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141.
交联悬垂控制系统是一个非线性、时变、强耦合多干扰的复杂控制系统,为提高悬垂控制系统的抗干扰能力和鲁棒性。提出一种基于自抗扰的悬垂控制策略。文中分别针对下牵引交流异步电机的速度环、电流环以及磁链还进行自抗扰控制器的设计,通过所设计的自抗扰控制器有效地提高了系统的悬垂控制精度。考虑到悬垂控制系统是一个非线性时延系统,时延的存在一定程度上降低了系统的控制性能。本文将史密斯预估技术引入到自抗扰控制器的设计中,设计了一种基于史密斯预估器的输出预估自抗扰控制器,有效地降低了时延的影响,提高了系统的鲁棒性和抗干扰性能。文中最后给出了仿真分析,仿真结果验证了所设计的复合控制器的有效性。 相似文献
142.
针对常规Smith预估控制系统扰动回调慢的弱点,从控制结构上进行改进,介绍接受扰动量输入的Smith预估控制A系统和加入微分反馈的Smith预估控制B系统。其中。后者符合二自由度控制思想。对二者从理论和工程实现两方面进行分析测试,与常规Smith预估控制系统进行曲线数据对比,给出二者动态性能的具体差别:A系统在扰动和控制通道模型一致的情况下,与常规Smith预估控制系统相比扰动回调时间和动态误差分别减小近70%和85%,B系统分别减小约50%和20%。 相似文献
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In this paper, a novel control scheme to deal with process uncertainties in the form of disturbance loads and modelling errors, as well as time-varying process parameters is proposed by applying the back-propagation neural network (BPNN) approach. A BPNN predictive controller that replaces the entire Smith predictor structure is initially trained offline. Lyapunov direct method is used to prove that the convergence of this BPNN is guaranteed by selecting a suitable learning rate during the learning process. However, the Smith predictor based BPNN control is an off-line training based algorithm, which is a time consuming method and requires a known process plant input from the controller. A desired control input to the process is difficult to obtain for the training of the network. As a result a group of proper training data (target control inputs and outputs) can hardly be provided. In order to overcome this problem, a BPNN with an on-line training algorithm is introduced for the control of a First Order plus Dead Time (FOPDT) process. The stability analysis is carried out using the Lyapunov criterion to demonstrate the network convergence ability. Simulation results show that this proposed online trained neural Smith predictor based controller provides excellent robustness to process modelling errors and disturbance loads, and high adaptability to time varying processes parameters. 相似文献
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《Food Control》2017
L. monocytogenes data from artificially contaminated salami batter samples and from published data were used to evaluate a newly-developed, time-dependent probability parameter (Pt), which was then incorporated in the existing and already validated simplified modelling approach (SMA), taking into account time in assessing the pathogen growth probability. The SMA was further expanded to quantify the impact of each preservative factor (f) to growth probability. The modified SMA (mSMA) was used to evaluate those environmental conditions that could decrease the safety status of artisanal salami. The dependence of the probability of growth, and of the growth of L. monocytogenes on temperature, pH, aw, lactic acid and indigenous lactic acid bacteria of salami was predicted and the impact of each factor was quantified under dynamically changing conditions. Characteristics were measured in 5 salami batches and for two of them the predicted final population size was higher than the European Commission (EC) tolerated level for L. monocytogenes (100 CFU g−1). Applying the mSMA to potential scenarios that included the contribution of starter cultures, the onset of Listeria inhibition was predicted earlier, preventing the pathogen to exceed its critical limit. Given its prediction capability, the mSMA is expected to assist small-sized enterprise users in the effective management of preventive and corrective measures in salami processing. 相似文献
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