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41.
A set of measures that can be implemented by the Relay-Protection and Automated-Equipment Service for Centralized Dispatch Regulation (CDR) in Siberia to determine the location of damage sustained by inter-system 550-and 220-kV transmission lines maintained by the United Power System (UPS) of Siberia, and the methodology and technology of damage-location determination (DLD) are described. The damage sustained by the 500-kV high-voltage lines (HL), and the accuracy of DLD relative to zero-sequence emergency parameters are analyzed statically. __________ Translated from élektricheskie Stantsii, No. 5, pp. 59–62, May, 2006.  相似文献   
42.
丙酰芸苔素内酯的气相色谱分析   总被引:3,自引:0,他引:3  
采用毛细管柱气相色谱法,以(22E,24S) 2,22 二烯 5α 豆甾 6 酮为内标,对丙酰芸苔素内酯进行定量分析。色谱条件为12m× 0.53mm,膜厚1.5μm(CBP 1固定液)熔融石英毛细管柱,柱温为305℃,检测器、汽化室温度为320℃,载气流速为20mL/min。该方法检测丙酰芸苔素内酯质量分数的平均标准偏差为0.39%,平均回收率为100.4%。方法操作简便,定量准确。  相似文献   
43.
孙雪云 《湿法冶金》2003,22(1):49-52
针对显色剂-过渡金属元素-过氧化氢体系,用分光光度法间接测定羟自由基。通过大量试验,确定了三苯甲烷类酸性酚醌吡喃类为有效显色剂,并确定了溴邻苯三酚红-亚铁离子-过氧化氢体系测定羟自由基的最佳条件,首次推测出其最可能的反应机理为:亚铁离子催化过氧化氢产生羟自由基,羟自由基氧化溴邻苯三酚红上的羰基碳氧双键,破坏其显色的共轭结构,使其褪色,此法可作为筛选羟自由基清除剂的有效方法。  相似文献   
44.
食品中病原菌检测技术研究进展   总被引:3,自引:0,他引:3  
介绍了许多食品安全检测新技术和新方法,包括生化检测技术、免疫学技术、PCR检测技术、生物芯片技术、传感器技术、流式细胞术和基因探针技术,并且阐述了食品安全检测技术的发展趋势,这些技术的发展将会在食品卫生检验方面起到越来越重要的作用,最终将达到预防肠道传染病和食物中毒发生的目的。  相似文献   
45.
The simultaneous contrast effect is investigated in this article. A total of 174 and 154 test/induction combinations were studied for CRT and surface colours respectively. Each combination was assessed by nine observers using a matching technique. The test and induction colours used for CRT colours were similar to surface colours using fabric samples. The results indicated a strong lightness contrast effect for both CRT and surface media; that is, the lightness of a test colour surrounded by a lighter induction colour was reduced for both CRT and surface colours. However, the effect in CRT medium was more pronounced than in the surface medium. © 2004 Wiley Periodicals, Inc. Col Res Appl, 30, 13–20, 2005; Published online in Wiley InterScience (www.interscience.wiley.com). DOI 10.1002/col.20074  相似文献   
46.
BACKGROUND: Food waste generally has a high starch content and is rich in nutritional compounds, including lipids and proteins. It therefore represents a potential renewable resource. In this study, dining‐hall food waste was used as a substrate for lactic acid production, and response surface methodology was employed to optimise the fermentation conditions. RESULTS: Lactic acid biosynthesis was significantly affected by the interaction of protease and temperature. Protease, temperature and CaCO3 had significant linear effects on lactic acid production, while α‐amylase and yeast extract had insignificant effects. The optimal conditions were found to be an α‐amylase activity of 13.86 U g?1 dried food waste, a protease activity of 2.12 U g?1 dried food waste, a temperature of 29.31 °C and a CaCO3 concentration of 62.67 g L?1, which resulted in a maximum lactic acid concentration of 98.51 g L?1 (88.75% yield). An increase in inoculum size would be appropriate for accelerating the depletion of initial soluble carbohydrate to enhance the efficiency of α‐amylase in dining‐hall food waste fermentation. CONCLUSION: A suitable regression model for lactic acid production was developed based on the experimental results. Dining‐hall food waste was found to be a good substrate for lactic acid fermentation with high product yield and without nutrient supplementation. Copyright © 2008 Society of Chemical Industry  相似文献   
47.
In this work a novel amperometric biosensor for fructose determination in solutions was developed. The device was constructed by the incorporation of a tetrathiofulvalene-tetracyanoquinodimethane organic conducting salt and fructose dehydrogenase enzyme, include in a polymeric matrix of epoxy resin and graphite powder. Because of the electrocatalytic function of the salt, the direct transfer of the electron between the reduced prosthetic group (PQQH2) of the enzyme and the transducing material, was verified at a low working potential (150 mV vs. Ag/AgCl), where the interfering reactions were minimized. The response time at 90% of the steady state value was less than 20 s. The current response was directly proportional to the D-fructose concentration from 0.01 to 0.3 mmol/l with a detection limit of 0.005 mmol/l (signal/noise of 3) and a sensitivity of 1.9985 μA/mmol. The biosensor sensitivity diminishes when its surface is not polished between successive determinations, and remains constant (rsd=1.85, n=10) when the surface is polished between determinations. The effects of temperature and pH on the biosensor response were studied and analyzed; also the properties of the enzyme (Km ap, I max, Q10) were determinate in this work. The biosensor was used to determine fructose in high fructose syrups and there were not significant differences between these results and those obtained by HPLC (p≤0.05). During 4 months, in intermittent determinations the biosensor kept 100% of its original sensitivity and after 18 months stored at 4°C, it only lost 32% of its sensitivity. The simplicity, low working potential, high stability and good performance of this biosensor shows a great potential for its use in the fructose determination.  相似文献   
48.
金红 《酿酒科技》2003,(2):72-73
介绍了EASY2000色谱处理系统在酒类产品分析实际应用过程中的方法,步骤,特点及注意事项等。  相似文献   
49.
XRF法测定高岭土中的主次量元素   总被引:6,自引:0,他引:6  
采用X射线荧光光谱法取代原有的化学法,分析了高岭土中的9种主次量元素。通过对测定条件的选择以及样品制备等方面的考察,制定出最佳分析方案。分析结果表明,该方法准确、可靠,分析周期由原来的6h缩短为10min.  相似文献   
50.
示差光度法测定钛铁中钛含量   总被引:2,自引:0,他引:2  
龙如成  孟平 《江西冶金》2004,24(3):35-37
采用示差光度法测定钛铁中钛含量,钛的测定范围10.00%~30.00%,满足炼钢生产中的快速测定。  相似文献   
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