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71.
现代包装设计作为一门商业性的艺术设计,在传播艺术设计审美信息的同时,又使其所包装的产品与社会生活审美达到理想的境界.它以其独特的艺术魅力影响着人们的情感和观念,使包装设计与当代生活方式的交融关系的科学理论和价值得以体现.并对信息时代包装设计的文化、消费与时尚、艺术、设计与生活等几方面作了较为详尽的论述,阐述了艺术设计的最高境界是为人构建艺术化的生活方式的鲜明观点. 相似文献
72.
Nimish Biloria Leena Thomas Dimitra Dritsa Christhina Candido Arianna Brambilla Ozgur Gocer 《建筑学研究前沿(英文版)》2022,11(3):402-420
Work precincts are recognized for their significant role as generators of employment and associated commerce within urban areas. This study describes a method for analyzing the physical characteristics of urban work precincts in promoting the health and wellbeing of their occupants. The following physical parameters are analyzed: public transport accessibility, green and blue spaces, food environments, fitness facilities, supermarkets, and grocery stores. The parameters are assessed using quantitative spatial analysis based on street network data, as well as point of interest data acquired from OpenStreetMap (OSM). The streets and their intersections are stored in the OSM database as links and nodes, respectively. The evaluation of the performance metrics involves measuring the street network distance from each node to the closest node of interest for each parameter. The metrics are then combined, forming an urban health and wellbeing index (UHWI), which can be used to compare the performance of different precincts. The method was tested by investigating four work precincts in Sydney, Australia, all hosting a large office building belonging to the same business institution. Our results identified two of the four precincts with a high UHWI and resulted in the identification of one underperforming precinct. 相似文献
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城市规划与生活方式有着密切的联系。当前社会中一些生活方式的异化现象,固然是由多种因素造成,但规划不当或者缺失也是原因之一。引导简约型生活方式的形成,城市规划理应有所作为。 相似文献
75.
通过对我国14个城市2 648名消费者的实证调查,从消费者心理层面出发,基于生活方式和价值观的差异性,并结合地理行政划分与经济发展水平,将我国消费者划归到三大区域。研究表明,3个区域的消费者在"身份/尊贵"、"基本/实用"、"时尚/个性/娱乐"和"价格关注"4个3G手机购买和需求动机因子上存在显著的区域性差异,最后对上述需求差异进行了归纳。 相似文献
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In recent years a new form of food production and distribution organisation, as part of small-scale and local agriculture, has been gaining ground. Generically termed short supply chains (SSCs), this new model of food procurement comprises various forms such as community-supported agriculture, box schemes and solidarity purchase groups. Consumer participation in SSCs is dictated by deep motivations: while consumers are principally encouraged by the desire to preserve local producers, as well as the social and environmental aspects of farming, the attraction of SSCs is also tied to different and more complex ways of perceiving food quality. The quality issue in SSCs is not only seen in the light of classic attributes, such as taste and safety, but also in terms of social criteria built on the basis of aspects of products linked to social and environmental domains.This study provides an empirical assessment of consumers participating in SSCs to ascertain whether, and to what extent, those actively involved in an SSC show differences in terms of what is more personal and subjective, such as universal values and food-related lifestyles, compared with those who do not participate. In order to assess such relationships, data were collected from a solidarity purchase group in Sicily (southern Italy). For comparison, a group of consumers in conventional food outlets were also interviewed in the same city. Data were analysed with the propensity score matching method. Our results show that the decision to participate in a solidarity purchase group is especially dictated by profound ideological and emotional considerations. They emphasise the interest in preserving, protecting and sustaining the welfare of other people, in line with the fundamental purpose of short supply chains. 相似文献
79.
Masanori Ohta Masaharu Kumashiro Yasumasa Eguchi Yusaku Morita Yoshimasa Konno Hiroshi Yamato 《Ergonomics》2014,57(8):1265-1273
Work ability is based on the balance between personal resources and work demand. This study focused on the personal resources component of work ability. The aims of this study were to elucidate the association between work ability and cardiovascular (CV) risk factors, particularly oxidative stress, and to estimate the effect of a community-implemented lifestyle modification programme on work ability and CV risk factors. Urinary 8-iso-prostaglandin F2α (PGF2α), a biomarker of oxidative stress, was negatively correlated with psychological resources, as measured by the Work Ability Index (WAI). Overall WAI score was unchanged following the programme, while CV risk factors and antioxidative activity improved. A reduction in PGF2α levels was correlated with an improvement in subjective work ability relative to job demands, as assessed by a WAI item. Taken together, the results suggest that lifestyle modification programmes enhance the personal resources component of work ability and are associated with a reduction in oxidative stress. 相似文献
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