全文获取类型
收费全文 | 546篇 |
免费 | 41篇 |
国内免费 | 10篇 |
专业分类
电工技术 | 12篇 |
综合类 | 1篇 |
化学工业 | 147篇 |
金属工艺 | 16篇 |
机械仪表 | 20篇 |
建筑科学 | 14篇 |
矿业工程 | 2篇 |
能源动力 | 39篇 |
轻工业 | 44篇 |
水利工程 | 14篇 |
石油天然气 | 22篇 |
无线电 | 39篇 |
一般工业技术 | 107篇 |
冶金工业 | 33篇 |
原子能技术 | 9篇 |
自动化技术 | 78篇 |
出版年
2023年 | 12篇 |
2022年 | 17篇 |
2021年 | 25篇 |
2020年 | 24篇 |
2019年 | 36篇 |
2018年 | 54篇 |
2017年 | 31篇 |
2016年 | 45篇 |
2015年 | 24篇 |
2014年 | 28篇 |
2013年 | 61篇 |
2012年 | 35篇 |
2011年 | 48篇 |
2010年 | 27篇 |
2009年 | 27篇 |
2008年 | 19篇 |
2007年 | 8篇 |
2006年 | 13篇 |
2005年 | 8篇 |
2004年 | 7篇 |
2003年 | 10篇 |
2002年 | 7篇 |
2001年 | 1篇 |
2000年 | 3篇 |
1999年 | 3篇 |
1998年 | 4篇 |
1997年 | 2篇 |
1996年 | 2篇 |
1995年 | 2篇 |
1994年 | 2篇 |
1993年 | 1篇 |
1992年 | 1篇 |
1991年 | 2篇 |
1990年 | 1篇 |
1988年 | 1篇 |
1987年 | 1篇 |
1985年 | 1篇 |
1982年 | 3篇 |
1981年 | 1篇 |
排序方式: 共有597条查询结果,搜索用时 31 毫秒
21.
Fereydoon Aflaki Vanik Ghoulipour Nader Saemian Shahab Sheibani 《Food Analytical Methods》2014,7(3):713-720
A rapid, sensitive, and reproducible high-performance liquid chromatographic procedure for the determination of nine biogenic amines in non-alcoholic beers was developed by an optimized benzoylation procedure. A Plackett–Burman factorial design was used in order to screen the statistically significant variables. The significant factors of biogenic amine benzoylation, reagent volume and pH, were optimized by a complete factorial response surface design, and optimal reaction conditions were generated. The optimized method showed good linearity (correlation coefficients > 0.997) and good recoveries (from 88.6 to 104.7 %). The repeatability and reproducibility of method were >3.9 and >4.6 %, respectively. Moreover, the detection limits of biogenic amines were calculated between 0.05 and 0.15 μg/ml in wine samples. The optimized method has been applied to the determination of biogenic amine contents of non-alcoholic beers consumed in Iran. Their values ranged from 0 to 2.56 mg/l, no significant differences (p?>?0.05) were observed between the analyzed samples, and none of these samples surpass the toxic levels reported in the literature. 相似文献
22.
Yonghyun Jo Hanyoung Jang Yeon-Ho Kim Joon-Kee Cho Hadi Moradi 《Advanced Robotics》2013,27(4):301-308
This paper presents an octree-based map building algorithm for mobile home-service robots. The robot is equipped with a time-of-flight camera, which produces point clouds of the environment surfaces. Given the successive input of point clouds, a 3D map is incrementally computed in real time. The map is accurate and memory-efficient because the octree nodes containing points on a plane are merged and represented simply by an index to the plane. The real-time performance is achieved largely due to the parallel processing capability of the many-core Graphics Processing Unit used for plane extraction. 相似文献
23.
24.
25.
S. Siavash Saei‐Dehkordi Aziz A. Fallah Mahbubeh Heidari‐Nasirabadi Mehran Moradi 《International Journal of Food Science & Technology》2012,47(8):1579-1585
This study aimed to determine the chemical composition, antimicrobial and antioxidative activity of Satureja khuzestanica Jamzad essential oil. The oil was analysed by GC and GC/MS. Twenty‐eight constituents were identified. The oxygenated monoterpenes (78.22%) were the principal compound group. Among them, carvacrol (53.86%) and thymol (19.84%) were the most abundant constituents. The oil exhibited an acceptable antimicrobial activity against most of the tested microorganisms. The checkerboard method was applied to determine fractional inhibitory concentration indices (FICIs) to interpret the synergetic, additive, indifference or antagonistic interactions between essential oil and each of antimicrobials (lysozyme, ciprofloxacin, fluconazole and amphotericin B) against food‐related microorganisms. The synergetic phenomenon (FICI ≤ 0.5) was observed in majority of combinations with the exception of the essential oil and lysozyme. The oil exhibited good 1,1‐diphenyl‐2‐picrylhydrazyl radical scavenging activity (IC50 = 28.71 μg mL?1). Also, the oil had strong antioxidative activity in β‐carotene‐linoleic acid assay relative antioxidant activity (RAA% = 95.45). This study demonstrated that the essential oil has beneficial biological properties and its simultaneous application with standard antimicrobials against food‐related microorganisms result in reduction in inhibitory doses of the antimicrobials in vitro. 相似文献
26.
27.
In this study, epoxy powder as a matrix was combined with different contents of silicon–aluminum–oxygen–nitrogen (SiAlON) nanoparticles using a planetary ball mill. Pure epoxy and nanocomposite powders were applied on the surface of plain carbon steel components by the electrostatic spraying method. Curing of the coatings was done in an oven or microwave for the appropriate time. The coating structure and morphology of the SiAlON nanoparticles were studied by scanning electron microscopy and transmission electron microscopy, respectively. The corrosion properties of the coatings were assessed by immersion, Tafel polarization, and electrochemical impedance spectroscopy tests in 3.5% NaCl solution. The results show that addition of 10 wt % SiAlON nanoparticles markedly increases the corrosion resistance of epoxy coatings. Thus, it can be inferred that the corrosion rate of these coatings is 15 to 18 times lower than that of pure epoxy samples and 8 to 11 times lower than coatings with 20 wt % SiAlON. The higher corrosion resistance of nanocomposite coatings can be attributed to the barrier properties of SiAlON nanoparticles. The tribological performance of the coatings was studied with the pin‐on‐disk test. The results of wear testing show that the samples containing 10 wt % SiAlON provide about five times more wear resistance than pure ones and about two times more than coatings with 20 wt % SiAlON. However, the coefficient of friction for nanocomposite coatings is reduced about 50% compared to the pure sample. Also, the curing process in either regime (oven or microwave) has the same effect on the corrosion and wear properties, and the coatings are completely crosslinked. © 2016 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2016 , 133, 43855. 相似文献
28.
29.
Effect of modified single‐wall carbon nanotubes on mechanical and morphological properties of thermoplastic elastomer nanocomposites based on (polyamide 6)/(acrylonitrile butadiene rubber)
下载免费PDF全文
![点击此处可从《乙烯基与添加剂工艺杂志》网站下载免费的PDF全文](/ch/ext_images/free.gif)
Thermoplastic elastomer nanocomposites based on acrylonitrile butadiene rubber (NBR) and polyamide 6 (PA6), with acid functionalized single‐wall carbon nanotubes (SWNT), were prepared via a direct melt‐mixing process in an internal mixer. The influence of SWNT content (0, 0.5, 1, 1.5) on morphological properties of PA6/NBR with different ratios (80/20, 70/30, 60/40) were then investigated. Characterization of nanocomposites was conducted by using transmission electron microscopy, scanning electron microscopy, differential scanning calorimetry, and mechanical properties. Scanning electron microscopy micrographs proved the droplet‐matrix blend morphology in which the size of NBR droplets decreased as the SWNT loading increased, suggesting dispersion of SWNT in the PA6 phase. It was further proved by transmission electron microscopy images, showing homogenous dispersion of SWNT in the PA6 phase. Differential scanning calorimetry results showed a slightly reduced percentage of crystallinity in samples containing SWNT. The mechanical properties of nanocomposites indicated an enhancement in tensile strength, modulus, and hardness on increasing SWNT content. J. VINYL ADDIT. TECHNOL., 22:336–341, 2016. © 2014 Society of Plastics Engineers 相似文献
30.
Tumuluru Jaya Shankar Shahab Sokhansanj Sukumar Bandyopadhyay A. S. Bawa 《Food and Bioprocess Technology》2010,3(4):498-510
In the present study, response surface method (RSM) and genetic algorithm (GA) were used to study the effects of process variables like screw speed, rpm (x 1), L/D ratio (x 2), barrel temperature (°C; x 3), and feed mix moisture content (%; x 4), on flow rate of biomass during single-screw extrusion cooking. A second-order regression equation was developed for flow rate in terms of the process variables. The significance of the process variables based on Pareto chart indicated that screw speed and feed mix moisture content had the most influence followed by L/D ratio and barrel temperature on the flow rate. RSM analysis indicated that a screw speed?>?80 rpm, L/D ratio?>?12, barrel temperature?>?80 °C, and feed mix moisture content?>?20% resulted in maximum flow rate. Increase in screw speed and L/D ratio increased the drag flow and also the path of traverse of the feed mix inside the extruder resulting in more shear. The presence of lipids of about 35% in the biomass feed mix might have induced a lubrication effect and has significantly influenced the flow rate. The second-order regression equations were further used as the objective function for optimization using genetic algorithm. A population of 100 and iterations of 100 have successfully led to convergence the optimum. The maximum and minimum flow rates obtained using GA were 13.19?×?10?7 m3/s (x 1?=?139.08 rpm, x 2?=?15.90, x 3?=?99.56 °C, and x 4?=?59.72%) and 0.53?×?10?7 m3/s (x 1?=?59.65 rpm, x 2?=?11.93, x 3?=?68.98 °C, and x 4?=?20.04%). 相似文献