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《食品工业科技》2013,(06):49-52
主要对食品安全监管满意度的主要影响因素进行分析。针对食品安全监管满意度影响因素众多的问题,使用食品安全法律体系规范程度、食品行业监管与执法力度、食品安全宣传力度、食品安全认证机制完善程度、食品安全事件政府应急反应能力建设等影响因素设置调查问卷。根据调研得到的数据,通过灰色关联分析的方法寻找影响食品安全监管满意度的最重要影响因素,并把上述5个因素按重要程度进行排序。根据实际调研数据得到的计算结果,发现食品安全认证机制完善程度对食品安全监管满意度的影响程度最大,食品行业监管与执法力度次之。因而政府在提升食品安全监管满意度时,应着力从食品安全认证机制完善程度、加强食品行业监管与执法力度方面入手,提升民众的食品安全监管满意度。 相似文献
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Marcos Quintela-Baluja Kelly Jobling David W. Graham Shamas Tabraiz Burhan Shamurad Mohamed Alnakip Karola Bhme Jorge Barros-Velzquez Mnica Carrera Pilar Calo-Mata 《International journal of molecular sciences》2022,23(22)
Enterococcus belongs to a group of microorganisms known as lactic acid bacteria (LAB), which constitute a broad heterogeneous group of generally food-grade microorganisms historically used in food preservation. Enterococci live as commensals of the gastrointestinal tract of warm-blooded animals, although they also are present in food of animal origin (milk, cheese, fermented sausages), vegetables, and plant materials because of their ability to survive heat treatments and adverse environmental conditions. The biotechnological traits of enterococci can be applied in the food industry; however, the emergence of enterococci as a cause of nosocomial infections makes their food status uncertain. Recent advances in high-throughput sequencing allow the subtyping of bacterial pathogens, but it cannot reflect the temporal dynamics and functional activities of microbiomes or bacterial isolates. Moreover, genetic analysis is based on sequence homologies, inferring functions from databases. Here, we used an end-to-end proteomic workflow to rapidly characterize two bacteriocin-producing Enterococcus faecium (Efm) strains. The proteome analysis was performed with liquid chromatography coupled to a trapped ion mobility spectrometry-time-of-flight mass spectrometry instrument (TimsTOF) for high-throughput and high-resolution characterization of bacterial proteins. Thus, we identified almost half of the proteins predicted in the bacterial genomes (>1100 unique proteins per isolate), including quantifying proteins conferring resistance to antibiotics, heavy metals, virulence factors, and bacteriocins. The obtained proteomes were annotated according to function, resulting in 22 complete KEGG metabolic pathway modules for both strains. The workflow used here successfully characterized these bacterial isolates and showed great promise for determining and optimizing the bioengineering and biotechnology properties of other LAB strains in the food industry. 相似文献
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Lucie Kolatorova Karolina Adamcova Jana Vitku Lenka Horackova Marketa Simkova Marketa Hornova Michala Vosatkova Veronika Vaisova Antonin Parizek Michaela Duskova 《International journal of molecular sciences》2022,23(18)
The fast-track process to approve vaccines against COVID-19 has raised questions about their safety, especially in relation to fertility. Over the last 2 years, studies have appeared monitoring female fertility, especially from assisted reproduction centers or in animal experiments. However, studies monitoring healthy populations are still limited. The aim of our study was to monitor the relevant parameters of female fertility (sex and other steroids, LH, FSH, SHBG, Antimüllerian hormone and antral follicle count) before and then 2–4 months after the third dose of vaccination against COVID-19 in a group of 25 healthy fertile woman. In addition, anti-SARS-CoV-2 and anti-SARS-CoV-2S antibodies were determined. We did not observe significant changes in the measured parameters before and after the third dose of vaccination. By comparing levels of the analytes with antibodies indicating a prior COVID-19 infection, we found that women who had experienced the disease had statistically lower levels of estrone, estradiol, SHBG and 5α-dihydroprogesterone, and conversely, higher levels of androgen active dehydroepiandrosterone and dihydrotestosterone. Our results confirm that vaccination does not affect female fertility, and that what fertile women should be worried about is not vaccination, but rather COVID-19 infection itself. 相似文献
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为保证刀柱式老采空区上行长壁开采安全,需要对层间岩体在采动压力作用下的稳定性进行评价,并合理确定长壁工作面的开采技术参数.基于对层间岩体在采动过程中的受力分析,综合考虑层间岩体的黏聚力、摩擦阻力、采动压力、岩体自重、刀柱残余承载力等因素的作用,提出了评价层间岩体稳定性的安全系数法.如果安全系数大于1,则可以认为在上行开采过程中层间岩体能够保持稳定.采用数值模拟方法研究了上行长壁工作面不同开采参数对层间岩体稳定性的影响.结果表明,长壁工作面宽度、护巷煤柱宽度对层间岩体稳定性影响明显.在刀柱式老采空区进行上行长壁开采,应减小工作面开采宽度,增大工作面护巷煤柱尺寸. 相似文献
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