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Profiled lightly-doped drain (PLDD) MOSFETs are fabricated. Their characteristics are compared with those of other device structures. The current driving capability and transconductance of LDD devices can be increased with PLDD structures. 相似文献
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A SISO self-tuning controller with a Smith-predictor type of time delay compensator (STC-TDC) is proposed to handle open-loop stable processes with unknown or varying time delays. Two numerical examples comparing PI control, the standard STC of Clarke and Gawthrop, the self-tuning Dahlin algorithm of Vogel and Edgar, and the STC-TDC show that the new approach performs best for both set-point and load changes when process time delay changes occur. A third example shows that the STC-TDC matches the extended stability characteristics of the alternative approach due to Kurz and Goedecke but is computationally much simpler. 相似文献
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利用数值分析,研究影响黏土层中基坑挡土墙最大变形量的参数,根据参数研究的结果,利用复回归分析,给出挡土墙最大变形量的简易评估法。然后利用简易评估法,预测4个台北基坑案例的连续墙最大变形量,并与现场监测结果进行比较。结果显示:预测的最大变形量在0.85~1.15倍监测值范围内。因此,本文给出的简易评估法,可为初步预测、设计及最后检核设计成果提供参考。 相似文献
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CHANGES OF POLYAMINE CONTENT IN CHINESE CABBAGE DURING STORAGE IN AIR OR LOW OXYGEN ATMOSPHERE 总被引:2,自引:0,他引:2
CHIEN YI WANG 《Journal of food quality》1988,11(4):289-302
Endogenous levels of polyamines, including putrescine, spermidine, and spermine, were determined in the outer laminae, outer midribs, inner laminae, and inner midribs of Chinese cabbage (Brassica campestris L. Pekinensis group) during storage at 0°C in air or in 1% O2 atmosphere. In the outer laminae where tissues were more mature, polyamines declined linearly with storage at 0°C. The content declined more slowly in low oxygen-stored samples than in air-stored samples. In the inner laminae where tissues were still meristematic, polyamines in both air- and low oxygen-stored samples showed a quadratic response and increased during the first 6 weeks of storage. Thereafter, the level of polyamines decreased under both treatments, but a higher level was maintained in the low oxygen-stored samples. 相似文献
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METHYL JASMONATE IMPROVES QUALITY OF STORED ZUCCHINI SQUASH 总被引:2,自引:0,他引:2
Freshly harvested zucchini squash (Cucurbita pepo L., cv. Elite) were pressure infiltrated (82. 7 kPa for 3 min) with an aqueous suspension solution of 0.1 mM methyl jasmonate, while control fruit were similarly infiltrated with distilled water. All fruit were then stored at a chilling temperature of 5C. Chilling injury symptoms developed in the control fruit after 4 days of storage. However, the onset of chilling injury was significantly delayed by methyl jasmonate treatment. The methyl jasmonate treatment not only retarded the development of chilling symptoms in zucchini squash, but also maintained higher levels of carbohydrates and organic acids during storage compared with the controls. Fructose and glucose were major carbohydrates, and malic acid was the predominant organic acid in zucchini squash. Methyl jasmonate reduced the losses of these sugars and organic acids, and thus helped maintain better internal quality of zucchini squash during cold storage. 相似文献
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Concentrated fresh juice of bamboo shoots was filtered through a Sephadex G-75 column under aseptic and anaerobic conditions. The detinning activity in the filtrate was assayed by an oxygen monitor in the presence of tin powder. A large amount of peptides with molecular weights about 1300, some nucleotides and p-hydroxybenzaldehyde were identified as the detinning substances. Twenty peptides were isolated by means of cation and anion exchange chromatography. The primary structures of these peptides were elucidated by the subtractive Edman degradation, in which a high performance liquid chromatograph was used for amino acid and sugar analysis. 相似文献