液动旋冲接头冲击功测试方法研究

液动旋冲接头性能参数是旋冲接头设计的主要依据之一，如何对液动旋冲接头的参数进行检测是非常重要的工作。在分析和比较了测试液动旋冲接头性能参数各种方法的基础上，选择了冲击力法来进行破岩液动旋冲接头的性能参数测试，以YD系列测力传感器为检测元件，建立了一套比较完善的自动检测系统。分析了影响单次冲击功测试的因素，得出了测试旋冲接头的性能参数的影响规律。     

一种适合协同工作系统的安全认证方案

针对网络化协同工作系统的安全认证需求，综合应用Kerberos协议、X．509证书和口令认证技术，借鉴PKI的思想，设计了一种适合网络化协同工作系统的灵活而易于扩展的安全认证方案。这个方案能够保证证书的安全分发，满足网络化协同工作系统对分散、动态的用户安全身份认证的要求。     

部件试验模态综合的简便方法

本文将一种基于完备模态基的模态综合技术应用于子结构的试验模态综合,获得成功。这种半试验半理论的模态综合方法是一种较为简便的、要求试验工作量较小的试验模态综合法,因为它只要求测量子结构的振动模态和频率即可。数值仿真结果表明,这种简便的试验模态综合法是行之有效的。     

A survey of CSCW systems

Over the last decade, computer supported cooperative work (CSCW) has emerged as an identifiable research area that focuses on the role of the computer in group work. CSCW is a generic term which combines the understanding of the nature of group working with the enabling technologies of computer networking, systems support and applications. The paper examines the classes of system which have emerged to support cooperative working. A framework for characterising and describing CSCW systems is presented and four major classes of cooperative system identified. Each of these classes of cooperative system are examined highlighting their general characteristics and applicability to CSCW.     

大连电视台分量电视车视频系统设计特点

本文介绍亚州第一台模拟分量电视车视频系统的设计思想,比较详细地阐述了该车的各种功能,总结了不同于复合电视车的新特点。     

进一步增强整体开放意识开创我市对外开放工作的新局面

九十年代是中国社会主义现代化建设进程的关键时期。作者从宏观角度提出了青岛市如何进一步增强整体开放意识,开创对外开放工作的设想。对我市今后更好适应我国的经济振兴和社会进步意义重大。     

Characterization of edible oils,butters and margarines by Fourier transform infrared spectroscopy with attenuated total reflectance

The combination of attenuated total reflectance (ATR) and mid-infrared spectroscopy (MIRS) with statistical multidimensional techniques made it possible to extract relevant information from MIR spectra of lipid-rich food products. Wavenumber assignments for typical functional groups in fatty acids were made for standard fatty acids: Absorption bands around 1745 cm⁻¹, 2853 cm⁻¹, 2954 cm⁻¹, 3005 cm⁻¹, 966 cm⁻¹, 3450 cm⁻¹ and 1640 cm⁻¹ are due to absorption of the carbonyl group, C−H stretch, =CH double bonds of lipids and O−H of lipids, respectively. In lipid-rich food products, some bands are modified. Water strongly absorbs in the region of 3600–3000 cm⁻¹ and at 1650 cm⁻¹ in butters and margarines, allowing one to rapidly differentiate the foods as function of their water content. Principal component analysis was used to emphasize the differences between spectra and to rapidly classify 27 commercial samples of oils, butters and margarines. As the MIR spectra contain information about carbonyl groups and double bonds, the foods were classified with ATR-MIR, in agreement with their degree of esterification and their degree of unsaturation as determined from gas-liquid chromatography analysis. However, it was difficult to differentiate the studied food products in terms of their average chainlength.     

数字电视及其标准

电视技术的数字化是电视领域发展的必然趋势，它给电视技术带来了质的飞跃。在对比分析了电视模拟技术与电视数字技术的区别的基础上，对数字电视的相关技术及其标准进行了介绍，并提出了作者的看法与见解。     

律师统战工作初探

律师的思想政治特征状态及发展趋势，关系到律师行业的健康发展，影响着改革开放和社会经济发展的大局，左右着建设社会主义法治国家的进程。对此进行认真分析是做好律师统战工作的基础和前提。通过从思想观念、政治态度、道德认识、价值取向等层面分析了律师的现状和特征，揭示了团结、帮助、教育、引导律师对做好律师的统战工作的重要意义。