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991.
992.
Pedotransfer functions (PTFs) have routinely been used to estimate the soil hydraulic properties (SHPs) from easily measurable soil properties, such as particle-size distribution, organic matter content and bulk density. However, different PTFs often yielded different prediction results. In order to deal with the PTF selection problem, this study used multimodel ensemble approaches to simulate forest soil moisture based on the modelling results of different PTFs. A total of 300 days of observed soil moisture data at four depths (10-, 20-, 40- and 60-cm) were adopted to calibrate the Richards equation and obtain the SHPs by using the inverse option in HYDRUS-1D. Six published PTFs were selected to predict the SHPs, which were used to predict soil moisture temporal variations at these four different depths. Two multimodel ensemble methods, including the simple model average (SMA) and the multiple linear regression (MLR)-based superensemble, were used in this study. Under different selections of training periods (i.e. 50, 100 and 150 days), performances of these multimodel ensemble approaches were compared with those of the best single PTF model. The SMA always had worse performance than the best single model. However, the performances of the superensemble approach were better than those of the best single model, and even comparable to those of the calibrated soil water flow model. Results show that given the relatively long training period (>50 days), it is worthwhile to consider the superensemble method to simulate soil moisture contents in forestland. 相似文献
993.
Order picking (OP) is one of the most labour- and time-intensive processes in internal logistics. Over the last decades, researchers have developed various mathematical planning models that help to increase the efficiency of OP systems, for example, by optimising storage assignments or by specifying routes for the order pickers that minimise travel distance in the warehouse. Human characteristics that are often a major determinant of OP system performance have, however, widely been ignored in this stream of research. This paper systematically evaluates the literature on manual OP systems and conducts a content analysis to gain insights into how human factors (HF) have been considered and discussed in the scientific literature. The results of the analysis indicate that management-oriented efficiency criteria dominated prior research on OP, and that there is a clear lack of attention to HF in the design and management of OP systems. This poses an opportunity for research and design of manual OP systems. 相似文献
994.
995.
A new type of woven geotextile, referred to as wicking geotextile, was developed and introduced to the market. Since this wicking geotextile consists of wicking fibers, they can wick water out from unsaturated soils in a pavement structure thus resulting in an increase of soil resilient modulus and enhance performance of roadways. In this study, a physical model test was developed to evaluate the effectiveness of the wicking geotextile in soil moisture reduction for roadway applications. A test box with a dimension of 1041 mm in length, 686 mm in width, and 584 mm in height was used in this study. Two HDPE plastic panels were used to separate the box into two sections, one containing a dehumidifier and the other backfilled with soil. The dehumidifier was adopted to collect the water, which was wicked out from the soil by the wicking geotextile and evaporated into air. Test results show that (1) the wicking geotextile wicked water out from the soil even at the moisture content close to the optimum moisture content and (2) the comparison of soil moisture contents before and after rainfall demonstrated that the wicking geotextile maintained the soil moisture contents after rainfall close to those before rainfall and had an effective distance for the soil moisture reduction. 相似文献
996.
Projective mapping has been validated as a practical tool for the rapid sensory profiling of brandy products, although repeatability concerns necessitate repeated measurements in larger sample sets. The reason for poor repeatability could be linked to the complexity of the product type, as well as the physical and possibly psychological factors associated with its high alcohol content. To date no information has been published that tested the effect of these specific factors on panellist performance in projective mapping tasks. This study tested the effect of sample complexity and alcohol content on sensory panel repeatability and accuracy in projective mapping, using six types of commercial alcoholic beverages. In a second objective, the study also tested the effect of prior knowledge of alcohol content of a given product set on panellist performance in projective mapping. The results showed that complexity had the biggest impact on panel performance, while alcohol content had a secondary but decisive influence, largely due to its chemosensory fatiguing nature. Knowledge of the product alcohol content appeared to affect individuals differently, and also had an effect on the terminology used by the panellists to describe the products. The study also introduces the Relative Performance Indicator (RPI) as a new panel performance monitoring tool for projective mapping. 相似文献
997.
Effects of pretreatment and drying methods on molecular structure,functional properties and thermal stability of fibre powder exhibiting colour from Centella asiatica L. 下载免费PDF全文
Luxsika Ngamwonglumlert Sakamon Devahastin Naphaporn Chiewchan 《International Journal of Food Science & Technology》2016,51(3):753-764
Effects of pretreatment and drying methods and particle size on characteristics of fibre powder from Centella asiatica L. leaves were investigated. Thermal stability of oil‐based colour solutions was also assessed. Steaming and combined steaming and alkaline soaking resulted in the powder with more greenness and higher chlorophylls contents, while combined steaming and acid soaking yielded dark yellow powder with lower chlorophylls contents. Chemical soaking led to the powder with decreased water holding capacity and solubility. Vacuum‐drying reduced chlorophylls degradation, hence retention of the greenness of the powder. Increased particle size resulted in decreased lightness of the powder, but in increased lightness of the solutions; water and oil holding capacities of the powder increased with the particle size. Fourier transform infrared (FTIR) spectra and X‐ray diffraction (XRD) patterns of the powder corresponded to its colour and functional property changes. Colour of the solutions changed only slightly upon heating at 80 and 180 °C for 1 h. 相似文献
998.
Hydrothermal carbonization (HTC) is a thermal conversion process that converts high-moisture biomass into hydrochar. HTC was applied to stabilize and process sludge collected from septic tanks into hydrochar for practical energy recovery. Experiments were conducted with a 1-L high-pressure reactor operating at different temperatures and reaction times in which the sludge was mixed with catalysts and biomass at different ratios. The effects of catalysts (i.e., acetic acid, lithium chloride, borax, and zeolite) and biomass (i.e., cassava pulp, dried leaves, pig manure, and rice husks) mixing with sludge for hydrochar production were investigated. The experimental data showed acetic acid and cassava pulp to be the most effective catalyst and biomass, respectively, increasing energy contents to the maximum value of 28.5 MJ/kg. The optimum HTC conditions were as follows: sludge/acetic acid/cassava pulp mixing ratio of 1/0.4/1 (by weight), at a temperature of 220 °C, and reaction time of 0.5 h. The relatively high energy contents of the produced hydrochar suggest its applicability as a solid fuel. 相似文献
999.
远程下保护层开采被保护层防突技术研究 总被引:1,自引:1,他引:0
针对平煤十矿丁5,6卸压区域内的煤层和未卸压区域内的煤层区域制定合理的防突措施,并对区域措施效果进行了检验和验证.同时对局部煤层的情况实施了综合防突措施,最后对反向风门、压风自救系统、避难硐室、爆破作业等安全防护措施进行了论述. 相似文献
1000.
Hua Xiong Shen‐qi Wang Chun‐qing Bai Qiang Zhao 《International Journal of Food Science & Technology》2014,49(1):91-97
Zero‐trans interesterified fats were produced from camellia seed oil (CSO), palm stearin (PS) and coconut oil (CO) with three weight ratios (CSO/PS/CO, 50:50:10, 40:60:10 and 30:70:10) using Lipozyme TL IM. Results showed that the interesterified products contained palmitic acid (34.28–42.96%), stearic acid (3.96–4.72%), oleic acid (38.73–47.95%), linoleic acid (5.92–6.36%) and total medium‐chain fatty acids (MCFA)s (∑MCFAs, 5.03–5.50%). Compared with physical blends, triacylglycerols of OOO and PPP were decreased and formed new peaks of equivalent carbon number (ECN) 44 in the interesterified products. The product CPC3′ showed a slip melting point of 36.8 °C and a wide plastic range of solid fat content (SFC) (45.8–0.4%) at 20–40 °C. Also, the major β′ form was determined. These data indicated that the zero‐trans interesterified fats would have a potential functionality for margarine fats. Subsequently, the antioxidative stabilities of interesterified products with the addition of α‐tocopherol (α‐TOH) and ascorbyl palmitate (AP) were investigated. The results indicated that AP had a dose‐dependent effect at concentrations of 100, 200 and 400 ppm. 相似文献