Rapid Quantification of Low-Viscosity Acetyl-Triacylglycerols Using Electrospray Ionization Mass Spectrometry

Acetyl‐triacylglycerols (acetyl‐TAG) possess an sn‐3 acetate group, which confers useful chemical and physical properties to these unusual triacylglycerols (TAG). Current methods for quantification of acetyl‐TAG are time consuming and do not provide any information on the molecular species profile. Electrospray ionization mass spectrometry (ESI–MS)‐based methods can overcome these drawbacks. However, the ESI–MS signal intensity for TAG depends on the aliphatic chain length and unsaturation index of the molecule. Therefore response factors for different molecular species need to be determined before any quantification. The effects of the chain length and the number of double‐bonds of the sn‐1/2 acyl groups on the signal intensity for the neutral loss of short chain length sn‐3 groups were quantified using a series of synthesized sn‐3 specific structured TAG. The signal intensity for the neutral loss of the sn‐3 acyl group was found to negatively correlated with the aliphatic chain length and unsaturation index of the sn‐1/2 acyl groups. The signal intensity of the neutral loss of the sn‐3 acyl group was also negatively correlated with the size of that chain. Further, the position of the group undergoing neutral loss was also important, with the signal from an sn‐2 acyl group much lower than that from one located at sn‐3. Response factors obtained from these analyses were used to develop a method for the absolute quantification of acetyl‐TAG. The increased sensitivity of this ESI–MS‐based approach allowed successful quantification of acetyl‐TAG in various biological settings, including the products of in vitro enzyme activity assays.     

Rheological characterization of yellow grease and poultry fat

The rheological properties of yellow grease and poultry fat and their liquid density at 25.0°C were experimentally determined. Dynamic viscosities of these industrial recycled fat products were measured for shear rates of 0.65 to 32.34 s⁻¹ at temperatures of 15.6 to 71.1°C. The resulting measurements were fitted to a power law model to obtain values for the consistency coefficient and the flow behavior index. The data was also fit to Andrade's equation to relate viscosity to temperature. These results indicated pseudoplastic flow behavior for both products, with increasing non-Newtonian behavior at higher temperatures and shear rates.     

几种真菌油脂的分析

在实验室条件下培养提取所得的几种真菌油脂经水解后进行薄层层析 ,结果表明油溶性成分因菌种而异 ;脂肪酸分析表明在不同培养条件下菌种脂结构也不同 ;对土生假丝酵母在优化条件下合成的类可可脂经甘三酯组成测定和差示扫描量热法分析 ,证明了此条件下所产的类可可脂是较理想的类可可脂     

Conjugated linoleic acid and vaccenic acid in rumen, plasma, and milk of cows fed fish oil and fats differing in saturation of 18 carbon fatty acids

The objective of this study was to examine the effect of feeding fish oil (FO) along with fat sources that varied in saturation of 18 carbon fatty acids (high stearic, high oleic, high linoleic, or high linolenic acids) on rumen, plasma, and milk fatty acid profiles. Four primiparous Holstein cows at 85 d in milk (+/- 40) were assigned to 4 x 4 Latin squares with 4-wk periods. Treatment diets were 1) 1% FO plus 2% commercial fat high in stearic acid (HS); 2) 1% FO plus 2% fat from high oleic acid sunflower seeds (HO); 3) 1% FO plus 2% fat from high linoleic acid sunflower seeds (HLO); and 4) 1% FO plus 2% fat from flax seeds (high linolenic; HLN). Diets were formulated to contain 18% crude protein and were composed of 50% (dry basis) concentrate mix, 25% corn silage, 12.5% alfalfa silage, and 12.5% alfalfa hay. Milk production, milk protein percentages and yields, and dry matter intake were similar across diets. Milk fat concentrations and yields were least for HO and HLO diets. The proportion of milk cis-9, trans-11 conjugated linoleic acid (CLA; 0.71, 0.99, 1.71, and 1.12 g/100 g fatty acids, respectively), and vaccenic acid (TVA; 1.85, 2.60, 4.14, and 2.16 g/100 g fatty acids, respectively) were greatest with the HLO diet. The proportions of ruminal cis-9, trans-11 CLA (0.09, 0.16, 0.18, and 0.16 g/100 g fatty acids, respectively) were similar for the HO, HLO, and HLN diets and all were higher than for the HS diet. The proportions of TVA (2.85, 4.36, 8.69, and 4.64 g/100 g fatty acids, respectively) increased with the HO, HLO, and HLN diets compared with the HS diets, and the increase was greatest with the HLO diet. The effects of fat supplements on ruminal TVA concentrations were also reflected in plasma triglycerides, (2.75, 4.64, 8.77, and 5.42 g/100 g fatty acids, respectively); however, there were no differences in the proportion of cis-9, trans-11 CLA (0.06, 0.07, 0.06, and 0.07 g/100 g fatty acids, respectively). This study further supports the significant role for mammary delta-9 desaturase in milk cis-9, trans-11 CLA production.     

Screening catalytic lipase activities with an analytical supercritical fluid extractor

Two different screenings of several commercial lipases were performed to find a lipase with superior performance for the conversion of lipid moieties to their fatty acid methyl ester (FAME) derivatives under supercritical conditions. The first screening was done under hydrolytic conditions in a buffer. The second screening was done under supercritical conditions with CO₂, utilizing some of the same lipases for the methanolysis of different lipids. For the substrates studied, there was a significant difference in lipase activity under the two above conditions. Significant hydrolytic activity was demonstrated for three different lipid types (triglycerides, sterols, and phospholipids) with Lipase PS30, but when the same lipase was immobilized on an Accurel carrier (polypropylene), the activity decreased considerably. The opposite was found for Lipase G, which showed strong activity when immobilized and under supercritical conditions. Furthermore, Chirozyme L-1 was superior under supercritical conditions. The altered substrate specificity that some of these lipases show in supercritical CO₂ suggests several interesting synthetic options and applications under these conditions.     

Dynamic polymorphic phase transitions in a model binary triglyceride system measured by position-sensitive X-ray diffraction methods

X-ray diffraction measurements have been made on a binary mixture of pure tripalmitin and tristearin which undergoes particular polymorphic phase transitions on heating from the solid. The results were obtained using a position-sensitive detector which can record the whole diffraction pattern in time periods less than a minute. This allows many patterns to be recorded during the transformations where heating rates can be up to several^oC/min. As such the transitory existence of the intermediate β' phase has been unambiguously identified. The results serve to exhibit the usefulness of the X-ray apparatus and indicate its potential for future studies in dynamic crystallization and melting. On behalf of Loders-Croklaan     

Solid fat content determination using ultrasonic velocity measurements

The ultrasonic group velocity has been measured through 0–20% mass fraction samples of tristearin, tripalmitin, trilaurin and 1-oleodipalmitin suspended in paraffin oil at 25°C and 1 MHz. For tristearin, tripalmitin and trilaurin there is an increase of about 3.1 m/sec per 1% increase in insoluble triglyceride in suspension. For trilaurin and 1-oleodipalmitin there is a slight decrease in velocity with increasing soluble triglyceride. The technique may, therefore, prove useful for determination of solubilities of triglycerides in suspension, as well as for determining solid fat contents. For the tristearin/paraffin oil suspensions there is a good correlation between the solid content added and that predicted by a theoretical formula available in the literature (correlation = 0.998 for twenty samples). The reproducibility of the solid fat content determination is 0.2%, the accuracy is about 0.6%. The technique is easily automated, cheap, accurate, rapid and non-intrusive and should, therefore, prove useful both as an in-line quality control monitoring device and as a new instrumental technique for research applications.     

Community response to environmental noise and the impact on cardiovascular risk score

Objective

The objective of our study was to investigate and evaluate the relationship between road traffic noise and cardiovascular risk.

Methods

The study sample (n = 659; 36.9% male, 63.1% female university students, mean age 22.83 ± 1.58 years) included a group exposed to road traffic noise (n = 280, L_eq,24 h = 67 ± 2 dB(A)) and a control group (n = 379, L_eq,24 h = 58.7 ± 6 dB(A)). Subjective response was determined by a validated noise annoyance questionnaire. The ten year risk of developing a coronary heart disease event was quantified as an evaluation of cardiovascular risk (SCORE60, Framingham 10-year risk estimation and projection to the age of 60, relative risk SCORE chart).

Results

Cardiovascular risk scores were significantly higher in the exposed group based on the Framingham scores projected to the age of 60, SCORE60 (AOR = 2.72 (95% CI = 1.21-6.15)) and the relative risk SCORE chart (AOR = 2.81 (1.46-5.41)).

Conclusions

These findings highlight the association between road traffic noise and cardiovascular risk.     

A review on conversion of triglycerides to on‐specification diesel fuels without additional inputs

Dependence on fossil fuels for global energy supply has continued to generate concerns about climate change and sustainable development. It has motivated the search for carbon‐neutral alternative resources for the production of transportation fuels to replace crude oil. Although biodiesels have recently emerged as a close substitute to petrol diesel, their use in compression ignition engines designed to run on petro‐diesel fuels are linked to adverse effects on the engines' performance and life span. This informed efforts at upgrading biodiesel or direct conversion of triglycerides to hydrocarbon mixtures that are identical or similar to that of petro‐diesel through hydrodeoxygenation. Moreover, it seems that commercial methods for the conversion of triglycerides to diesel fuels depends on inputs (methanol and hydrogen) derived from fossil fuels. However, it will be desirable to do so without inputs from fossil fuels. Hence, reaction paths for direct conversion of triglycerides to on‐specification hydrocarbons fuels without hydrogen gas input are discussed and suggested strategies are in cognisance of green chemistry principles. Copyright © 2012 John Wiley & Sons, Ltd.     

Glycerolysis of fats and methyl esters

The glycerolysis of methyl esters and triglycerides with crude glycerol, a coproduct from the transesterification of triglycerides, was studied. Three procedures were followed for this conversion. The first procedure was a one-step glycerolysis with methyl esters. The second procedure was a two-step process. This procedure involved an initial partial glycerolysis with methyl esters, followed by fat glycerolysis. The third procedure was a simultaneous glycerolysis with methyl esters and triglycerides. In the glycerolysis with methyl esters, the removal of methanol is vital to the production of mono- and diglycerides. Methanol was removed either by drawing vacuum on the reactor or by stripping methanol out by means of an inert carrier gas (nitrogen). Different molar ratios of methyl esters to glycerol were tested in the first two processes. At low concentration of methyl esters, total conversion of methyl esters to mono- and diglycerides was achieved. As the concentration of methyl esters was increased, the conversion of methyl esters to mono- and diglycerides was decreased. Furthermore, the ratio of mono- to diglycerides was also higher at lower concentrations of methyl esters. The conversion of triglycerides in the two-step process with crude glycerol was similar to a one-step fat glycerolysis with pure glycerol. The composition of different components and the ratio of mono- to diglycerides were also comparable.