Practical Design Model for Calculating Bubble Diffuser Contactor Ozone Transfer Efficiency

Ozone transfer to water or wastewater is necessary before desirable, effective ozone reactions occur. Several factors affect ozone transfer efficiency, including water quality characteristics, contactor configuration, and applied ozone characteristics. The design model presented in this paper addresses all factors affecting ozone transfer. The model was used to compare measured transfer efficiency with predicted transfer efficiency at four full-scale wastewater ozone disinfection facilities. A relatively good prediction was obtained at each plant.

The paper presents an example calculation of ozone transfer efficiency. Also, the effect of changes to some of the factors affecting transfer efficiency is presented, such as changes in diffuser depth, plant elevation, ozone concentration, water quality (i.e., ozone demand), pH, detention time, temperature, and acombination of factors. The design model may be used to evaluate the effect of changes in plant design on transfer efficiency, but cannot provide an absolute value for transfer efficiency until difficult-to-measure parameters, such as bubble diameter, are known.     

The Oxidation of Manganese and Disinfection By Ozonation in Water Purification Processing

The surface water of a river has been used as the raw water by the Waterworks Bureau of Osaka City. At present, the manganese contained in the raw water is oxidized by breakpoint chlorination and all oxides are removed by coagulation, sedimentation followed by rapid sand filtration, with chlorine being used as the final disinfectant.

Prechlorination was not conducted in the ongoing pilotplant experiment of an advanced water purification process with ozone and granular activated carbon. It is necessary, therefore, to oxidize manganese by the oxidative effect of ozone instead of prechlorination.

It is important for the treatment of manganese to adjust the ozone dosage because manganese is oxidized up to the soluble septavalent state by the surplus ozone. Since ozone does not continue to exist for very long in water, though its disinfecting power is high, final disinfection by chlorine is required.     

The Evaluation Of Ozonation and Chlorination On Disinfection By-Product Formation for a High-Bromide Water

High-bromide raw water was ozonated or chlorinated with and without hydrogen peroxide to study the effect of the disinfectants on the disinfection by-product (DBP) formation. Less bromate was formed when ozonation was made at the ambient pH of 5.8 as compared to ozonation at pH 7, showing the effectiveness of pH reduction in controlling the bromate formation. When chlorine dose was 1 mg/L instead of 2.3 mg/L, the trihalomethane formation was 50 μg/L instead of >100 μg/L, and the proportional distribution of the trihalomethanes was similar. The use of ozone for this water could provide good results in respect of the DBP formation.     

江西省农村饮水安全工程中地下水两种净水工艺的比选

对农村安全饮水来说,选择好的水源和净水工艺是获得安全饮用水的第一步.江西省地下水水质总体较好,成为了农村饮水安全工程的首选水源.根据水质情况,一般只需进行消毒处理,部分需进行除铁锰.本文对几种常见的消毒、除铁锰工艺进行了分析,并结合江西省农村实际情况,分别推荐了较适用于江西省农村地下水处理的消毒和除铁锰工艺.     

Comparative Analysis of Chlorine Dioxide, Free Chlorine and Chloramines on Bacterial Water Quality in Model Distribution Systems

Drinking water utilities may be required to change disinfectant to improve water quality and meet more stringent disinfection regulations. This research was conducted to assess and compares chlorine dioxide to free chlorine and chloramines on bacterial water quality monitored within model distribution systems (i.e., annular reactors). Following colonization with nondisinfected water, annular reactors containing either polycarbonate or cast iron coupons were treated with free chlorine, chlorine dioxide or chloramines. Two disinfectant doses (low/high) were tested for each disinfectant. Under specific environmental conditions, bacterial inactivation varied as a function of the disinfectant type and dose, sample type (bulk water versus biofilm bacteria) and coupon material. The ranking by efficiency was as follows: chlorine dioxide > chlorine > chloramines. On preformed biofilms of 106–107?cfu/cm2, the continuous application of a disinfectant led to a log removal of heterotrophic bacteria concentrations for suspended and biofilm bacteria ranging from 1.1 to 4.0, and from 0.2 to 2.5, respectively. Doubling the amount of disinfectant doses led to an additional log inactivation of 1–2.5 of heterotrophic bacteria levels. This study demonstrates that bacterial inactivation in distribution systems is governed by various inter-related parameters. The data indicate that chlorine dioxide represents a viable alternative for secondary disinfection in distribution systems.     

Use of Ozonated Water for Disinfecting Gastrointestinal Endoscopes

The reprocessing of endoscopes is a complex procedure due to their structural design. In the constant search for new antimicrobial substances, recent studies with ozone have yielded great benefits. The present study evaluated the effects of ozonated water used to disinfect endoscopes comparing its efficacy with the conventional technique (2% glutaraldehyde). According to the results obtained, when ozonated water was used (330 mg.min.L^?1), induced a 2 log reduction of the viable microorganisms under the conditions tested. Ozonated water was a potent gastrointestinal endoscopic sanitizer, suggesting it is a feasible alternative for disinfection.     

Effectiveness of a peracetic acid-based disinfectant against spores of Bacillus cereus under different environmental conditions

A peracetic acid based disinfectant was tested for its efficacy against spores of different Bacillus cereus -strains (DSM 318, 4312, 4313 and 4384). To determine the influence of different factors like exposure-time, temperature and presence of protein quantitative and qualitative suspension tests were performed. Spore suspensions of B. cereus were treated with various concentrations of a representative peracetic acid based disinfectant at three temperatures (10, 15 and 20 °C), with protein load and with different exposure times (5, 30 and 60 min). Temperature, level of concentration and exposure-time had a significant influence on reduction of spores of B. cereus (p < 0.05). The susceptibility of spores of different strains greatly differed. A treatment of spores of DSM 4384 with 2.0% for 30 min even at 10 °C inactivated all present spores (initial number 6.18–6.71 log CFU/ml). Spores of B. cereus strain DSM 4313 had only reductions of 0.16–0.97 log CFU/ml at same treatment conditions. The presence of inactivated bovine serum as interfering substance had no significant influence on reduction (p > 0.05).     

Virucidal effect of high power ultrasound combined with a chemical sanitizer containing peroxyacetic acid for water reconditioning in the fresh-cut industry

The use of chlorine-based sanitizers is widespread throughout the fresh produce industry in the process water to maintain microbial safety of produce, avoid cross-contamination and recycle water. In this study, alternative disinfection technologies were investigated due to the negative reports showing chlorine instability in the presence of organic matter and the undesirable by-product residues. Tsunami^® (15.2% peroxyacetic acid and 11.2% hydrogen peroxide) and high-power ultrasound (HPU, 0.56 kW/l, 20 kHz), alone or in combination, were evaluated in lettuce process water analyzing their ability to reduce MNV during either produce washing or water recycling. PAA concentrations of 6.4, 12.8 and 16 mg/l as well as HPU were insufficient for application in the produce washing tank where a rapid MNV inactivation is required. In contrast, a complete rapid inactivation of MNV (7.4 log TCID₅₀) was recorded when 80 mg/l of PAA was used. For recycled water reconditioning, HPU was applied and no virus reduction was observed. Two PAA concentrations (6.4 and 12.8 mg/l) that can be found in the recycled water were also tested. The MNV inactivation was faster at 12.8 mg/l than at 6.4 mg/l of PAA with 2.6 and 2 log reductions after 20 min contact. One additional log reduction was achieved 20 and 40 min later, respectively. MNV inactivation fitted the Bipashic model well. A contact time of 95 and 115 min would be required to obtain the complete elimination of MNV (4.4 log TCID₅₀) by 6.4 and 12.8 mg/l of PAA. PAA efficacy was not enhanced by the combination with HPU in contrast to the inactivation of pathogenic bacteria tested in other studies. This indicates that viruses are more resistant to this hurdle technology than pathogenic bacteria such as Escherichia coli O157:H7, Salmonella and other HPU conditions such as higher frequencies and combination of HPU with other physical treatments need to be explored.     

Do ozone and boric acid affect microleakage in class V composite restorations?

The aim of this in vitro study was to evaluate the effects of chlorhexidine gluconate (2%), sodium hypochloride (2.5%), ozone gas, and boric acid at different concentrations (1%, 3%, 5%, and 7%) on microleakage from composite restorations.

In a total of 80 extracted human canine teeth, a class V cavity was opened on the buccal surface and the samples were separated into eight groups. In the control group, no procedure was applied for cavity disinfection, then composite restoration (Z250, 3M) was made using single-stage, self-etch adhesive (Single Bond 3M). In the other groups, seven different disinfectants were used, then the cavity was restored. The teeth were split into two in the buccolingual direction, parallel to the long axes. Stain penetration was examined under stereomicroscope and scored. Examination with SEM was made on one sample from each group, selected at random. Statistical evaluations were made using Dunnett C Post Hoc Comparison and Kruskal–Wallis H tests.

In the occlusal region evaluation, the groups with the lowest level of leakage were the 3% and 5% boric acid groups, and the highest levels of microleakage were determined in the chlorhexidine group and the 1% boric acid group. In the gingival region, the lowest level of microleakage was in the 5% boric acid group and the highest levels were determined in the 1% and 7% boric acid groups.

Boric acid disinfectants used at suitable concentrations were not seen to create a risk in respect of microleakage.     

Preparation,characterization and antimicrobial study of a hydrogel (soft contact lens) material impregnated with silver nanoparticles

PurposeContact lenses that incorporate antimicrobial properties may reduce the risk for microbial-associated adverse events for lens wearers. The aim of this study was to assess the antimicrobial effects of silver nanoparticles (NP) when impregnated in a hydrogel material.MethodsHydrogel disks, used as a proxy for soft contact lenses, were prepared with silver NPs to add an antimicrobial effect to the polymer. Six groups of disks were created, each with a different concentration of silver NPs. The antimicrobial effect of the hydrogels against Pseudomonas aeruginosa (ATCC15442) and Staphylococcus aureus (ATCC6538) was evaluated at 6, 24, 48 and 72 h.ResultsSilver NP concentrations ranged from 20.71 to 98.06 μg/disk. All groups demonstrated excellent antibacterial effects against P. aeruginosa at each time point. After 6 h all disks didn’t exhibit desirable antibacterial activity against S. aureus; whereas except those with 20.71 μg silver NPs showed antibacterial activity at 24 h and only the disks with 57.13 and 98.06 μg silver NPs showed antimicrobial activity at 48 and 72 h.ConclusionsThe development of contact lenses made of a silver NP-impregnated hydrogel material may bring antimicrobial effects sufficient to decrease the risk of microbial-related adverse events for lens wearers.