DTE + SHAFT algorithm achieves high scalability. The algorithm has been successfully employed to analyze large MD simulations involving up to 500 million atoms.     

Laparoscopic esophagomyotomy and antireflux procedure with intraoperative manometry

We have been routinely performing laparoscopic cholecystectomy and antireflux procedures. Having this experience, we decided to assess the feasibility and safety of performing a laparoscopic esophagomyotomy and antireflux procedure. Here we present a case of a 37-year-old man with a history of progressive dysphagia and a diagnosis of achalasia, made on the basis of clinical, endoscopic, and manometric studies. Preoperative manometry reported a pressure of 52 mm Hg (normal, 15-25 mm Hg) for 4.5 cm (normal, > 3 cm). Laparoscopic esophagomyotomy and anterior fundoplication were performed. The esophagomyotomy included a 6-cm segment of distal esophagus and 2 cm of stomach; postoperative manometry was 18 mm Hg for 3 cm. Eight months postoperatively, a barium swallow demonstrated no reflux. Laparoscopic esophagomyotomy and antireflux procedure can be performed with efficacy and safety, with the advantage of a shorter hospitalization and an early recovery compared with the traditional procedure. Also, we emphasize the importance of the intraoperative manometry in the relevance of a concomitant antireflux procedure.     

Proteic-anabolic capacity in rats--influence of the quality and quantity of dietary protein

The effect of quality (casein + 5% DL-methionine, normal or heated at 180 degrees C for 20 min) and quantity (4%, 6%, 10%, 15% and 20%) of dietary protein on food intake, weight increase and nitrogen retention, has been studied in both sexes weaning Nestle rats. Our results show that food intake, when expressed as g dry matter/100 g body weight and day, is not dependent on the quality and quantity of dietary protein. Weight increase goes up at a 10% dietary protein level. At higher protein levels (15% and 20%) values are only maintained. Protein quality do not cause any difference. Nitrogen retention goes up on increasing dietary protein level, with a maximum at 10% casein-methionine and 15% heated protein, being retention heated casein-methionine significantly lower. At a higher protein level, the maximal anabolic capacity for protein is maintained. Maximum Protein Productive Value (PPV) is obtained from diets containing 10% protein level (normal or heated). There is a significant decrease at higher protein levels (15% and 20%). The PPV of heated casein-methionine is lower than PPV of normal one at 6%, 10%, 15% and 20% protein levels. The results state that in our assays, in spite of the good quality of heated casein-methionine, its metabolic efficiency is below non heated protein values even when protein contribution is increased. We can assume that protein quantity is not a balancing factor for protein quality.