EPON媒体接入控制的关键技术研究

文章简要介绍了基于以及太网的无源光网络（EPON）这种新型的接入网技术，将其与基于ATM技术的无源光网络（APON）的优缺点进行了比较，并对其媒体接入控制（MAC）的关键技术测距及上行接入进行了讨论，初步提出了光网络单元（ONU）的软、硬件实现方案。     

具有迭代结构的时频分布计算方法

本文讨论了时频分布中的迭代算法的问题.通过选择特殊的计算窗口,时频分布的迭代运算形式能够有效地利用前面数据段的分析结果,从而避免了重复性的运算,使得计算效率得到提高.本文对原有的利用单边窗口的时频分布迭代算法的性能进行了分析,提出了采用对称型窗口的迭代计算形式.与单边窗口相比,双边形式的计算窗口不但可以有效地提高时频表示精度,同时还能够更为准确的表示信号的瞬时频率.文章对各项理论分析结果提供了相应的仿真实验结果.     

利用Windows计划任务设计广播站自动化播出

研究利用Windows的计划任务来解决扩音机和电脑的自动开关及建立相关音乐曲库、自动播放任务，以此实现广播系统的自动化播出。     

直接纺大批量POY260dtex/144f生产工艺探讨

研究了熔体直接纺长丝装置大批量生产差别化纤维 2 60dtex/14 4fPOY品种的工艺 ,并且对影响POY质量的因素进行了探讨     

室内设计中绿色设计的功效

绿色设计是一种将功能主义与可持续发展思想相结合的设计。文中就其形成的背景、设计原理及在室内设计领域中的应用进行一些探讨。     

移动探针测试技术的运用及测试结果剖析

主要讨论印刷电路板(PCB)移动探针测试中软件及检测中遇到特殊情况的处理,并对造成通短路现象的原因进行了分析,以达到保证PCB产品质量的目的。     

SiC颗粒增强铝基复合材料切削表面分形维数及其与抗磨损性能的关系

做为一种耐磨性能很好的材料 ,SiC颗粒增强铝基复合材料切削加工表面具有分形特征。实际研究表明SiC颗粒增强铝基复合材料切削加工表面分形维数与抗磨损性能有密切关系 ,本文还分析了表面分形维数越大其抗磨损性能越强的机理。     

论体育游戏在高校健康教育中的作用

健康教育是高校育人的任务之一。通过体育游戏进行身心健康教育,趣味性强,容易开展,效果好。     

可调链式切皂机的结构设计

阐述了可调链式切皂机的设计思想、工作原理、结构特点、机械特性及设计注意事项。     

RANCIDITY OF WALNUTS AND ALMONDS AFFECTED BY SHORT TIME HEAT TREATMENTS FOR INSECT CONTROL

Short time heat treatments effectively control insect contamination of nuts containing substantial quantities of polyunsaturated fatty acids susceptible to oxidative rancidity. Walnut kernels contain greater concentrations of polyunsaturated fatty acids than almond kernels. The objectives of this research were to investigate the lipid stability of shelled walnuts and almonds as affected by short time heat treatments and accelerated storage temperatures. Heating treatments were at 55C for 2 min, 55C for 10 min, 60C for 2 min or 60C for 10 min to simulate predetermined deinfestation treatments. Untreated control and heat treated shelled walnut and almond kernels were stored at 25C for 5, 15, 30 and 60 days or 35C for 2, 5, 10 and 20 days to simulate the shelf lives of walnut and almond kernels at 4C for 2 years. Oils extracted from untreated and short time heat treated walnut kernels exhibited higher peroxide values than oils extracted from untreated and short time heat treated almond kernels under equivalent conditions. Oils extracted from untreated walnut kernels exhibited significantly (P ± 0.05) higher peroxide values than oils extracted from short time heat treated walnut kernels after 5, 15, 30, and 60 days of storage at 25C, or after 2, 5, 10, or 20 days of storage at 35C. Oils extracted from untreated almond kernels exhibited higher peroxide values than oils extracted from short time heat treated almond kernels after 5, 15, 30, or 60 days of storage at 25C, or after 2, 5, 10 or 20 days of storage at 35C. Oils extracted from untreated walnut kernels and oils extracted from short time heat treated walnut kernels exhibited higher peroxide values than oils extracted from almond kernels after storage at 25C or 35C. Short time heat treatment does not enhance development of rancidity during accelerated storage of walnut or almond kernels.