基于oldroyd-B本构模型的磨料流加工壁面滑移仿真分析

基于oldroyd-B粘弹性本构模型,应用POLYFLOW软件对流体磨料在圆管中的壁面滑移状态进行了模拟仿真。将得到的圆管中流体磨料的压力值与磨料流加工机床上测试点的压力值进行比较,得到二者的相对误差不超过5%,验证了模拟仿真的可行性。通过仿真可知,流体磨料在工件壁面上的滑移存在速度临界点。通过比较不同管道入口流量、流体磨料黏度和壁面滑移系数对壁面滑移速度的影响可知,当管道入口流量越大、流体磨料的黏度越高,以及壁面滑移系数越小时,加工过程中的壁面滑移速度越大。     

塑料粘结炸药装药的蠕变损伤一维模型

本文提出了关于塑料粘结炸药装药的粘弹性蠕变损伤一维模型 ,按此模型拟合的曲线与Johnson H D的实验结果一致。由此指出 ,决定于粘结剂的热软化和决定于炸药颗粒特征的初始损伤度是影响塑料粘结炸药蠕变损伤特性的重要因素 ;对蠕变柔量的分析表明 ,适当选择塑料粘结炸药的粘性系数 ,有可能抑制材料发生蠕变损伤破坏     

Rheology of starch dispersions at high temperatures

In the food industry, many food products experience extreme processing conditions of high temperature and high shear stresses. The measurements of sample behavior for water-based formulations above 100°C is extremely challenging due to changes in material composition from the boiling of volatile ingredients. We have developed a high-sensitivity, pressurized starch pasting cell (up to 5 bar) which utilizes a design free of mechanical bearings and seals, resulting in an order-of-magnitude improvement in torque sensitivity (1 μN.m in oscillatory and 10 μN.m in shear flows) compared to traditional pressure cells. A pressurized atmosphere in the cell suppresses boiling of the volatile components, allowing the characterization of the structure–property relationships of the sample over a range of testing conditions (−5 to 150°C) which simulate industrial processing and storage conditions. This cell is employed to investigate the pasting properties of a commercial starch dispersed in water. In situ gelatinization of starch dispersions of varying starch particle weight fractions (ϕ) subjected to a high temperature (120°C) at elevated pressure and at a fixed shear rate is studied. A phase transition, from an initial flowable starch slurry to a paste, takes place during which the viscosity evolves by several orders of magnitude. Typical parameters associated with the viscosity evolution during gelatinization such as onset temperature, peak temperature, and peak viscosity are analyzed to probe the impact of high temperature on the gelation process and the rheological properties of the final starch paste. Furthermore, yield stresses of the final paste, measured at 120°C, are examined for varying ϕ through traditional rheological methods such as flow ramps, oscillatory shear, and stress growth, demonstrating the capabilities of this cell for studies of steady shear and nonlinear viscoelastic behavior of the starch pastes. The yield stress values are found to be in good agreement when comparing various testing methods. Yield stresses range from 0.25 to 6.5 Pa for ϕ between 0.05 and 0.15, with 0.05 being the minimum starch weight fraction for which there is any measurable yield stress. The yield stress and the paste viscosity both scale with starch particle weight fraction as (ϕ − ϕ_c) ^m, where ϕ_c = 0.04 as no yield stress is observed for ϕ ≤ 0.04. The exponent, m, for yield stress is found to be in the range of 1.15–1.4 depending on the analytical method used and the definition of yield stress while for peak and breakdown viscosities it is noted to be 1.6 and 1.1, respectively. The Herschel-Bulkley model is found to fit the flow curves well. The starch pastes are found to exhibit shear-thinning and significant thixotropic behavior.     

Linear viscoelasticity and microstructure of heat-induced crayfish protein isolate gels

Linear dynamic viscoelastic properties have been used to evaluate the influence of heat processing on the microstructure of crayfish protein isolate (CFPI) in order to explore the potentials of crayfish in the production of surimi-like gel products. CFPI dispersions have been subjected to a temperature cycle that consisted of a constant heating rate temperature ramp and a rapid cooling step, following the transitions taking place in the system through the evolution of G′ and G″, under different CFPI concentrations and pH values. The influence of CFPI concentration and pH on linear viscoelasticity functions of CFPI aqueous systems before and after thermal processing has also been analysed. Occurrence of a gel-like behaviour has been found for CFPI dispersions. The mechanical spectra of CFPI gels have revealed a remarkable enhancement in gel strength by thermal processing. An apparent gel network enhancement has also been found by increasing the CFPI content or reducing the pH, excepting at the isoelectric point. The strong dependence of microstructure on pH found for thermally processed CFPI gels has been confirmed by Electron Microscopy.     

Mechanical and thermal properties of wood fibers reinforced poly(lactic acid)/thermoplasticized starch composites

Thermoplasticized starch (TPS) filled poly(lactic acid) (PLA) blends are usually found to have low mechanical properties due to poor properties of TPS and inadequate adhesion between the TPS and PLA. The purpose of this study was to investigate the reinforcing effect of wood fibers (WF) on the mechanical properties of TPS/PLA blends. In order to improve the compatibility of wood with TPS/PLA blends, maleic anhydride grafted PLA (MA‐g‐PLA) copolymer was synthesized and used. TPS, TPS/PLA blends, and WF reinforced TPS/PLA composites were prepared by twin‐screw extrusion and injection molded. Scanning electron microscope and crystallinity studies indicated thermoplasticity in starch. WF at two different weight proportions, that is, 20% and 40% with respect to TPS content were taken and MA‐g‐PLA at 10% to the total weight was chosen to study the effect on mechanical properties. At 20% WF and 10% MA‐g‐PLA, the tensile strength exhibited 86% improvement and flexural strength exhibited about 106% improvement over TPS/PLA blends. Increasing WF content to 40% further enhanced tensile strength by 128% and flexural strength by 180% with respect to TPS/PLA blends. Thermal behavior of blends and composites was analyzed using dynamic mechanical analysis and thermogravimetric analysis. © 2017 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2018 , 135, 46118.     

Direct ink writing of macroporous lead-free piezoelectric Ba0.85Ca0.15Zr0.1Ti0.9O3

Direct ink writing (DIW) has become a widespread additive manufacturing technique for material engineering, but its application in lead-free Ba_0.85Ca_0.15Zr_0.1Ti_0.9O₃ piezoelectric ceramics from aqueous systems has not been reported so far to our knowledge. The main obstacle is the high extent of hydrolysis reactions undergone by the starting powders when dispersed in water, hindering the attainment of stable water-based colloidal suspensions. This paper reports on the preparation of stable aqueous inks from a deagglomerated and surface-treated powder synthesized by solid-state reaction and on DIW of macroporous lead-free piezoelectrics. Based on zeta potential and rheological measurements, the optimal amounts of processing additives (dispersant, binder, and coagulating agent) were selected to transform the initial fluid suspension to a viscoelastic paste with sufficient stiffness and stability for the printing process. Dielectric and piezoelectric properties of samples sintered under different temperatures were also investigated.     

Dynamic rheology and morphology of polylactide/organic montmorillonite nanocomposites

The effects of organic montmorillonite (OMMT) on the rheological behaviors and phase morphology of polylactide (PLA) were investigated. The rheological behaviors of nanocomposites showed mainly dependence on both temperature and OMMT content. At low OMMT loading (1 wt %), the complex viscosities showed a Newtonian plateau in low frequency region at low temperatures and converted to a shear‐thinning behaviors with increasing temperature. In comparison, at high OMMT loadings (above 5 wt %), strong shear‐thinning behaviors were observed in the full range of frequencies and temperatures. The results demonstrated rheology of PLA/OMMT is highly sensitive to the nanofillers filled materials. A pseudo‐solid‐like behavior at long scale time in the hybrids with OMMT loading was higher than 5 wt %, this response was related to the formation of a network structure across the polymer matrix due to strong interactions of PLA and OMMT that confined the relaxation process of the macromolecules. X‐ray diffraction and transmission electron microscopy indicated the nanocomposites at low OMMT loading were mainly exfoliated and intercalated nanocomposites were gradually formed with increasing OMMT loading. © 2011 Wiley Periodicals, Inc. J Appl Polym Sci, 2011     

A method based on the time–temperature superposition principle to predict pressurization time in compression molding

The quality of epoxy composites reinforced by glass fibers and manufactured by compression molding is affected by the pressurization time. Traditional methods, including differential scanning calorimetry and dynamic thermomechanical analysis, cannot be reliably used to predict pressurization time in the scenario of continuous production and inconstant circumstances seen in industry. In this paper, the rheological behaviors of epoxy under constant temperature were investigated and analyzed to verify if the time–temperature superposition (TTS) principle, which defines the relation between time and temperature in the deformation and relaxation response of a viscoelastic material, could be suitably applied to describe them. The results show that the TTS principle could indeed be used to predict resin viscosity by the horizontal shift factor. A new method based on the TTS principle and written into a program to forecast pressurization time in compression molding is proposed. The uniform surface color and the qualified thickness of the composite components using the program indicate that the program works well and that this method is feasible for predicting pressurization time during compression molding. The results of tensile and short‐beam shear strength tests show that pressurization time affects the mechanical properties of the final product. © 2018 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2018 , 135, 45308.     

Nonhomogeneous flow of micellar solutions: A kinetic—network theory approach

The rheological behavior of micellar solutions is analyzed under nonhomogeneous velocity and stress flow conditions. The framework is based on the extended irreversible thermodynamics and the transient network formulation coupled to the underlying kinetics embodying two relevant processes: formation of wormlike chains from a free micellar solution through a thermally activated process and their flow induced degradation. The second kinetic process consists in the formation of entanglements from the free wormlike chains and their flow‐induced breakage. These processes are modeled in a coupled kinetic scheme constituted by a set of reversible kinetic equations describing the evolution in average of the three microstates (free short rod‐like micelles, free wormlike chains, and entangled wormlike chains) that reflect the complexity of macromolecular interactions. The predictions of the shear stress and first normal stress difference as a function of shear‐rate under banded flow are in good agreement with experimental data. © 2018 American Institute of Chemical Engineers AIChE J, 64: 2277–2292, 2018     

利用改进开窗转换法确定沥青离散松弛时间谱

为了精确地获得沥青胶结料的离散松弛时间谱,提出了一种改进开窗转换法的线性黏弹性材料函数转换算法．此方法可以用于离散延迟时间谱和离散松弛时间谱的相互转换．与开窗转换法相比,改进开窗转换法对于时间常数的设置更加精确,并且不会产生负数谱线．将改进开窗转换法用于一种传统非改性沥青的弯曲梁流变仪试验数据的离散延迟时间谱的转换,成功地确定了相应的离散松弛时间谱．经有限元模型验证表明,此离散松弛时间谱能很好地还原该沥青结合料的应力松弛特性．