芦笋保健搅拌酸奶的研制

芦笋是一种兼食品及较强保健功能的稀有蔬菜。对芦笋加工处理、发酵菌种选育驯化、辅料的选择、发酵工艺条件、搅拌方法等一系列的工艺探索,研制出色泽微翠绿、芦笋味典型并适合中老年消费者需求的保健型搅拌酸奶。     

负压法(射流法)回收治理液氨尾气

论述了负压法(射流法)回收治理液氨尾气的环保安全工艺技术、原理；解决了目前一直沿用的正压法无法解决的棘手问题。     

合成氨催化剂的生产和技术

介绍了世界合成氨催化剂发展历程、新开发的合成氨催化剂种类 ,同时评述了我国化肥催化剂研发和生产近况 ,对我国化肥催化剂性能进行了评价。     

Field observations on the occurrence of new indicators of disinfection efficiency

This paper summarizes studies on the presence of acid-fast and yeast organisms in wastewater and water treatment plants and in surface water. These organisms were found to satisfy three of Bonde's criteria for indicator organisms: presence whenever pathogens are likely to be present; resistance at least equal to that of pathogens; and lack of regrowth in the post-treatment environment. This, plus prior data, indicates that these organisms are at least as acceptable as indicators of disinfection efficiency than the coliform group.     

Kelogg合成氨工艺进展

综述了以先进合成氨工艺和转化换热系统技术为代表的Ｋｅｌｏｇｇ第二代合成氨工艺。较详细介绍了钌基催化剂和转化换热器     

贝利阀在氨厂运行情况简介

介绍贝利阀在试车及试生产期间出现的问题及解决办法，指出维护过程中应注意的事项。     

Genetically modified starter and protective cultures

Modern approaches towards starter and protective culture improvement rely on advances in molecular biology. For most microorganisms used for food production, gene technological methods have been well developed. By recombinant DNA technology, ‘tailor-made’ starter and protective cultures may be constructed so as to combine technically desirable features. A single strain which normally would fail to accomplish a given ‘wtask’ may now be improved so as to meet a set of requirements necessary for a specific production or preservation process (e.g. wholesomeness, no off-flavour production, overproduction of bacteriocins or particular enzymes). In addition, undesirable properties (e.g. mycotoxin or antibiotic production by cheese moulds) may be eliminated by techniques such as ‘gene disruption’.     

Ammonia-water absorption machines for refrigeration: theoretical and real performances

In principle, absorption chillers of the ammonia-water type could work at temperatures well below the usual air-conditioning temperatures, arriving at the range 250–260 K, which can be useful for refrigeration applications. This possibility is studied for an air-cooled machine, comparing the results with the experimental data supplied by a manufacturer that recently commercialized such a refrigerator. The prediction is fair, and the study allows an insight into the internal parameters and into the possible behaviour for more severe conditions than those studied.     

新型微合金非调质钢的研究

研制了一种新型微合金非调质钢。通过合理设计合金成分,改善熔炼脱氧过程,控制钢中氧化物的组成、分布、形状和尺寸,在研制钢中形成微细的氧化物夹杂作为晶内铁素体最有利的析出位置。通过晶内铁素体的析出细化了晶粒,提高了钢的强度与韧性。将研制的新型微合金非调质钢用于拖拉机的牵引插销是可行且有效的。     

PH值对化学沉积制备CdS薄膜性质的影响

实验研究了pH值对化学沉积制备CdS薄膜性质的影响。表明：在柠檬酸钠作为络合剂的体系中随着溶液中氨水浓度的提高CdS薄膜会发生相变，从立方相变为六方相，即当氨水浓度为0．31M时，得到立方相的CdS薄膜；而当氨水的浓度大于0．51M时，得到六方相的CdS薄膜。氨水浓度的提高也使得CdS薄膜的形貌有了很大的改善，且制备得到的CdS薄膜从富CA变为富S，但是薄膜仍是n型。氨水浓度对CdS薄膜的光学性质也有很大的影响，随着氨水浓度的提高所得到的CdS薄膜的禁带宽度增大。