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91.
介绍了中速磨煤机静态分离器及动静组合分离器工作原理,比较了动静组合分离器与静态分离器的区别,并研究了两种分离器在印度安巴拉项目磨煤机上的应用。根据现场运行结果,动态分离器在寿命和运行效果上都优于静态分离器。 相似文献
92.
Khanh Dang VuHélène Carlettini Janie BouvetJacinthe Côté Gilles DoyonJean-François Sylvain Monique Lacroix 《Food chemistry》2012,132(2):959-967
The effect of cranberry extracts and juices during cranberry juice processing on the antiproliferative properties against colon cancer cells was investigated. Two colon cancer cell lines HT-29 and LS-513 were treated with different concentrations of cranberry phenolic extracts from fruits, puree, depectinised puree and pomace and different concentration of three juices (raw, filtered and concentrated juices). The phenolic extracts consisted of water-soluble phenolic compounds, apolar phenolic compounds and anthocyanins. These phenolic extracts and juices were tested against two cell lines at pH 2.5 (natural juice pH) and at pH 7.0 (physiological pH). All cranberry extracts and juices could inhibit the growth of both cell lines with the IC50 values (the concentration of phenolic content required to inhibit 50% the growth of cancer cells) varied from 3.8 to 179.2 μg gallic acid equivalent/ml. It was found that three types of extracts from fruit at pH 7.0 were the most effective at inhibiting the growth of HT-29 cell line. Extracts containing anthocyanins from fruit and from pomace were the most and the least efficient, respectively, in inhibiting the growth of both cancer cell lines. Further, three juices at natural pH (pH 2.5) were more effective at inhibiting the growth of two cell lines as compared to juices at pH 7.0. Concentrated juice at both pH values was the most effective at growth inhibition of two cancer cell lines compared to two other juices. 相似文献
93.
An oxygen radical absorbance capacity (ORAC) method based on pyrogallol red bleaching (ORAC-PGR) was used to evaluate the scavenging activity of berry extracts (blackberry, blueberry, and raspberry). Among berry extracts, only raspberry protected pyrogallol red through a clear induction time, related exclusively to ascorbic acid. The lag time allowed an estimation of the ascorbic acid concentration and its contribution to the total ORAC value, estimating that 66% of the ORAC-PGR value of raspberry is related to ascorbic acid. Also, from the induction time, an ascorbic acid concentration of 36 mg per 100 g of fresh weight was estimated for raspberry samples. The ORAC-PGR procedure could be considered as a fast and specific methodology for an estimation of ascorbic acid concentrations in complex samples. 相似文献
94.
95.
居住区是人们重要的生活及活动场所,其景观设计建设的舒适程度直接关系着人们的生活质量。植物设计作为居住区景观设计中非常重要的一方面,对于居住区的空间形成至关重要。我们针对具体项目,简要分析了植物在居住区景观适宜空间营造中的应用,同时做出评价。 相似文献
96.
Jasjit Singh Grewal 《The International journal of environmental studies》2013,70(4):293-295
Free amino acids show considerable variations among various species of plants that exhibit different degrees of susceptibility or resistance to various pests infestation. Some of the free amino acids, directly or indirectly, contribute to defense mechanism of the plants. Recently, 31 plant species were screened for susceptibility or resistance against the attack of the scarlet mite, Brevipalpus phoenicis (Geij.). Thin layer chromatography showed that all resistant species contain tryptophan, tyrosine and hydroxyproline, while all susceptible hosts had amino acids like α‐aminocaprylic acid and dihydroxyphenylalanine. The plants species lacking dihydroxyphenylalanine could not support the development of the scarlet mite. 相似文献
97.
E.I. ADEYEYE P.A. AJIBADE A.F. TEMOLA 《The International journal of environmental studies》2013,70(2):171-180
Levels of iron, zinc, manganese, copper, tin, aluminium, magnesium, sodium, potassium, lead, arsenic, chromium, cadmium, titanium and calcium were determined in cocoa seeds shell ash, liquid effluent, soil sediments and associated plants (kokoyam and cassava parts) using an atomic absorption spectrophotometer from a cocoa processing industry located at Akure along the Akure–Owo express road, Ondo State, Nigeria. The soil sediments metals were more highly concentrated than the corresponding values in the liquid effluent; both samples showed evidence of metal bioaccumulation. The toxic trace metals determined were mostly above the permissible safe levels. Plants should not be planted along the effluent channel to avoid plant bioaccumulation of toxic metals. 相似文献
98.
Igor Jerković Marina Rajić Zvonimir Marijanović Mate Bilić Stela Jokić 《分离科学与技术》2016,51(18):2925-2931
Supercritical (SC) CO2 extraction of dried Immortelle flowers was performed at different process parameters. The optimal extraction conditions related to the yield were determined by response surface methodology (yield 4.09% at 20 MPa and 52°C). The extracts were analyzed by GC-MS and tremetone derivatives dominated: bitalin A, 12-acetoxytremetone, gnaphaliol, 1-[2-(2-methyl-2,3-dihydroxypropyl)-2,3-dihydro-1-benzofuran-5-yl]ethanone, isobutyl bitalin A, and 1-[2-(acetylprop-1-en-2-yl)-3-hydroxy-2,3-dihydro-1-benzofuran-5-yl]ethanone. Striking differences were found among the essential oil and SC-CO2 extracts composition. The major oil compounds were γ-curcumene, α-pinene, β-selinene, α-selinene, and limonene. Mono- and sesquiterpene were found among minor constituents of the extracts. Neryl acetate was present in the extracts and essential oil. 相似文献
99.
Low n-6/n-3 PUFA Ratio Improves Lipid Metabolism,Inflammation, Oxidative Stress and Endothelial Function in Rats Using Plant Oils as n-3 Fatty Acid Source 下载免费PDF全文
Li Gang Yang Zhi Xiu Song Hong Yin Yan Yan Wang Guo Fang Shu Hui Xia Lu Shao Kang Wang Gui Ju Sun 《Lipids》2016,51(1):49-59
Lipid metabolism, inflammation, oxidative stress and endothelial function play important roles in the pathogenesis of cardiovascular disease (CVD), which may be affected by an imbalance in the n‐6/n‐3 polyunsaturated fatty acid (PUFA) ratio. This study aimed to investigate the effects of the n‐6/n‐3 PUFA ratio on these cardiovascular risk factors in rats fed a high‐fat diet using plant oils as the main n‐3 PUFA source. The 1:1 and 5:1 ratio groups had significantly decreased serum levels of total cholesterol, low‐density lipoprotein cholesterol, and proinflammatory cytokines compared with the 20:1 group (p < 0.05). Additionally, the 20:1 group had significantly increased serum levels of E‐Selectin, von Willebrand factor (vWF), and numerous markers of oxidative stress compared with the other groups (p < 0.05). The 1:1 group had a significantly decreased lipid peroxide level compared with the other groups (p < 0.05). Serum levels of malondialdehyde, reactive oxygen species and vWF tended to increase with n‐6/n‐3 PUFA ratios increasing from 5:1 to 20:1. We demonstrated that low n‐6/n‐3 PUFA ratio (1:1 and 5:1) had a beneficial effect on cardiovascular risk factors by enhancing favorable lipid profiles, having anti‐inflammatory and anti‐oxidative stress effects, and improving endothelial function. A high n‐6/n‐3 PUFA ratio (20:1) had adverse effects. Our results indicated that low n‐6/n‐3 PUFA ratios exerted beneficial cardiovascular effects, suggesting that plant oils could be used as a source of n‐3 fatty acids to prevent CVD. They also suggested that we should be aware of possible adverse effects from excessive n‐3 PUFA. 相似文献
100.
The pre-hydrolysis liquor (PHL) of the kraft-based dissolving pulp production process is currently sent to the recovery boiler and incinerated. However, PHL contains about 5–8% lignocelluloses that can be utilized in the production of value-added chemicals. In this study, a process for producing xylitol from hemicelluloses in PHL is developed. This process involves several acidification, neutralization, adsorption (along with reactivation) and evaporation stages. The mass balance indicates that 533 kg/h xylitol (with 99% purity), 187 kg/h lignin, 806 kg/h basic ferric acetate, and 1600 kg/h gypsum can be produced from 41,670 kg/h PHL. The energy balance shows that the evaporators are the largest consumers of energy, while the reactivation kiln, acidification, neutralization, and precipitation processes generate some heat. Overall, 41% conversion of xylose to xylitol is achieved. 相似文献