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101.
Accelerated tests for oxidative rancidity of blanched peanuts, blanched dry-roasted peanuts, blanched oil-roasted peanuts and shelled Persian walnuts were performed at high and low oxygen content at controlled intermediate and low relative humidities. The results confirmed and quantified the importance of oxygen content, relative humidity and roasting process in the oxidative rancidity of peanuts and walnuts. There is a potential to extend shelf-life of roasted peanuts and walnuts by edible coatings with low oxygen permeability or nitrogen-flushing with oxygen barrier packaging. Static headspace chromatography was useful to monitor oxidative rancidity in walnuts and roasted peanuts. 相似文献
102.
本文运用爆炸动力学对水中爆炸加载金属套管胀形进行了力学分析,得出了井上与井下的药量关系。具有一定的实用价值。 相似文献
103.
氟挥发对氟化物乳白玻璃瓶罐生产的影响陆德明,周俊梅,付希英(山东轻工业学院250100)(山东德州玻璃厂253019)TheInfluenceofFluorineVolatilizationonProductionofFluorideopalGlas... 相似文献
104.
J. G. Blencoe S. E. Drummond J. C. Seitz B. E. Nesbitt 《International Journal of Thermophysics》1996,17(1):179-190
A vibrating U-tube apparatus has been developed for determining the densities of pure fluids and fluid mixtures at 10-200 MPa and 323-773 K. Measured parameters areP,T, andr (period of vibration). Fluids are injected into the U-tube at constantP andT. Three or more reference fluids are used to calibrate the response of the instrument. Fluid mixtures are produced by pumping pure fluids into T-junctions on the upstream side of the U-tube using high accuracy syringe pumps. An automated syringe pump is used to maintainP at setpoint ±0.01 MPa.T is controlled to ±0.01 K using a closed-loop, electronic signal amplification/feedback system. For mixtures, a statistically significant number of measurements of r are obtained to account for the effects of small heterogeneities in fluid composition (generally <0.005X;). Typically, density data for 15 fluids can be obtained in a 6- to 8-h period. Considering all of the potential sources of error in the experimentation, conservative estimates of uncertainty are as follows:P, ±0.02 MPa;T, ±0.05 K;p (pure fluids), ±0.0005g.cm–3; andp (fluid mixtures), ±0.0005-0.0010g-cm–3.Paper presented at the Twelfth Symposium on Thermophysical Properties, June 19–24, 1994, Boulder, Colorado, U.S.A. 相似文献
105.
多人决策的一类相对均衡解 总被引:1,自引:0,他引:1
本文分析由于决策人偏好不同而引起决策差异的多人多目标决策问题,提出了这类决策问题的一类相对均衡解的概念和求取方法。相对均衡解以决策群体偏好的加权集结为基础,能最大程度地反映每个决策人的偏好。文中研究相对均衡解的SWT求取方法,并给出了求解的步骤。 相似文献
106.
V. A. Roginsky T. K. Barsukova A. A. Remorova W. Bors 《Journal of the American Oil Chemists' Society》1996,73(6):777-786
The relative reactivities as well as the stoichiometric coefficients for a number of flavonoids, catechols, and—for comparison—standard
phenolic antioxidants were determined by analyzing the kinetics of oxygen consumption in organic and micellar systems, with
peroxidation initiated by lipid- and water-soluble azo initiators. The results demonstrated that the flavonoids did not behave
as classic phenolic antioxidants such as α-tocopherol, but showed only moderate chain-breaking activities. The results were
in line with other structure-activity relationship studies on the importance of the B-ring catechol structure, the 2,3-double
bond, and the 3,5-hydroxy groups. The data are discussed in view of possible explanations of the deviations flavonoids reveal
in their behavior compared with regular phenolic antioxidants. 相似文献
107.
Measurements of saturated liquid viscosities and densities were performed on environmentally acceptable hydrochlorofluorocarbons (HCFCs), CH3CCl2F (HCFC-141b), CH3CClF2 (HCFC-142b; only for viscosity), CF3CF2CHCl2 (HCFC-225ca), and CClF2CF2CHClF (HCFC-225cb), using a capillary viscometer and a glass pycnometer in the temperature range from 273 to 353 K. The uncertainty in the measurement of viscosity is estimated to be 5% based on the comparison of the present data with those in the literature for HCFC-141b. An equation is given to represent our saturated liquid viscosity data as a function of temperature. 相似文献
108.
The Bi-system tapes and coils were prepared by the powder-in-tube method. The effect of processing and heat treatment on the properties of the tapes and coils was studied. It is found that the shearing stress produced by the rolling process may destroy the 2223 phase, and the destroyed 2223 phase cannot be recovered by heat treatment, whereas the pressing stress produced by the uniaxial pressing process only makes the 2223 phase grains break, and the broken 2223 phase can be closed by the heat treatment. TheJ
c values of the rolling samples, pressing sample, and the coil with a diameter of 35 mm are over 1.3×104, 2.5×104, and 4×103 A/cm2 (77 K, 0 T), respectively. 相似文献
109.
110.
Gu Junzhong 《计算机科学技术学报》1993,8(4):3-20
In object-oriented database systems(OOBSs),the traditional transaction models are no longer suitable because of the difference between the object-oriented data model(OODM)and the conventional data models(e.g.relational data model).In this paper,transction models for advanced database applications are reviewed and their shortcomings are analyzed.Exchangeability of operations is proposed instead of commuativity and recoverability for using more semantics in transaction management.As a result,an object-oriented transaction model(in short,OOTM)is presented.It is not modeled for some special application,but directly based on object-oriented paradigms.A transaction is regarded as an interpretation of a metho.Each transaction(even subtransactions)keeps relative ACID(Atomicity,Consistency,Isolation,Durability)properties,therefore the special problems appearing in OOBSs such as“long transactions”,“visibility of inconsistent database state”can be solved. 相似文献