嘉兴市畜禽肉中盐酸克伦特罗残留情况调查

为了解嘉兴市畜禽肉中盐酸克伦特罗的残留情况，嘉兴市卫生监督所和嘉兴市疾病预防控制中心于2001年2～10月进行了调查，选择3个城区，1个县区作为调查点，随机抽取32家畜禽养殖户，32家屠宰场，140家农贸市场肉禽店（摊），40家用肉单位（饭店，食堂，粽子厂等）进行调查和检测，调查结果显示，只有1户屠宰公司进行宰前盐酸克伦特罗残留检测，抽检畜禽组织309份，60份盐酸克伦特罗阳性，占19.42%，平均残留量为34.7μg/kg；检测生猪尿液36份，4份阳性，占11.11%，检测饲料及水23份，未检出。猪，鸡，牛组织中的残留检出情况分别为猪57份(21.35%），鸡2份（7.41%），牛1份（6.67%），就猪组织而言，肺，肝，肾的阳性率高于肉。调查结果表明酸盐克伦特罗残留情况严重，应加强监督管理。     

魔芋膳食纤维保健作用研究进展

魔芋葡甘聚糖是目前发现的最优良的可溶性膳食纤维之一,具有减肥、通便、降血脂、降血糖等保健作用。本文综述了魔芋膳食纤维对人体的保健作用,以期为人们正确认识魔芋及其保健作用提供帮助。     

功能性灵芝苹果醋酸发酵饮料的研究

文中研究了以苹果、灵芝为主要原料,采用液体深层发酵技术,经酒精发酵,醋酸发酵制备灵芝苹果保健醋的工艺条件,并探讨了酵母菌种、醋酸菌种的驯化培养、醋酸发酵条件的优化以及灵芝苹果醋酸饮料的配方设计。     

推行HSE管理体系提高职业卫生管理水平

健康、安全与环境(HSE)管理体系是目前国际石油界比较通行的一种安全管理方法和模式,其中健康管理与职业卫生工作紧密相关。简要分析了当前职业卫生工作存在的问题,结合中原油田推行HSE管理体系过程中的具体做法和体会,提出新形式下作好职业安全卫生工作的建议。     

Mixology

What is the New Mix in architecture? Why is it emerging now? Is there a direct correlation between the widening of the ethnic origins of practitioners and diversity in design? What are the impacts on the formal language of architecture? Sara Caples and Everardo Jefferson consider issues related to mixology, defined by the American Heritage Dictionary as ‘the study or skill of preparing mixed drinks’. Copyright © 2005 John Wiley & Sons, Ltd.     

The effects of carrier,benefit, and perceived trust in information channel on functional food purchase intention among Chinese consumers

The importance of consumers’ perceptions and adoption behavior has been recognized in the development of functional food innovation, but the issues have not been widely explored in China. This study aimed to examine the effects of carrier, benefit, and trust in information channel about functional foods on purchase intention as well as the demographic differences of these effects. A survey with 1144 respondents from Mainland China revealed that carriers were more important factors than benefits for perceived attractiveness and purchase intention. Benefits were more positively evaluated when attached to a more attractive carrier. Benefits of improving the body’s natural defense system were most favored by all groups; benefits about specific diseases were suitable to tailor for certain groups. Consumers with low educational level were reluctant to functional foods. The improvement of consumer education level does not necessarily increase the consumers’ purchase intention. Given the Chinese acquaintance society and the jeopardized public trust in food safety, the interpersonal channel was the most trusted information channel. However, perceived trust in mass media had more remarkable effects in predicting purchase intention toward functional foods, the typical products with credence attributes. Trust in mass media negatively interacted with friends’ recommendation in affecting purchase intention. These findings extend our understanding of how to tailor products for different groups and the effects of information channels on purchase intention.     

女性健康类智能可穿戴设备现状与发展趋势

概述女性健康类智能可穿戴设备的开发现状,将现有产品分为女性健康监测类、女性养生保健类和女性安全防护类智能可穿戴设备。分别对各类女性健康类智能可穿戴设备的开发及应用现状进行总结,分析各类智能可穿戴设备在设计研究和应用中待解决的问题。最后指出女性健康类智能可穿戴设备的发展趋势,包括更准确地监测、更安全的操作、更舒适的体验、更时尚的外观。该研究对女性健康类智能可穿戴设备的研发具有一定的参考作用。     

巴西风景园林设计大师布雷·马科斯的设计及影响

布雷·马科斯是 20世纪杰出的艺术家和园林设计师。通过介绍他的设计经历和主要作品,来论述其设计思想及其影响。     

建筑中水系统安全卫生保障措施分析与评估

传染病的暴发流行使人们对中水回用的安全卫生问题有了更多的顾虑,针对建筑中水系统的安全卫生保障措施,从设计、运行管理及传染病暴发流行期间的应急措施等方面作分析与评估.认为回用水处理工艺合理与正常运行,用途恰当,回用目标与相应的出水水质要求对应,水质达标,并经过有效消毒,就应是安全的.     

虚拟产品开发技术在便携式保健按摩产品开发中的应用

虚拟产品开发技术是由多学科知识组成的一项综合技术.基于虚拟产品开发技术对便携式保健按摩产品进行了结构的优化设计,提高了产品的开发速度和质量,提高了企业的快速响应能力和市场竞争力,利用虚拟产品开发技术开发的保健按摩产品已经成功地打入国际市场.