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车用乙醇汽油调合及储运问题的探讨 总被引:2,自引:0,他引:2
简要介绍了车用乙醇汽油的组成、性质 ,阐述了车用乙醇汽油调合及储运设施的工艺设计思想 ,以及车用乙醇汽油储运设施设计中应注意的问题。 相似文献
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改进催化裂解装置再生立管气固输送状态 总被引:3,自引:0,他引:3
荆门分公司催化裂解装置由于使用高堆密度催化剂,再生立管出现了气固输送故障,对反应温度和产品收率影响较大。采取改进措施后取得了显著效果,液化气收率可提高约4个百分点,丙烯收率可提高1-3个百分点。 相似文献
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Fadila Ayati Majda Aziza Rachida Maachi Abdeltif Amrane 《Journal of chemical technology and biotechnology (Oxford, Oxfordshire : 1986)》2008,83(1):27-33
BACKGROUND: Three groups of amino acids were previously characterized based on their ability to be assimilated as carbon source by Penicillium camembertii. To describe the diauxic growth recorded on glucose and amino acids from the second group, such as arginine, an unstructured model was previously developed, based on the sequential consumption of both carbon substrates, glucose, followed after its exhaustion, by arginine. The model was modified to describe also the behaviour recorded during growth on other amino acids. RESULTS: The growth model involved the carbon substrate consumption (Verlhust model) and the biomass on carbon substrate yield. Glucose was therefore considered during P. camembertii growth on nitrogen source amino acids (lysine—first group); and amino acid consumption was considered during growth on carbon source amino acids (glutamate—third group), with glucose being dissimilated only for energy supply. The excess nitrogen from amino acids was released as ammonium; the linking of this production to growth was found to increase with the ability of the amino acid to be assimilated as carbon source by P. camembertii. CONCLUSION: The various metabolic behaviours recorded during P. camembertii growth on amino acids, in the presence of a primary carbon source such as glucose, were proved to be satisfactorily described by the model, showing the robustness of the model. Copyright © 2007 Society of Chemical Industry 相似文献
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本文对白云鄂博主矿采场铁公路联合运输向公路运输转换位置是否确定为1638m水平以及运输工艺转换过程中相关问题进行分析论证,提出主矿采场铁路至少可向下延深一个水平,技术上可行,节约运费千万元以上。 相似文献
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Luciana Juncioni de Arauz Angela Faustino Jozala Gabriel Soares Pinheiro Priscila Gava Mazzola Adalberto Pessoa Júnior Thereza Christina Vessoni Penna 《Journal of chemical technology and biotechnology (Oxford, Oxfordshire : 1986)》2008,83(3):325-328
BACKGROUND: Nisin is a commercially available bacteriocin produced by Lactococcus lactis ATCC 11454 and used as a natural agent in the biopreservation of food. In the current investigation, milk whey, a byproduct from dairy industries was used as a fermentation substrate for the production of nisin. Lactococcus lactis ATCC 11454 was developed in a rotary shaker (30 °C/36 h/100 rpm) using two different media with milk whey (i) without filtration, pH 6.8, adjusted with NaOH 2 mol L?1 and without pH adjustment, both autoclaved at 121 °C for 30 min, and (ii) filtrated (1.20 µm and 0.22 µm membrane filter). These cultures were transferred five times using 5 mL aliquots of broth culture for every new volume of the respective media. RESULTS: The results showed that culture media composed of milk whey without filtration supplied L. lactis its adaptation needs better than filtrated milk whey. Nisin titers, in milk whey without filtration (pH adjusted), was 11120.13 mg L?1 in the second transfer, and up to 1628‐fold higher than the filtrated milk whey, 6.83 mg.L?1 obtained in the firstt transfer. CONCLUSIONS: Biological processing of milk byproducts (milk whey) can be considered a profitable alternative, generating high‐value bioproducts and contributing to decreasing river disposals by dairy industries. Copyright © 2008 Society of Chemical Industry 相似文献
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自从中国加入WTO以来,国内公司与国外公司的交流越来越频繁,合作也越来越多。本文结合中厚板卷厂炉卷工程轧钢部分的项目建设,介绍了设备进口过程的一些管理程序。 相似文献