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91.
92.
探讨了一种基于FPGA的跳频通信频率合成器的实现方案,重点介绍其原理和电路设计,并给出了FPGA的仿真结果。结果表明该设计行之有效,实现了高度集成化。 相似文献
93.
Wayne Wolf 《Journal of Electronic Testing》1997,11(3):211-225
Previous work in automata theory has shown how to eliminate sequential redundancy from networks of FSMs by finding sequences of inputs and outputs which are never communicated between components of the network. This paper shows that behavior automata—finite-state machines whose inputs and outputs are incompletely scheduled—exhibit similar properties. Using the behavior FSM (BFSM) as a model for scheduling, we show how to identify and eliminate both input and output scheduling dont-cares. When a scheduling dont-care is eliminated from a network of BFSMs, the register-transfer implementation is guaranteed not to suffer from the corresponding dont-care sequence. A definition of scheduling dont-cares improves our understanding of the foundations of high-level synthesis and the relationship between high-level and sequential optimization. In practice, scheduling dont-care elimination is a powerful tool for eliminating redundancy early in the design process. 相似文献
94.
95.
L
A Metho J
R
N Taylor P
S Hammes P
G Randall 《Journal of the science of food and agriculture》1999,79(13):1823-1831
Grain protein content affects the flour yield and breadmaking characteristics of wheat (Triticum aestivum L). In this study, grain protein yield, grain protein content, flour yield and loaf volume were quantified for four wheat cultivars (Inia, Carina, Kariega and SST 86) grown under six different soil fertility regimes in a long-term fertilisation and irrigation experiment at the University of Pretoria. The experimental design was a randomised complete block replicated four times, with fertility as the main plots and cultivars as the subplot treatments. Grain protein yield, flour yield, loaf volume and mixograph dough peak mixing time varied among cultivars and soil fertility situations. Grain protein content differed among cultivars, but mixograph water absorption and dough characteristics did not differ. The highest grain protein yield was 873 kg ha−1 for Carina and the lowest 527 kg ha−1 for SST 86. Grain protein content averaged 131 g kg−1 for Carina and 122 g kg−1 for Kariega. Breadmaking performance showed that in a well-balanced soil fertility situation, Kariega produced 1025 cm3 of loaf volume while Inia averaged 950 cm3. Grain protein yield increased with increasing soil fertility, but grain protein content, flour yield, loaf volume, water absorption and mixograph peak mixing time varied with soil fertility. The interaction between cultivar and soil fertility was significant for grain protein yield, grain protein content, flour yield, loaf volume and water absorption but not dough peak mixing time. The results indicate cultivar differences in breadmaking quality characteristics and that soil fertility status affects grain protein yield, grain protein content, flour yield, loaf volume potential and water absorption but not mixograph peak mixing time and dough characteristics. © 1999 Society of Chemical Industry 相似文献
96.
97.
在ASIC设计中,时序行为是设计者考虑的主要目标.高层次综合领域中时序约束下的调度算法对ASIC设计的优化结果起着重要作用.对于通信接口芯片设计,数据帧依照时间顺序依次到达,因此,采用流水线数据通道对帧数据进行处理是有效的优化方法.下文提出的对于流水线结构综合的调度算法采用拉格朗日松弛对系统进行初步估计,在次梯度迭代过程中对底层优化问题进行分解,以减小拉格朗日松弛的震荡.在对系统初步估计满足设计要求的情况下,采用粒子群算法进行优化,以求得在时序约束下的最优化流水线调度解. 相似文献
98.
A comparison of biological activities of a new soya biopeptide studied in an in vitro skin equivalent model and human volunteers 总被引:1,自引:1,他引:1
Andre-Frei V Perrier E Augustin C Damour O Bordat P Schumann K Förster T Waldmann-Laue M 《International journal of cosmetic science》1999,21(5):299-311
During aging, the epidermis and dermis become thin and an efficient anti-aging product should be able to stimulate the metabolism of senescent fibroblast and keratinocytes, in order to increase the quantity of extra-cellular matrix components such as collagen and glycosaminoglycans. A study performed in parallel on an in vitro skin equivalent model, and in vivo, with human volunteers, demonstrated the efficacy of one specific soya biopeptide for anti-aging properties. Such a biopeptide induces a significant increase of glycosaminoglycans synthesis in vitro and in vivo after a one-month treatment. We also showed that this new cosmetic ingredient is able to stimulate favourably the collagen synthesis in vitro and in vivo. This study provided the proof for anti-aging properties of a new soya biopeptide and also validated the skin equivalent model developed for this experimentation as an alternative method to animal or human testing for some cosmetic efficacy evaluations. 相似文献
99.
The water vapor permeability (WVP) of whey protein isolate-beeswax emulsion films was investigated as related to pH. Lower WVP was observed for films cast from solutions at pH 7.0. When pH of the film-forming solution was lowered, resulting film WVP increased. At the isoelectric point, WVP was the highest. As pH of the emulsion approached pI, a sharp change in viscosity occurred due to an increase in protein aggregation. This increase in viscosity probably lowered lipid mobility and reduced interconnectivity among lipid droplets, resulting in the higher WVP. For minimum WVP, such films should be applied at pH different from pI. 相似文献
100.
大豆蛋白的吸水和持水性能 总被引:24,自引:3,他引:24
对大豆蛋白的吸水和持水性能及其影响因素进行了论述,大豆蛋白制品吸水能力的差别很小,一般为 40 g 水/100 g 蛋白~60 g 水/100 g 蛋白。大豆蛋白制品的持水能力差别很大,约为130 g 水/100 g 蛋白~625 g 水/100 g 蛋白,持水性能在本质上是蛋白分子物理截留水的能力,其影响因素包括蛋白分子大小、形状、空间、构象等。高分子物理方法是一种新的研究方法,对这个方法在大豆蛋白吸水及持水性能方面的应用进行了讨论。 相似文献