The limited role for Carbon Capture and Storage (CCS) technologies in a sustainable Australian energy future

There is considerable debate regarding the potential role of Carbon Capture and Storage (CCS) technologies in reducing Australia's greenhouse emissions. The latest climate change science suggests that major (60% or more by 2050), rapid (peaking within 20 years) cuts in global emissions may be required to avoid dangerous climate change. There are a number of existing abatement options including energy efficiency, various renewable energy technologies, nuclear power and fuel switching to natural gas; as well as emerging options including CCS. We outline a simple technology assessment framework for policymakers to evaluate these different options given the climate change imperative. This framework includes technology status, delivered energy services, present and possible future costs, potential scale of abatement, potential speed of deployment and other possible social outcomes. Application of this framework to CCS suggests that it should be considered as a promising, but still somewhat unproven, option that potentially offers very significant abatement potential and good integration into the existing energy industry. There are, however, some outstanding questions regarding its effectiveness and safety, its abatement is likely to come at significant cost, and it is unlikely to be able to make a significant contribution for well over a decade. The Australian policy implications are that while government support for R&D and Demonstration of CCS is appropriate and should in our view be expanded, the major priority should be to support greater deployment of existing abatement options including energy efficiency, efficient gas-fired generation and cogeneration and renewable energy. Such policy support is noticeably lacking at present.     

Aeration and gutter water levels in siphonic roof drainage systems

An investigation is presented into how negative system pressures, the degree of aeration, and gutter water levels are affected by the number of outlets in a siphonic roof drainage system. The experimental results show that system pressures decrease if outlets are blocked. It is also shown that the depth of water above an outlet is strongly influenced by the negative pressure acting at the outlet. As the suction effect at the outlet increases, due to lower system pressures, more water and air will be drawn into the outlets and this will result in a corresponding increase in overall gutter water depth. The results also show that there is often built-in redundancy in multiple outlet siphonic systems experiencing lower-intensity rainfall events, and if one or two outlets were blocked, the system would still operate satisfactorily. A new outlet suppressor was trialled and this was shown to reduce gutter water levels by up to 58% at some positions in the gutter.

Il est présenté une enquête sur la manière dont les pressions négatives dans le système concerné, le degré d'aération et les niveaux d'eau dans les chéneaux sont affectés par le nombre d'orifices de sortie dans un système d'écoulement des eaux de toit par siphonnage. Les résultats expérimentaux montrent que les pressions dans le système diminuent si des orifices de sortie sont obturés. Il est également montré que la profondeur de l'eau au-dessus d'un orifice de sortie est fortement influencée par la pression négative s'exerçant à l'orifice de sortie. Plus l'effet de succion à l'orifice de sortie augmente, en raison des pressions plus faibles dans le système, et plus les quantités d'air et d'eau entraînées dans les orifices de sortie seront importantes, et cela aura pour résultat une augmentation correspondante de la profondeur générale de l'eau dans les chéneaux. Les résultats montrent également qu'il existe souvent une redondance intégrée dans les systèmes à siphons comportant des orifices de sortie multiples et soumis à des épisodes pluvieux de faible intensité, et que si un ou deux orifices de sortie sont obturés, le système fonctionne encore de manière satisfaisante. Un nouvel obturateur d'orifice de sortie a été essayé, ce qui a permis de montrer que celui-ci réduit dans une proportion allant jusqu'à 58 % en certains points les niveaux d'eau dans les chéneaux.

Mots clés: aération, niveaux d'eau dans les chéneaux, pressions négatives, écoulement des eaux de toit par siphonnage     

Numerical experience with diagonalization algorithms for asymmetric demand traffic assignment

This paper reviews the concept of a diagonalization algorithm for use in solving traffic network equilibrium problems for which the arc cost and/or the origin-destination travel demand functions are asymmetric. Such functions are known to occur in realistic settings involving multiple modes or users. The computational performance of this algorithm for different degrees of travel demand asymmetry is then explored by a detailed numerical experiment since no previous results of this type have been reported. It is found that, through the use of progressive stopping tolerances, the impact of high degrees of travel demand function asymmetry on the computational burden associated with finding a traffic network equilibrium may be mitigated; in effect equilibrium problems with high degrees of demand asymmetry are little more difficult to solve than perfectly symmetric problems.     

Development of Simplified Heterocyclic Acetogenin Analogues as Potent and Selective Trypanosoma brucei Inhibitors

Neglected tropical diseases caused by parasitic infections are an ongoing and increasing concern. They are a burden to human and animal health, having the most devastating effect on the world′s poorest countries. Building upon our previously reported triazole analogues, in this study we describe the synthesis and biological testing of other novel heterocyclic acetogenin‐inspired derivatives, namely 3,5‐isoxazoles, furoxans, and furazans. Several of these compounds maintain low‐micromolar levels of inhibition against Trypanosoma brucei, whilst having no observable inhibitory effect on mammalian cells, leading to the possibility of novel lead compounds for selective treatment.     

Fatty acid and sugar composition of avocado,cv. Hass,in response to treatment with an ethylene scavenger or 1-methylcyclopropene to extend storage life

This study reports on the effect of 1-methylcyclopropene (1-MCP) and a newly developed palladium (Pd)-promoted ethylene scavenger (e + ® Ethylene Remover) on changes in firmness, colour, fatty acids and sugar content of early and late season avocado (Persea americana Mill.), cv. Hass, during storage at 5 °C and subsequent ripening at 20 °C. The e + ® Ethylene Remover effectively delayed ripening of avocado stored at 5 °C. 1-MCP was more effective at inhibiting ripening, but, in contrast to e + ® Ethylene Remover, it impaired subsequent ripening. Fatty acid profile of late season fruit remained unchanged in response to treatments or storage time, whilst that of early season fruit was slightly, yet significantly, different according to treatments and storage time. Substantial amounts of perseitol were found in all fruit. In contrast, mannoheptulose was only present at high concentration in early season fruit whilst it was quasi-absent in late season fruit. Where ripening was inhibited in response to 1-MCP treatment, significantly more mannoheptulose and better maintenance of perseitol was found vs. controls. Similarly, but to a lesser extent and concomitant with trends in firmness retention and colour changes, e + ® Ethylene Remover led to greater maintenance of mannoheptulose and perseitol than that of controls. This is the first piece of research comparing effects of ethylene removal vs. ethylene action blocking on physical and biochemical changes in avocado cv. Hass and supports the view that C7 sugar metabolism could be an important feature of the avocado fruit-ripening process.     

Elevated-Temperature-Delayed Failure of Alumina Reinforced with 20 vol% Silicon Carbide Whiskers

Alumina composites reinforced with 20 vol% SiC whiskers were exposed to applied stresses in four-point flexure at temperatures of 1000°, 1100°, and 1200°C in air for periods of up to 14 weeks. At 1000° and 1100°C, an "apparent" fatigue limit was established at stresses of ∼ 75% of the fast fracture strength. However, after long-term (>6 weeks) tests at 1100°C, some evidence of crack generation as a result of creep cavitation was detected. At 1200°C applied stresses as low as 38% of the 1200°C fracture strength were sufficient to promote creep deformation and accompanying cavitation and crack generation and growth resulting in failures in times of <250 h.     

Filtration in coal liquefaction: preparation of filter aid from filter cake

In this study the preparation of filter aid from filter cake is considered. Two methods of preparation, carbonization at 550–600 °C and combustion at 800–1000 °C, are used and the optimum conditions determined. The performance of the products is assessed as both a precoat and body feed by comparison with a commercial grade of diatomite. It is shown that efficient filter aids, with performances comparable to that of diatomite, may be produced from filter cake.     

Estimation of the concentration of donatable hydrogen in a coal solvent by n.m.r.

¹H and ¹³C nuclear magnetic resonance (n.m.r.) spectroscopies have been used to study the changes in composition of a hydrogenated anthracene oil solvent that occur during extraction of a UK bituminous coal. It has been shown that the principal hydrogen donor groups in the solvent are hydroaromatic and naphthenic rings in hydroaromatic species. Good agreement was achieved between the concentration of donatable hydrogen estimated from n.m.r., and the amount of hydrogen transferred from the solvent during exhaustive extraction.     

Providing lubricity in food fat systems

Lubricity, in particular mouthfeel, is an important factor in production of vegetable oil bases for food product formulations. Certain functional characteristics are necessary for good texture at various temperatures. These characteristics are dependent on degree of unsaturation, fatty acid distribution, and degree of geometrical isomerization during processing. Proper selectivity and activity of hydrogenation catalysts used in hardening of the oils are essential. Sufficient solid fat content must be balanced by necessary oxid ative stability. Products discussed include salad oils and their formulations in pourable and spoonable salad dressings, mayonnaises, frying oils, imitation dairy products, margarines and bakery shortenings. Past, present and future industry technology will be evaluated for each type of food fat product. Customer needs have greatly affected the course of research in this area.