The combined effects of curing and environmental exposure on fracture properties of woven carbon/epoxy laminates

This paper concerns a study of the combined effects of curing conditions and environmental exposure on the ultimate properties of two commercial woven carbon/epoxy laminates. Curing parameters (heating rate and applied pressure) were varied so as to obtain six different conditions for each material. Moisture saturation was also achieved by exposing some of the cured samples to environmental conditions of 70°C and 95% relative humidity. Four different tests (tensile, impact, Mode I and Mode II interlaminar fracture resistance) were therefore performed, and the results obtained on the different materials before and after moisture saturation compared. Neither curing pressure nor heating rate nor moisture absorption were observed to have any practical effect on tensile and impact properties. On the contrary, one noticeable effect was the interlaminar fracture resistance of the laminates. The results are discussed and interpreted in terms of damage formation and stress intensification mechanisms.     

高架桥中异形板裂缝的分析与加固

从分析某高架桥中异形板板底裂缝的特点及成因着手 ,对设计与施工工艺诸方面提出防止裂缝的对策和对裂缝进行加固的全过程。     

深层搅拌桩复合地基的现场试验研究

结合雍六高速公路长江二桥江北接线工程 ,对填土荷载下复合地基的应力、变形特性进行了长期现场观测研究 .结果表明 :路基经深搅桩加固后 ,沉降变形得到有效控制 .加固区沉降量较小 ,下卧层沉降量较大 ,总沉降量满足设计及规范的要求 ;柔性路堤下桩与桩间土的沉降规律有差别 ,桩身上部桩周土沉降较大 ,随着深度增加 ,桩周土沉降逐渐小于桩的沉降 ,在这个过程中 ,桩与桩周土存在等沉面 ;在填土加荷过程中 ,桩与土各自分担的应力处在动态的变化之中 :加荷时 ,桩上应力相对集中 ;间歇期 ,桩土应力比减小 ;体现了荷载传递过程中桩与土是相互协调作用的     

沪芦高速公路软土地基设计与研究

软土地基的处理是影响高等级公路工程质量和使用性能的重要因素 ,针对沪芦高速公路的工程特点 ,通过对不同土层力学性能分析 ,地基稳定验算以及沉降计算提出地基处理方案 ,并介绍通过地基处理后获得的显著效果     

黑土土壤质量演变初探I：不同开垦年限黑土主要质量指标演变规律

根据土壤质量的定义和研究方法 ,对黑土的主要质量指标演变规律进行初步研究。结果表明 :黑土的颗粒组成受开垦历史影响的程度较小 ,其质地没有发生显著变化 ;黑土的有机质、全氮、全硫和全磷随着黑土开垦时间的增加而不断降低 ;速效磷随黑土开垦时间的增加有增高的趋势。经过统计分析 ,黑土中粉砂(0.05～0.002mm)含量与细砂(0.25～0.05mm)和粘粒(<0.002mm)含量具有相关性,黑土有机质含量与全氮、全硫、全磷和速效钾具有明显的正相关。因此 ,初步认为黑土中粉粒和有机质含量可以作为土壤物理和养分方面的质量指标     

松嫩平原洪涝旱碱综合治理及水土资源可持续利用问题

文章依据松嫩平原洪、涝、旱、碱综合治理和在水土资源中存在的问题，提出必须加大科研力度，提高技术含量，从保护生态环境可持续开发利用自然资源的战略角度出发，综合治理洪、涝、旱、碱灾害，并提出了一些具体作法。     

A New Variable Diffusion Drying Model for the Second Falling Rate Period of Paddy Dried in a Rapid Bin Dryer

The objectives of this article is to propose a new drying model for the second falling rate period known as the variable diffusion controlled period that follows after the first falling rate period and to propose a new method to determine the second critical moisture content that separates these two periods. Experimental work on paddy drying at minimum fluidization velocity was carried out in a rapid bin dryer. The effects of operating temperatures (60-120°C) and bed depths (2-6 cm) on the paddy drying characteristics were investigated. It was found that the normalized drying rate of paddy was proportional to the normalized moisture content in the first falling rate period but in the second falling rate period, the normalized drying rate of the material varies exponentially with the normalized moisture content. The different relationship between the normalized drying rate and the normalized moisture content in the first and second falling rate periods indicate that two different mechanism of moisture transport are at work. The new exponential model of the second falling rate period and the linear model of the first falling rate period were found to fit the experimental data very well. Derivation from variable diffusion equation shows that the linear model is the result of constant diffusion coefficient whereas the new exponential model is the result of linear diffusion coefficient. This also implies that the first falling rate period is a constant diffusion controlled period and the second falling rate period is a variable diffusion controlled period. In addition, drying kinetics data of a drying process that fits the exponential model over a very slow drying period will show that the drying process is under the effect of a linear diffusion coefficient. It was also found that the proposed new method to determine the second critical moisture content that distinguishes between the first and second falling rate periods by using a sudden change in the value of the drying rate gradient to a much lower value at that point is more rigorous and yet simpler than the method of determining the specific location of the receding drying boundary since it is based on the behavior of the actual drying kinetic data.     

The Research of ST-OFDM in Physical Layer of IEEE 802.16a

This paper briefly introduces one of the three physical layer implementations of IEEE 802.16a~[1],WirelessMAN-OFDM PHY.Based on the implementation,the combination of Orthogonal Frequency Division Multiplexing(OFDM)and Space-Time Coding(STC)which is briefly called ST-OFDM in IEEE 802.16a,is investigated under thechannel provided in Ref.[2].Especially,this paper is focused on the influence of the optimal decision threshold on the sys-tern Bit-Error-Rate(BER)performance based on unequal probabilities of sources.The simulations show that when Signal-Noise-Ratio(SNR)is low the optimal decision threshold is obviously superior to the usual one;when SNR is high to someextent,such as 10 dB for 4QAM and 16 dB for 16QAM,we can use the usual decision threshold instead of the optimal     

一个新的具有指定接收者(t,n)门限签名加密方案

提出了一个具有指定接收考验证的签名加密方案。该方案是数字签名与公钥密码体制的有机集成。与普通数字签名方案相比，除了具有认证性、数据完整性外还具有保密性和接收方的隐私性。然后又利用门限方案首次构造了一个（t,n)门限签名加密方案。该(t,n)门限签名方案具有数据传输安全、顽健性、通信代价更小、执行效率更高等特点。     

The Effect of Moisture Content on the Conversion of Ergosterol to Vitamin D in Shiitake Mushrooms

The distribution of ergosterol in different parts of shiitake mushrooms was studied in order to optimize the conversion of ergosterol to vitamin D₂ during drying. The effect of moisture on the conversion of ergosterol to vitamin D₂ was also investigated by adjusting the moisture content of fresh mushrooms to different levels in a large vacuum desiccator and subjecting them to UV irradiation at 290-320 nm wavelength, for 2 h. The moisture, ergosterol and vitamin D₂ contents were determined using standard procedures. It was found that the ergosterol content on a dry matter basis of fresh shiitake mushroom was highest in the gills (10.6 ± 0.99 mg/g DM), followed by the cap or pileus (5.34 ± 0.64 mg/g DM) and was least in the stalk or stipe (2.97 ± 0.56). The moisture content had a marked influence on the conversion of ergosterol to vitamin D₂, the best conversion taking place at a moisture content of about 70% on a wet basis.