INFLUENCE OF HEAT TRANSFER IN THE SQUEEZING FLOW BETWEEN PARALLEL DISKS

This article addresses the squeezing flow and heat transfer between parallel disks when one disk is impermeable and the other is porous. Appropriate similarity transformations are invoked to convert the partial differential equations into ordinary ones. Expressions for velocity and temperature fields have been obtained by homotopy analysis method (HAM). The effects of embedding parameters such as squeeze number (S), Hartman number (M), Prandtl number (Pr), and Eckert number (Ec) are analyzed through graphs for the velocity and temperature profiles and tables for skin friction coefficient and local Nusselt number. It is observed that the series solutions are convergent only at third-order of approximation. The obtained results for velocity are also compared with the homotopy perturbation method (Domairry and Aziz, 2009).     

INFLUENCE OF AN INDUCED MAGNETIC FIELD ON PERISTALTIC TRANSPORT IN AN ASYMMETRIC CHANNEL

In this study, we investigate the effects of an induced magnetic field on the peristaltic transport of a Phan-Thien-Tanner (PTT) fluid in an asymmetric channel. Asymmetry in the flow is induced because of wave trains with different amplitudes and phases. Development of mathematical analysis is made under long wavelength and low Reynolds number approximations. Explicit expressions of stream function, pressure gradient, magnetic force function, axial induced magnetic field, and current density are derived. Computation of pressure rise is based upon numerical integration. The obtained expressions are carefully analyzed through physical interpretation.     

The chain length influence of cationic surfactant and role of nonionic co-surfactants on controlling the corrosion rate of steel in acidic media

The corrosion inhibition effect of cationic surfactants, DTAB (Dodecyl Trimethyl Ammonium Bromide) and TTAB (Tetradecyl Trimethyl Ammonium Bromide), on low carbon steel was studied using weight loss, open circuit potential (OCP) and electrochemical impedance spectroscopy (EIS) measurements. The effect of chain length compatibility on corrosion inhabitancy of surfactant and co-surfactant was investigated by C₇OH (1-heptanol), C₁₂OH (1-dodecanol) and C₁₅OH (1-pentadecanol) as nonionic co-surfactants in acidic media at different concentrations of DTAB and TTAB. Data represented that the corrosion rate decreased by increasing concentration of DTAB and TTAB, independently. The effect of chain length compatibility on surfactant behavior was discussed. Decreasing of corrosion rate for DTAB + C₁₂OH was more pronounced than other mixtures.     

MHD rotating flow of a third-grade fluid on an oscillating porous plate

Summary The rotating flow of a third-grade fluid on an oscillating porous plate in the presence of a transverse magnetic field is considered. An analytic solution of the governing nonlinear boundary layer equation is obtained. Expressions for the velocity profile are established. It is found that an external magnetic field has the same effect on the flow as the material parameters of the fluid. Further the symmetric and asymmetric nature of the solutions is discussed.     

Development of High Strength and Toughness Non-Heated Al–Mg–Si Alloys for High-Pressure Die-Casting

Based on the 3 factors and 3 levels orthogonal experiment method, compositional effects of Mg, Si, and Ti addition on the microstructures, tensile properties, and fracture behaviors of the high-pressure die-casting Al-x Mg-y Si-z Ti alloys have been investigated. The analysis of variance shows that both Mg and Si apparently infl uence the tensile properties of the alloys, while Ti does not. The tensile mechanical properties are comprehensively infl uenced by the amount of eutectic phase(α-Al + Mg_2Si), the average grain size, and the content of Mg dissolved into α-Al matrix. The optimized alloy is Al-7.49 Mg-3.08 Si-0.01 Ti(wt%), which exhibits tensile yield strength of 219 MPa, ultimate tensile strength of 401 MPa, and elongation of 10.5%. Furthermore, contour maps, showing the relationship among compositions, microstructure characteristics, and the tensile properties are constructed, which provide guidelines for developing high strength and toughness Al–Mg–Si–Ti alloys for high-pressure die-casting.     

Mechanochemical sulfidization of a mixed oxide-sulphide copper ore by co-grinding with sulfur and its effect on the flotation efficiency

Mechanochemical sulfidization of a mixed sulfide/oxide copper ore by co-grinding with sulfur and additives including Mg(NO₃)₂ and Fe(NO₃)₃ salts and iron, aluminum and magnesium powders was investigated for the first time. Also, the influence of sulfidization during the wet-milling process was examined on the separation efficiency and recovery of copper in detail. The results demonstrated that co-grinding with sulfur solely had the best flotation performance at the value of 0.5 wt.% and it was attributed to the possible existence of S-O bonding on copper oxides surfaces. In addition, adding magnesium nitrate salt, magnesium powder, iron nitrate salt and aluminum powder as additive associated with 0.5 wt% sulfur into ball milling caused the flotation improvement at the amounts of 0.2 wt%, 0.2 wt%, 0.5 wt% and 0.5 wt%, respectively. Also, the effect of grinding time and sulfidization pH with 0.5 wt% sulfur solely was determined and pHs of 7.5 to 8.5 gave the best results. The highest recovery (75.76%) and separation efficiency (63.44%) were achieved at pH of 7.5 and 8.5, respectively.     

Genomics and Epigenomics of Gestational Diabetes Mellitus: Understanding the Molecular Pathways of the Disease Pathogenesis

One of the most common complications during pregnancy is gestational diabetes mellitus (GDM), hyperglycemia that occurs for the first time during pregnancy. The condition is multifactorial, caused by an interaction between genetic, epigenetic, and environmental factors. However, the underlying mechanisms responsible for its pathogenesis remain elusive. Moreover, in contrast to several common metabolic disorders, molecular research in GDM is lagging. It is important to recognize that GDM is still commonly diagnosed during the second trimester of pregnancy using the oral glucose tolerance test (OGGT), at a time when both a fetal and maternal pathophysiology is already present, demonstrating the increased blood glucose levels associated with exacerbated insulin resistance. Therefore, early detection of metabolic changes and associated epigenetic and genetic factors that can lead to an improved prediction of adverse pregnancy outcomes and future cardio-metabolic pathologies in GDM women and their children is imperative. Several genomic and epigenetic approaches have been used to identify the genes, genetic variants, metabolic pathways, and epigenetic modifications involved in GDM to determine its etiology. In this article, we explore these factors as well as how their functional effects may contribute to immediate and future pathologies in women with GDM and their offspring from birth to adulthood. We also discuss how these approaches contribute to the changes in different molecular pathways that contribute to the GDM pathogenesis, with a special focus on the development of insulin resistance.     

Lipid Class and Fatty Acid Composition of Psoralia corylifolia Seed

The purified crude lipid of Psoralia corylifolia seeds was subjected to lipid class and fatty acid analysis by thin layer and gas chromatography. The lipid classes identified were triacyl glycerol, free fatty acid, diacyl glycerol, mono acyl glycerol, hydrocarbon-waxester and polar lipid fractions. Most of the fractions were found to contain high level of C_18:1 while C_18:0, C_18:3 and C_20:0 were also found to be present in all the lipid fractions. It has been observed that the diacyl and monoacyl glycerol fractions contain significant amounts of C_14:0 and C_18:0 while the hydrocarbon-waxester fraction was rich in C_22:0. The polar lipids contain high level of C_18:3 and low level of C_18:1 as compared to other lipid fractions. The fatty acid composition of the whole oil was also determined and found to be similar to other fractions. Unidentified long chain fatty acids were also present in significant amounts in all the lipid fractions.     

CFD modeling of flow and heat transfer in a thermosyphon

In the present study a gas/liquid two-phase flow and the simultaneous evaporation and condensation phenomena in a thermosyphon was modeled. The volume of fluid (VOF) technique was used to model the interaction between these phases. Experiments in a thermosyphon were carried out at different operating conditions. The CFD predicted temperature profile in the thermosyphon was compared with experimental measurements and a good agreement was observed. It was concluded that CFD is a useful tool to model and explain the complex flow and heat transfer in a thermosyphon.     

Evaluation of Antioxidant and Antimicrobial Activities of Essential Oils from Carum copticum Seed and Ferula assafoetida Latex

Carum copticum and Ferula assafoetida have several medicinal properties including antispasmodic, carminative, sedative, analgesic, and antiseptic. Reactive oxygen species (ROS), reactive nitrogen species (RNS), hydrogen peroxide (H₂O₂), and thiobarbituric acid reactive substances (TBARS) scavenging activities of Carum and Ferula oils along with their antibacterial and antifungal activities were examined. Thymol (40.25%), γ‐terpinene (38.7%) and p‐cymene (15.8%) were detected as the main components of Carum oil while, β‐pinene (47.1%), α‐pinene (21.36%), and 1, 2‐dithiolane (18.6%) were the main components of Ferula oil. Inhibitory concentrations (IC50) for total radical scavenging were between 40 and 60 and 130 and 160 μg/mL of Carum and Ferula oil, respectively. Minimal inhibitory concentration (MIC) for Salmonella typhi, Escherichia coli, Staphylococcus aureus, Bacillus subtilis, Aspergillus niger, and Candida albicans were 78 ± 8, 65 ± 7, 14 ± 3, 5 ± 2, 5.6 ± 1.3, and 8.8 ± 2.2 μg/mL of Carum oil, respectively. MIC for S. typhi, E. coli, S. aureus, B. subtilis, A. niger, and C. albicans were >200, >200, 125 ± 17, 80 ± 12, 85 ± 5, and 90 ± 11 μg/mL of Ferula oil, respectively. Accordingly, Carum and Ferula oils could be used as safe and effective natural antioxidants to improve the oxidative stability of fatty foods during storage and to preserve foods against food burn pathogens. Practical Application : This study clearly demonstrates the potential of Carum and Ferula oil especially Carum oil as natural antioxidant and antimicrobial agent. The chemical composition of essential oils was identified. Thus, identification of such compounds also helps to discover of new antioxidant, antibacterial and antifungal agents for potential applications in food safety and food preservation.