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101.
102.
本实验以真空包装卤蛋为研究对象,进行95、105 ℃和121 ℃不同温度杀菌,并分别于4 ℃和25 ℃下进行贮藏(121 ℃杀菌仅在25 ℃下贮藏),测定并分析各样品在贮藏期间内菌落总数和脂肪酸组成的变化。结果表明:各杀菌温度都可在杀菌完成时有效杀灭活体细菌,各组样品菌落总数均小于10 CFU/g;相较于95 ℃杀菌样品,105 ℃和121 ℃杀菌样品的多不饱和脂肪酸总含量分别下降了1.56%和6.83%;随着贮藏时间延长,受杀菌温度、贮存温度、微生物种类、微生物增殖及氧化水解反应等因素的影响,各组样品脂肪酸组成发生差异性变化。95 ℃杀菌、25 ℃贮存的样品仅可保存15 d,且脂肪酸劣变速率最快;105 ℃杀菌、25 ℃贮存的样品可保存75 d,脂肪酸劣变速率较慢;95 ℃杀菌、4 ℃贮存的样品可保存90 d,但脂肪酸劣变速率较快;121 ℃杀菌、25 ℃贮存的样品贮藏90 d时仍未检测到微生物增殖,贮藏期间内脂肪酸总量保留较好,但初始多不饱和脂肪酸水平较低;105 ℃杀菌结合4 ℃贮存的样品在贮藏90 d时同样未检测到微生物增殖,且贮藏期内总脂肪酸保存率最高,可作为生产高营养水平和长保质期卤蛋较好的应用技术。 相似文献
103.
固定化猴头菌细胞的研究 总被引:4,自引:0,他引:4
利用海藻酸钠对深层发酵的猴头菌细胞进行固定化培养 ,就包埋剂的最佳浓度、发酵条件及固定化猴头菌细胞在深层发酵中应用的可能性进行了探讨。结果表明 ,最佳海藻酸钠的质量分数为 2 % ,CaCl2 质量分数为 2 % ,固定化猴头菌细胞在发酵培养基内的代谢与游离细胞的代谢基本一致 ,发酵液中氨基酸含量最高可达 80 0mg/L ,多糖含量最高可达 14 0 0mg/L ,固定化细胞可以连续使用 3 2~ 48d ,在工业生产中是可行的 相似文献
104.
Immobilized yeast cells extensively produced the diacetyl precursor, α-acetolactate, during alcohol fermentation. The activity of acetohydroxy acid synthetase, which is responsible for the formation of α-acetolactate from pyruvic acid, was high in cell-free extracts of immobilized yeast cells compared with that of free yeast cells. It was suggested that the expression of AHA synthase of immobilized yeast cells was increased during growth in the carrier as compared with free yeast cells. When the initial immobilizing yeast cell concentration was changed from 1.0 × 106 cells/ml to 1.0 × 109 cells/ml, production of α-acetolactate was reduced from 0.94 mg/l to 0.30 mg/l. Furthermore, during continuous fermentation for 10 d, the concentration of α-acetolactate in beer was 0.30 mg/l. 相似文献
105.
106.
Freshly shredded white cabbage was treated with citric acid and sodium erythorbate, inoculated with Listeria innocua (in lieu of Listeria monocytogenes), and packaged in 230g lots in four types of retail bags with oxygen transmission rates (OTRs) of 5.6, 1,500, 4,000, and 6,000 cc O2/m2/24 hr, then stored 21 days at 11°C. After 14 days, L. Innocua decreased in cabbage stored in three films. After 21 days, Listeria population increased in all packages, but the increase was less (p<0.05), for cabbage packaged in film with the highest OTR (commercial film). 相似文献
107.
固定金属离子亲和膜分离技术:(Ⅱ)研究进展和应用前景 总被引:4,自引:3,他引:1
概述了亲和膜及其组件的研究现状以及固定金属离子亲和膜分离技术的研究进展指出了该技术的应用前景. 相似文献
108.
Kenneth D. Green Mitsutoshi Nakajima 《Journal of the American Oil Chemists' Society》1998,75(11):1519-1526
Lipase Saiken 100 (Rhizopus japonicus) and its immobilized form displayed very poor activity (hydrolysis and interesterification) in microaqueous n-hexane solutions. Enzyme modification by the addition of stearic acid or sorbitan monostearate significantly improved activity.
A ceramic carrier (SM-10) was used to immobilize modified lipase Saiken (stearic acid, sorbitan monostearate, and lecithin)
and was found to further enhance hydrolysis and interesterification rates in n-hexane. In addition, the biocatalysts were re-used for four consecutive batch reactions with no significant shortfall in
activity. Reaction rates were also greatly affected by the total reaction water content. Careful control of the biocatalyst
water content prior to use and additional reaction water were required to optimize activity and minimize hydrolytic diglyceride
byproducts. Hydrolysis and interesterification reaction rates were favored with immobilized biocatalyst water contents of
6.25 and 0.43 wt% with additional reaction water contents of 600 and 20 mg/L, respectively. 相似文献
109.
Ching T. Hou Harold Gardner Wanda Brown 《Journal of the American Oil Chemists' Society》1998,75(11):1483-1487
Hydroxy fatty acids are important industrial materials. We isolated a microbial culture, Clavibacter sp. ALA2, which converts linoleic acid to many polyhydroxy fatty acids. Structures of the products were determined as: 12,13,17-trihydroxy-9(Z)-octadecenoic
(THOA, main product), 12-[5-ethyl-2-tetrahydrofuranyl]-7,12-dihydroxy-9(Z)-dodecenoic (ETDDA), and 12-[5-ethyl-2-tetrahydrofuranyl]-12-hydroxy-9(Z)-dodecenoic
(ETHDA) acid. The yield of THOA was 25% and the relative amount of the products were THOA/ETDDA/ETHDA =9:1.3:1. The structures
of the hydroxy unsaturated fatty acids resemble those of plant self-defense substances. 相似文献
110.
F. Xavier Malcata Hector R. Reyes Hugo S. Garcia Charles G. Hill Jr. Clyde H. Amundson 《Journal of the American Oil Chemists' Society》1990,67(12):890-910
This review focuses on the use of immobilized lipase technology to effect hydrolysis, ester synthesis, and interesterification
reactions. The various immobilization procedures, reactor configurations, and process considerations are all reviewed and
discussed. 相似文献