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141.
Catalytic steam reforming of glycerol, a by‐product in biodiesel production, represents an attractive route to hydrogen. For the first time, the kinetics of the glycerol steam reforming reaction over a Pt/C catalyst was considered. Kinetic data, i.e., glycerol conversion vs. space time, were obtained experimentally by using a fixed‐bed reactor and were analyzed by the integral method of analysis. It was found that in the studied ranges of temperature from 623 to 673 K and space time from 0.39 to 1.56 g h/mol the investigated reaction is of the first‐order with respect to glycerol. The specific reaction rate constant at 673 K was determined to be 1.1·105 cm3/gcat h. The values of glycerol conversion predicted by the first‐order kinetic model were in good agreement with those obtained experimentally. The increase in temperature, space time, and initial water/glycerol ratio caused the expected increase in hydrogen yield.  相似文献   
142.
BACKGROUND: A potential application of inulinase in the food industry is the production of fructooligosaccharides (FOS) through transfructosilation of sucrose. Besides their ability to increase the shelf‐life and flavor of many products, FOS have many interesting functional properties. The use of an industrial medium may represent a good, cost‐effective alternative to produce inulinase, since the activity of the enzyme produced may be improved or at least remain the same compared with that obtained using a synthetic medium. Thus, inulinase production for use in FOS synthesis is of considerable scientific and technological appeal, as is the development of a reliable mathematical model of the process. This paper describes a hybrid neural network approach to model inulinase production in a batch bioreactor using agroindustrial residues as substrate. The hybrid modeling makes use of a series artificial neural network to estimate the kinetic parameters of the process and the mass balance as constitutive equations. RESULTS: The proposed model was shown to be capable of describing the complex behavior of inulinase production employing agroindustrial residues as substrate, so that the mathematical framework developed is a useful tool for simulation of this process. CONCLUSION: The hybrid neural network model developed was shown to be an interesting alternative to estimate model parameters since complete elucidation of the phenomena and mechanisms involved in the fermentation is not required owing to the black‐box nature of the ANN used as parameter estimator. Copyright © 2010 Society of Chemical Industry  相似文献   
143.

Abstract  

Noble metal catalysts (Pt, Ir, Pd, Rh, Au) supported on activated carbon were assessed for glycerol oxidation. Rhodium is a highly efficient catalyst when the support has neutral or basic properties. The surface chemistry of activated carbon plays a key role in the performance.  相似文献   
144.
The activation of 3,5-dinitrobenzoic acid (3,5-DNBA) in situ is proposed for electrocatalytic detection of NADH at low overpotentials. Thus, 3,5-DNBA was strategically connected to a nanostructured surface based on MWCNTs and PEI (an amine rich polymer). Then, R–NO/R–NHOH was electrogenerated in situ by cycling the potential between 0.15 and −0.55 V versus SCE. The formation of an intermediate charge transfer complex is proposed for the reaction between NADH and redox mediator. The apparent Michaelis–Menten constant (KM) obtained by RDE voltammetry and amperometry was in good agreement, around 10−5 mol L−1. The kobs for the catalytic reaction evaluated by chronoamperometry and RDE voltammetry, was in good agreement and was found to be around 104 L mol−1 s−1. The sensor provides a linear response range for NADH from 4.0 up to 42.0 μmol L−1 with a sensitivity of 71 nA L μmol−1, detection and quantification limits of 1.2 and 4.0 μmol L−1 respectively, with a response time of 0.16 s.  相似文献   
145.
Control of vitamin C losses in vegetables prepared at a food service   总被引:1,自引:0,他引:1  
This study aimed to elaborate a set of measures to control vitamin C losses in vegetables prepared at a food service (FS). Vegetables were randomly selected for vitamin C analysis by high performance liquid chromatography (HPLC) after delivery of raw material and during distribution for consumption of the food prepared. Some principles underlying the Hazards Analysis and Critical Control Points (HACCP) were applied to identify the Nutritional Control Points (NCP) for vitamin C losses. A Nutritional Control Measure (NCM) was adopted for each NCP as well as the monitoring criteria. The vegetables were again collected for vitamin C analysis after adoption of the NCMs. The results indicated reduction of vitamin C losses with NCM adoption.  相似文献   
146.
The setting of back-up zones in distance relays has to deal with fault current infeeds between the relay and remote faults. Traditional approaches to this problem are conservative, some times leaving portions of a power system without sensitive or selective back-up protection. In this paper, a probabilistic model for the relay errors resulting from the variation of the infeeds is developed. Other measurement inaccuracies are also considered in order to build a probabilistic approach to setting all zones of distance relays. The developed concepts are associated to automatic tools for computer aided protection coordination and applied to the Portuguese transmission grid  相似文献   
147.
We report absolute photoabsorption cross sections for gas-phase 2- and 5-bromopyrimidine in the 3.7–10.8 eV energy range, in a joint theoretical and experimental study. The measurements were carried out using high-resolution vacuum ultraviolet synchrotron radiation, with quantum chemical calculations performed through the nuclear ensemble approach in combination with time-dependent density functional theory, along with additional Franck–Condon Herzberg–Teller calculations for the first absorption band (3.7–4.6 eV). The cross sections of both bromopyrimidines are very similar below 7.3 eV, deviating more substantially from each other at higher energies. In the 7.3–9.0 eV range where the maximum cross-section is found, a single and broad band is observed for 5-bromopyrimidine, while more discernible features appear in the case of 2-bromopyrimidine. Several π* ← π transitions account for the most intense bands, while weaker ones are assigned to transitions involving the nitrogen and bromine lone pairs, the antibonding σ*Br orbital, and the lower-lying Rydberg states. A detailed comparison with the available photo-absorption data of bromobenzene is also reported. We have found significant differences regarding the main absorption band, which is more peaked in bromobenzene, becoming broader and shifting to higher energies in both bromopyrimidines. In addition, there is a significant suppression of vibrational structures and of Rydberg states in the pair of isomers, most noticeably for 2-bromopyrimidine.  相似文献   
148.
3-D Container Packing Heuristics   总被引:5,自引:0,他引:5  
In this paper, we study the 3-D container packing problem. The problem is divided into box selection, space selection, box orientation and new space generation sub-problems. As a first step, a basic heuristic is devised. From results using this heuristic, problems are categorized as homogeneous and heterogeneous. Two augmenting heuristics are then formulated to deal with these categories. They are complementary in their capabilities in dealing with a range of practical problems, and in terms of their computational consumption. Results using our algorithmsexceed the benchmark by 4.5% on average.  相似文献   
149.
Selecting Al Alloys for Light Weight Heat Exchanger Fins Aluminium usage for heat exchangers for the motor car industry has increased significantly in recent years. The intrinsic advantage of aluminium alloys has enabled the replacement of traditional heat exchanger materials such as brass and copper. Alloy development has enabled the aluminium industry to prepare a range of alloys in different conditions and gauges that can meet the requirements of heat exchanger designers. This paper refers to the background for choice of available alloys and to development trends on a fitness for purpose basis.  相似文献   
150.
Fire Technology - Reinforced concrete beams lose resistance at high temperatures and so as to guarantee their good performance, it is mandatory to consider this accidental action in design. As an...  相似文献   
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