Upgrading the Activated-Sludge Process for Total Nitrogen Removal in Hong Kong

In order to protect the sensitive waters in Tolo harbour (Hong Kong), Sha Tin and Tai Po sewage-treatment works were first designed to remove 70% of the nitrogen load from the sewage. Since then, due to continuing serious eutrophication problems in the harbour, both plants have been modified to increase the removal efficiency to 90%.
The modifications were based on the Bardenpho process. However, the designers of the two plants adopted different approaches to process intensity, complexity and control of bacterial foam. At Sha Tin, the average monthly results have shown an increase of total nitrogen removal from 60–70% to about 80% since its completion. The addition of methanol was found to be ineffective on further enhancement of the denitrification rate due to difficulties in the apportioning of the second anoxic zone. The overall monthly results for Tai Po have also shown an increase in the removal rate to about 80%, even though 90% was achieved for a short period of time. The major problem encountered at the latter plant was that the process design did not provide an effective control on bacterial foaming, which had affected the smooth operation of the process.     

The Hydro-Ecology of Limestone Springs in the Wye Valley, Derbyshire

Springs are unique freshwater habitats and represent ideal sites in which to examine the relationship between environmental variables and macro-invertebrate communities. The results of three case studies infer that species assemblages are determined by the physical habitat conditions within a spring and the ecological requirements of the component species. The composition of the macro-invertebrate community changes significantly along the longitudinal gradient of a spring-brook, as predicted by ecological theory. The results of the case studies are examined in relation to the conservation and protection of these little-studied habitats, and suggestions are made as to how to achieve this in the Wye Valley.     

A method for the analysis of environmental factors controlling patterns of species composition in aquatic communities

In aquatic environmental studies, data from biological samples and from associated observations on environmental variables are often analyzed to determine whether environmental factors are controlling patterns of species composition. Analysis methods which reduce biological data such as species abundances to a more useable form, including ordination, classification and diversity index methods, are critically reviewed. Methods which relate these reduced data to environmental data are also reviewed. Classification (or cluster) analysis of the biological data followed by multiple discriminant analysis of the species-assemblage groups on the environmental variables is the recommended procedure, which is illustrated by an example. Application of these methods to pollution studies is discussed. Possible modifications and extensions are considered.     

Sensory evaluation of drinking water by consumer panels

The human senses play an important role in assessing the quality of food and of the environment. Particularly the chemical senses of taste and smell determine the pleasantness of foods and drinks and may provide a warning mechanism for the presence of more or less toxic contaminants. Even after the recent rapid development of powerful analytical techniques the human nose can easily detect trace amounts of chemicals at levels manytimes lower than the analytical detection limits.Although taste and odour assessment of drinking water has been practized inmany waterworks laboratories by small panels, relatively unreliable results were obtained and such sensory data played up till now only a minor role in the management of the water treatment plant. More sophisticated and reliable methods for sensory water quality evaluation are discussed. Special attention is given to the characteristics of the human senses of taste and smell, to which the methodology of sensory assessment should be better adapted. High numbers of observations on a sample are generally needed, for which purpose the use of large panels has to be realized. In this respect the help of large consumer panels is an alternative for the presently often used small laboratory groups. As an example the preliminary results of a large ongoing experiment of sensory water quality assessment by 2 consumer panels of 100 persons each in the Rotterdam area are discussed. Drinking water quality is judged at the consumer homes every week. The experiment started September 1979 and will be continued for one year.     

Effects of adding organic materials to an acid sulfate soil on the growth of cocoa (Theobroma cacao L.) seedlings

Acid sulfate soils having a pH of less than 3.5 are widespread in Malaysia. Some of these soils are planted to cocoa, but the yield is reported to be low due to soil infertility related to Al toxicity. Cocoa growth is sensitive to the presence of Al in the soil. To a certain extent, Al toxicity in soils can be reduced by organic matter application and to a greater extent in iron-poor acid sulfate soil. A study was conducted to determine the efficacy of various types of organic materials easily available in the country to ameliorate acid sulfate soil infertility for growing cocoa seedlings. The treatments were control (nil), lime (3 t/ha), peat (10% w/w), peat plus green manure (10% w/w), peat plus rice straw (10% w/w), peat plus chicken dung (10% w/w) and peat plus POMS (Palm oil mill sludge) (10% w/w). The growth of cocoa seedlings was affected significantly by the presence of Al in the cocoa tissues. As the amount of Al in the leaves increased, the relative top dry weight of cocoa seedlings decreased. Likewise, the relative plant height was negatively correlated with Al in the leaves. Peat as well as peat in combination with green manure, rice straw, chicken dung or palm oil mill sludge was able to reduce Al toxicity in acid sulfate soil; the highest top dry weight of cocoa seedlings were obtained in the peat plus green manure treatment. The best cocoa seedlings root growth was found for the peat treatment alone. The relative top dry weight of cocoa seedlings was negatively correlated with Al(3+) as well as Al(3+)+Al(OH)(2+)+Al(OH)(2)(+) activity in the soil solution. The critical values for Al(3+) and the combination of Al(3+)+Al(OH)(2+)+Al(OH)(2)(+) activity in the soil solution were 10 microM and 15 microM, respectively.     

Noise impact caused by electrical energy substations in the city of Curitiba, Brazil

This survey is intended to characterize the noise impact due to electrical energy substations in the city of Curitiba over the population living in their vicinity. This impact has been studied with the aid of a computational tool capable of mapping the acoustical field of substations and their vicinity. Several factors have been considered in this survey: (1) sound power of the transformers; (2) vehicle flow on the surrounding roads; (3) positioning of the firewalls, buildings and walls; and (4) terrain topography. Four substations have been analyzed, and an acoustical map has been traced for each of them. With these maps it was possible to visualize what was the incident noise level on the building facades. The predicted noise levels have been compared to the environmental legislation of the noise emissions in effect in the city.     

Activated charcoal and microflora in water treatment

Significant sanitation was achieved by using 0.5% activated charcoal in influent and effluent of a wastewater treatment plant. The drastic reduction in the microorganisms was confirmed for twelve tester strains, including gram-positives, gram-negatives, Candida albicans, Vahlkampfia avara, Leptospira biflexa and Trichomonas foetus. The removal of microflora correlates positively with the quality of the activated charcoal used. Once adsorbed, the bacteria could not be eluted by salt, alkalinization or citric acid. Diatomaceous earth also eliminated some of the microflora, but white clay (Bolus alba) and zinc dust are inefficient. The activated carbon may be reused several times after regeneration by heat (2 h at 160°C), but eventually a slight decrease in adsorbing capacity occurs.     

The collapse of welded aluminium plate girders—an experimental study

Twenty-two tests conducted to study the collapse behaviour of welded aluminium girders are described. The girders are of varying proportions, have transverse or longitudinal web stiffeners and are subjected to different combinations of shear and bending loads. It is observed that, although shear sway mechanisms similar to those for steel girders do develop, the webs of aluminium girders may fracture in the heat affected zones adjacent to the perimeter welds. These fractures develop at some stage during the formation of the collapse mechanism and are the consequence, rather than the cause, of failure. It is shown that the tension field theory, originally developed for steel girders, may overestimate the shear-carrying capacity of aluminium girders and it is concluded that the theory requires some modification before it can be applied with confidence to aluminium girders.