全文获取类型
收费全文 | 7017篇 |
免费 | 370篇 |
国内免费 | 90篇 |
专业分类
电工技术 | 70篇 |
综合类 | 430篇 |
化学工业 | 974篇 |
金属工艺 | 116篇 |
机械仪表 | 183篇 |
建筑科学 | 317篇 |
矿业工程 | 37篇 |
能源动力 | 58篇 |
轻工业 | 3824篇 |
水利工程 | 54篇 |
石油天然气 | 38篇 |
武器工业 | 18篇 |
无线电 | 185篇 |
一般工业技术 | 928篇 |
冶金工业 | 111篇 |
原子能技术 | 14篇 |
自动化技术 | 120篇 |
出版年
2024年 | 39篇 |
2023年 | 96篇 |
2022年 | 149篇 |
2021年 | 194篇 |
2020年 | 219篇 |
2019年 | 181篇 |
2018年 | 189篇 |
2017年 | 203篇 |
2016年 | 194篇 |
2015年 | 230篇 |
2014年 | 209篇 |
2013年 | 517篇 |
2012年 | 310篇 |
2011年 | 360篇 |
2010年 | 250篇 |
2009年 | 270篇 |
2008年 | 273篇 |
2007年 | 381篇 |
2006年 | 369篇 |
2005年 | 335篇 |
2004年 | 260篇 |
2003年 | 261篇 |
2002年 | 220篇 |
2001年 | 205篇 |
2000年 | 189篇 |
1999年 | 181篇 |
1998年 | 194篇 |
1997年 | 167篇 |
1996年 | 168篇 |
1995年 | 142篇 |
1994年 | 133篇 |
1993年 | 94篇 |
1992年 | 68篇 |
1991年 | 50篇 |
1990年 | 49篇 |
1989年 | 35篇 |
1988年 | 24篇 |
1987年 | 14篇 |
1986年 | 11篇 |
1985年 | 14篇 |
1984年 | 10篇 |
1983年 | 6篇 |
1982年 | 8篇 |
1980年 | 5篇 |
1976年 | 1篇 |
排序方式: 共有7477条查询结果,搜索用时 15 毫秒
81.
T. Cotgreave 《Polymer》1985,26(9):1419-1422
A milled fibre reinforced epoxy resin composite (MFRE) has been developed for low temperature use. It is resistant to fracture at temperatures down to at least 77 K in direct contact with liquefied gases. It can be used as an adhesive, a gap-filling mastic or a moulding compound for difficult cryogenic applications. The characteristics of the material and some applications are described. 相似文献
82.
光纤通道( Fibre Channel,FC)监控设备在光纤通道网络中承担着数据监控、过滤和解析等任务,对FC网络的构建、运行、故障诊断和调试起着关键性的作用。文中在对FC协议进行深入研究的基础上,提出一种在线实时过滤的光纤通道监控卡解决方案,可实现FC链路数据的实时监控。该仿真卡采用软硬件协同工作的方式,由硬件电路实现监控卡中光纤通道链路数据过滤,软件负责过滤条件配置及筛选后数据分析,克服了软件过滤数据速度慢的缺点,保证了数据过滤的实时性;同时,由于采用软件配置,使得监控卡的应用更加广泛和灵活。光纤通道网络监控卡的研制,对加速FC网络的研制有积极的推动作用。 相似文献
83.
W.Wade Adams Robert M. Briber Edward S. Sherman Roger S. Porter Edwin L. Thomas 《Polymer》1985,26(1):17-26
The microstructure of a series of solid state extruded polyethylene fibres was examined by wide- and small-angle X-ray scattering. By measuring absolute intensities using a two dimensional position sensitive detector, accurate values of the small-angle invariant for anisotropic samples were obtained. This measurement coupled with wide-angle X-ray scattering and d.s.c. permitted determination of the density of the noncrystalline component. The use of a two phase model for solid state extruded polyethylene is justified if consideration is given to the effective densities of the crystalline and noncrystalline phases, which change with deformation. The effective density of the crystalline phase decreases by 1% (0.999–0.990 g cm?3) from the unextruded billet compared to a 36 draw ratio extrudate, while the noncrystalline phase density increases by 6% (0.84–0.89 g cm?3). These changes lead to an overall decrease in the mean squared electron density fluctuation of 63%. The average axial crystallite length measured by wide-angle X-ray scattering increases with extrusion draw ratio while the SAXS long period decreases and weakens considerably. These observations and the electron microscopy results from the previous paper, (Polymer, 1982, 23, 1069), are fully consistent with the key features of the Peterlin model of fibre microstructure. 相似文献
84.
M. Sharan Chandran K. Padmanabhan D. K. Dipin Raj Yashasvi Chebiyyam 《Journal of Adhesion Science and Technology》2020,34(5):511-530
AbstractInterfacial adhesion of composite materials plays an important role in their mechanical properties and performance. In the present investigation, analysis of the interfacial properties of self-reinforced polyamide composites by using microbond multiple fibre pull-out test is emphasised. Microbond specimens prepared through thermal processing are tested for their interfacial properties by multiple fibre bundle pull-out tests and compared with that of traditional single fibre pull-out test specimens. Multiple fibre pull-out addresses the volume fraction as well as eliminates the possibility of fibre breakage before matrix shear. Higher scatter in the data in the samples is addressed in the present studies. FTIR and Fractographic studies are carried out for deep understanding of the post pull-out interfacial adhesion. 相似文献
85.
86.
对鳞片衬里、橡胶衬里和玻璃钢3种设备防腐技术在3套装置盐水系统中的应用进行了对比分析,总结了各自的性能特点和使用经验。 相似文献
87.
杜莉 《四川烹饪高等专科学校学报》2015,(1):7-10
李调元重视饮食及其文化传承,崇尚民间常珍和俭朴饮食,讲究饮食礼仪、以食尽孝成礼。深入总结和认识李调元的饮食观及实践,并在当今的饮食生活和餐饮业中加以学习借鉴,不仅将促进当代中国饮食文化的传承,也将推动饮食文明建设和中国餐饮业发展。 相似文献
88.
Cadmium in agricultural soils,vegetables and rice and potential health risk in vicinity of Dabaoshan Mine in Shaoguan,China 总被引:6,自引:0,他引:6
Soil cadmium (Cd) contamination resulted from mining and smelting is a major environmental concern,and health risk associated with Cd exposure to multi-media through muti-pathway is increasing.Cd concentrations in soils,vegetables and paddy rice were investigated,and potential non-carcinogenic and carcinogenic health risks exposure to Cd were estimated at six villages around the Dabaoshan Mine,South China.A total of 87 soil samples were found to exceed the China's maximum permission level (MPL) for Cd,while the highest value of 4.42 mg/kg was found near irrigation ditch associated with Hengshi River in Xinyi (XY) Village.Cd contents in vegetables and rice exceeded the maximum permissible concentration by more than five times in every village.Cadmium accumulation in plants is in the order of celery 〉 lactuca sativa L 〉 Chinese cabbage 〉 Romaine lettuce 〉 asparagus lettuce 〉 mustard 〉 cabbage mustard 〉 cabbage.The mean hazard quotient (HQ) of all villages is in the range of [5.29,25.75],and the mean values of cancer risk for investigated areas are more than 10 times greater than the USEPA (2009) threshold limit value of 10-4.Moreover,human non-carcinogenic and carcinogenic risks are mainly attributable to paddy rice intake,followed by vegetables intake,soil ingestion,inhalation,and dermal contact.The results indicate that Cd has a huge potential risk on human health for the local residents. 相似文献
89.
张茜 《四川烹饪高等专科学校学报》2014,(3):4-8
餐饮企业是中国传统岁时节日食俗在当代有效传承的重要场所和平台之一。文章探讨了研究中国传统岁时食俗在餐饮业应用的积极意义,梳理和总结了中国传统岁时食俗在餐饮业应用的历史和现状,并提出了餐饮业应用中国传统岁时食俗的对策,即以合适的品种为中心、倡导大众餐饮,以成功的经验为基础、加强宣传和营销等,以更好弘扬中国传统文化,促进中国餐饮业的发展。 相似文献
90.
张宇 《四川烹饪高等专科学校学报》2014,(3):16-19
五千多年的灿烂文明造就了中国饮食文化的广博与精深。人们愿意为饮食而津津乐道,也愿意为追求美食而乐此不疲。饮食既是普通之事,又是文化的体现。千百年来,无数文人墨客、达官贵人甚至是平民百姓,将自身的学识和经历,兴趣和爱好与饮食一一结合,创造了博大精深的饮食文化,精食与雅食便是其中璀璨的明珠,在中国饮食文化中熠熠生辉。 相似文献