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1.
T. MATTILA-SANDHOLM T. ALI-VEHMAS G. WIRTANEN U. RÖNNER M. SANDHOLM 《International Journal of Food Science & Technology》1991,26(3):325-336
Automated monitoring of the microbiological quality of heat-processed foods by the resazurin reduction test was applied to microtitration plate incubator-fluorimeter technology. The appearance and disappearance of the fluorescing peak of resorufin was monitored on microtitration trays. Pasteurized or ultra-high temperature-treated starch-based soup was used as the model food system. Bacillus subtilis spores (ultra-high temperature treatment) and vegetative cells of Enterococcus faecalis (pasteurization) were inoculated into the soup before the heat treatment at levels which resulted in some survival. The timing of appearance of maximum fluorescence correlated with the number of bacteria in pre-incubated samples. Automated resazurin-reduction fluorimetry was compared with conventional plating, turbidometry and microcolony count by the direct epifluorescent filter technique. The results of the resazurin test correlated well with those of all the other methods tested. Fluorimetry had the advantage that the results could be read within 1–5h and the reproducibility was superior to the other methods. 相似文献
2.
A rapid and easy analysis method for polymers is presented. The method involves sample preparation by SFE, separation of the extracted compounds by SFC and simultaneous quantitative detection by FID, as well as identification of unknowns by MS. The applications illustrate how structural research work and routine polymer analysis can be done with this time saving method. 相似文献
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J. A. LYNCH H. J. H. MACFIE† G. C. MEAD‡ 《International Journal of Food Science & Technology》1991,26(6):653-668
A panel of experienced assessors was used to test the effect of irradiation at 2.5kGy (250krad) on the sensory quality of 1-day and 21-day-old turkey breast fillets stored at 1°C in either oxygen-permeable polythene or an oxygen-impermeable barrier film. In the application of Free Choice Profiling and Generalized Procrustes Analysis, assessors used their own terms to describe the appearance, odour and flavour of the samples.
The irradiated samples showed negligible growth of micro-organisms across 21 days of storage. Radiation treatment resulted in an intense pink colour in the raw and cooked samples, which was maintained during storage in oxygen-impermeable film, but decreased in samples exposed to oxygen during storage. Radiation also produced a set of unpleasant raw odour notes variously described as sour, rancid, mature, bad meat or putrid in the samples stored in oxygen-impermeable film. These notes were unlike the sulphurous notes previously associated with protein denaturation in irradiated chicken and were apparently distinct from the odour notes that developed in corresponding non-irradiated samples. 相似文献
The irradiated samples showed negligible growth of micro-organisms across 21 days of storage. Radiation treatment resulted in an intense pink colour in the raw and cooked samples, which was maintained during storage in oxygen-impermeable film, but decreased in samples exposed to oxygen during storage. Radiation also produced a set of unpleasant raw odour notes variously described as sour, rancid, mature, bad meat or putrid in the samples stored in oxygen-impermeable film. These notes were unlike the sulphurous notes previously associated with protein denaturation in irradiated chicken and were apparently distinct from the odour notes that developed in corresponding non-irradiated samples. 相似文献
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冶金厂矿对高温线材(小捆盘圆)的包装,长期以来采用人工捆扎方式,劳动条件恶劣,且包装质量得不到保证.研制高温线材打捆机,用以替代手工作业,对提高轧钢厂的自动化水平和包装质量有极其重要的意义.结合打捆机的设计参数,给出了打捆机中关键部件--拧丝机构的技术要求,并在分析已有的拧丝机构方案基础上,提出了一种新型的圆锥拧头结构方案.该方案经实施,在样机试验和生产应用中表明:所设计的拧丝机构完全能够替代人工操作,捆扎速度快,且包装质量好,从而为打捆机的总体研究提供了一条新思路. 相似文献
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SHU XiaYun ZHANG HongHai LIU HuaYong XIE Dan & XIAO JunFeng School of Mechanical Science Engineering Huazhong University of Science Technology Wuhan China Division of MOEMS Wuhan National Laboratory of Optoelectronics 《中国科学:信息科学(英文版)》2010,(1)
Fluid dispensing is a method by which fluid materials(such as epoxy,adhesive,and encapsulant) are delivered in a controlled manner in electronics packaging.Fluid jetting,derived from inkjet technology,is a noncontact,data-driven fluid dispensing technology.But ideal fluid materials for packaging are usually high viscous,which is difficult to realize by traditional inkjet technology.In this paper,a mechanical micro-droplet jetting system for high viscosity fluid was proposed.It consists of dispensing valve,m... 相似文献
9.
宋雷 《可编程控制器与工厂自动化(PLC FA)》2009,(5):49-50,46
本文介绍了丰炜VB1系列PLC在自动颗粒包装机上的应用.并详细介绍了包装机械的系统组成及VB1系列PLC的优势。 相似文献
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为适应于光通信网络发展的需要,业界已开发出可调谐半导体激光器,光功能的高效率集成封装可提高耦合效率,还可减少成本。文章介绍了几种集成式可调谐半导体激光器及其封装技术。指出可调谐激光器的发展趋势是集成化和模块化。 相似文献