Separation of di- and tripeptides with solvent extraction and an emulsion liquid membrane

The extraction equilibria of various di- and tripeptides with di-2-ethylhexylphosphoric acid (D2EHPA) were studied at low pH values. The complex extracted to organic phase consisted of one molecule of peptide and two molecules of D2EHPA dimer. The extraction constants of the peptides correlated well with the distribution coefficients of peptides between 1-octanol and water, which is a measure of hydrophobicity. The permeation rates of peptides through an emulsion liquid membrane were examined by using D2EHPA as a carrier, Span 80 as an emulsifier and kerosene as a diluent. The rates varied considerably with peptide type, depending upon the hydrophobicity.     

抗坏血酸对核乳胶性能的影响

文章介绍抗坏血酸对核乳胶灵敏度、灰雾密度及潜影衰退性能的影响，并与日本富士ＥＴ－７Ｂ型乳胶的潜影稳定性能在不同温度和相对湿度条件下作相应比较。     

工业聚合反应装置 Ⅴ.流化床气相聚合反应器

简介了流化床气相聚合反应器的原理和6种典型的聚合装置。     

乳化炸药的高温化学发泡

文中在阐述ＮＨ４ＮＯ３－ＮａＮＯ２－Ｈ２Ｏ发泡体系的发泡机制的基础上，推导出了就获得较低的反应速率ｒＲ和气体生成量ｎ的高ｐＨ值对高温的平衡关系，从而提出了高温发泡技术。     

聚醚合成工业齿轮油的研制

以聚醚为基础油辅以抗磨剂、抗氧剂、防锈剂等多种添加剂研制而成的KGW聚醚合成工业齿轮油具有优异的黏温性能和低温性能，优异的极压抗磨性，极优的减摩性能，可满足高负荷、强冲击等苛刻条件下各类齿轮传动装置的润滑要求。该系列产品达到国外同类油品质量水平。     

助催化剂对TiCl_4/MgCl_2催化丙烯高温聚合的影响

研究了助催化剂种类(三甲基铝、三异丁基铝、三正己基铝、三乙基铝和甲基铝氧烷)及其含量对无内、外给电子体的TiCl4/MgCl2催化剂催化丙烯高温(100℃)聚合性能的影响,并用结晶分级分析、示差扫描量热和凝胶渗透色谱等方法分析了所得聚丙烯的结晶熔融行为和微观结构。实验结果表明,聚合温度从70℃升至100℃时,TiCl4/MgCl2催化剂的定向能力基本不变;100℃聚合时,以烷基化能力较弱的三异丁基铝为助催化剂时TiCl4/MgCl2催化剂的活性最高,而采用烷基化能力最强的三甲基铝为助催化剂时TiCl4/MgCl2催化剂的活性最低;100℃聚合时,助催化剂的种类对TiCl4/MgCl2催化剂的定向能力影响很小。     

复合沉淀氯化镨钕工艺研究

针对草酸沉淀成本高的问题，提出了复合沉淀的方法，试验结果及生产应用都证明了此方法能达到降耗同效的目的。     

聚氯乙烯悬浮聚合引发剂EHP的试验研究

通过使用引发剂EHP替代ABVN在57℃下进行聚合试验,指出在引发剂等摩尔量的条件下.反应后期引发速率明显降低.反应速度减慢,聚合反应时间延长,聚合釜的设备利用率降低。增加引发剂EHP的用量,可以缩短到达85%转化率的反应时间。     

负载化非茂单活性中心催化剂乙烯聚合的研究

在硅胶上负载了双(N-环己基-3-叔丁基水杨醛亚胺基)二氯化锆配合物,得到负载化非茂单活性中心催化剂。该催化剂用于乙烯聚合,考察了配合物用量、共聚单体1-己烯用量、聚合温度、聚合压力、聚合时间、三乙基铝用量对乙烯聚合性能的影响及对聚合物的相对分子质量、相对分子质量分布、熔体流动指数和密度的影响。实验结果表明,负载化非茂单活性中心催化剂保持了原均相催化剂的乙烯聚合性能;该催化剂在淤浆聚合工艺中聚合平稳,所得聚合物的颗粒形态良好。     

Trypsin inhibitor activity of soybean as affected by genotype and fertilisation

The presence of protease inhibitors in soybean prohibits the utilisation of the raw beans for food and feed. However, little information is available about environmental influences and the effects of nitrogen and sulphur supply on the antinutritional constituents of soybean. As these factors may influence protease inhibitors, soybean genotypes segregated according to the presence or absence of the Kunitz trypsin inhibitor have been evaluated for trypsin inhibitor activity (TIA) in field trials. TIA was affected significantly by environment (geographical location), fertilisation treatment and genotype. Environmental means of TIA were between 69.5 and 104.8 mg g^?1. Nitrogen application, which caused an increase in seed protein content, resulted in a reduction in TIA by about 15% as compared with the control. Remarkably, simultaneous application of nitrogen and sulphur in the form of ammonium sulphate had a similar reductive effect on TIA to that of nitrogen application alone, although soybean protease inhibitors are rich in sulphur amino acids. Significant genetic variation in TIA was found both within the genotype class with the Kunitz inhibitor present as well as within the class lacking this inhibitor. The results suggest that TIA of soybean may be modified considerably by genetic improvement and appropriate agronomic management. Copyright © 2003 Society of Chemical Industry