Kinetic parameters for anodic oxidation of hypochlorite ion on Pt and Pt oxide electrodes in alkaline solution

Kinetic parameters for the anodic oxidation of hypochlorite ion have been determined by means of normal pulse voltammetry by using a platinum disk as the working electrode. By using the working electrode that formed an oxide film by electrochemical pretreatment, the effect of the lattice oxygen of the surface oxide on the reaction was also examined. The measurement results were analyzed by the classical method, and then the analytical results were evaluated by digital simulation. The normal pulse voltammogram of the hypochlorite ion showed quasi-reversible oxidation waves. The apparent rate constant was calculated to be 5.0-8.1 × 10⁻⁴ cm s⁻¹, depending on the electrode surface state. At the low-concentration range of <4.0 mg Cl dm⁻³, the oxidation current was concentration dependent at the cathodically polarized electrode, while it became independent after the anodic polarization.     

Characterization of the Thermo-Viscoelastic Property of Glass and Numerical Simulation of the Press Molding of Glass Lens

A measurement technique for obtaining the thermo-viscoelastic properties of glass with high accuracy is discussed. An unidirectional compression creep test was employed to measure the relaxation modulus of the glass specimens. The creep function derived from the experimental creep test is approximated by a generalized Voigt model, and then converted into a relaxation modulus expressed by a generalized Maxwell model using the Laplace transform and its inversion. Relaxation moduli and shift factors of the glass specimens BK-7 and TaF-3 were estimated according to the presented procedure, and the accuracy of the relaxation modulus was verified by a numerical demonstration using finite element analysis. A fundamental numerical simulation of the press molding of glass lenses was carried out to illustrate the validity of the thermo-viscoelastic properties obtained by the presented approach. Residual stresses under processing conditions were estimated, and the optimal conditions for residual stress minimization are discussed.     

Characteristic Property of Low Bitterness in Protein Hydrolysates by a Novel Soybean Protease D3

ABSTRACT:  Enzymatic hydrolysis is 1 means of improving the functional properties of food protein; however, in most cases, bitter peptides are generated by such treatment, and the resulting product is therefore not acceptable as a food ingredient. We have already reported a novel cysteine protease, D3, purified from germinating soybean cotyledons. Because of its substrate specificities, most hydrophobic amino acid residues in the hydrolysate are presumed not to be located at the peptide termini. It was therefore expected that protein hydrolysate by protease D3 would taste less bitter than other enzymatic hydrolysates. The objective of this study was to demonstrate the low bitterness of protein hydrolysates by protease D3. For that purpose, soy protein and casein hydrolysates were prepared with treatment of protease D3, subtilisin, pepsin, trypsin, and thermolysin, respectively. The bitterness of these hydrolysates was evaluated by measuring points of subjective equality (PSE). The PSE value demonstrated that the protein hydrolysates by protease D3 were significantly less bitter than the other enzymatic hydrolysates, indicating that the products had a taste mild enough to be acceptable as a less-bitter peptide food ingredient. These results suggested that a prominent feature of protease D3 was its capacity to produce less-bitter peptides. Therefore, it is thought that protease D3 could be applied to produce protein hydrolysates for use as ingredients in a variety of food products.     

Sharpness and noise characteristics of a half‐mirror stereoscopic display

Stereoscopic displays are becoming popular in entertainment and industrial applications. We characterize the spatial resolution and noise properties of a stereoscopic display with a half‐mirror and passive polarizing glasses. The upper display images reflected off the mirror have slightly degraded sharpness and reduced high spatial‐frequency noise resulting in modulation transfer functions (MTFs) of 0.59 and 0.50 at the Nyquist frequency with corresponding noise power spectra (NPS) values of 4.79 × 10^?6 and 5.17 × 10^?6 mm² at 10 mm^?1 in the horizontal and vertical directions. These results are compared to the characteristics of the individual displays with MTF values of 0.64 and 0.53 and NPS values of 6.24 × 10^?6 and 5.87 × 10^?6 mm². The polarizing glasses cause minimal reduction in sharpness and high‐frequency noise. The MTFs in the upper images observed with glasses are decreased to 0.54 and 0.47, while the NPS are decreased to 2.86 × 10^?6 and 2.01 × 10^?6 mm². When both displays are turned on and using the mirror and glasses, the observed luminance for each eye is increased from the luminance of the individual displays owing to crosstalk. We find that sharpness and noise are not affected by the interaction between the displays at the particular geometry tested in this study.     

Sixteen-channel coherent broadcast network at 155 Mbit/s

An experimental 155.52 Mb/s coherent broadcast network with 16 channels using a conventional distributed feedback (DFB) laser operating at 1540 nm is described. It includes absolute laser frequency stabilization, a fiber span of 74.4 km, and a balanced polarization-diversity single-filter frequency-shift keying (FSK) heterodyne receiver. At a channel spacing of 8.5 GHz a power penalty of 0.3 dB is incurred due to adjacent channel crosstalk     

Neurotrophic activity of organosulfur compounds having a thioallyl group on cultured rat hippocampal neurons

Several organosulfur compounds found in garlic extract promoted the survival of rat hippocampal neurons in vitro. From the analysis of structure-activity relationship, thioallyl group in these compounds is essential for the manifestation of neurotrophic activity. S-Allyl-L-cysteine (SAC), one of the organosulfur compounds having thioallyl group in garlic extract, also promoted the axonal branching of cultured neurons. These results suggest that thioallyl compounds make a unique group of neurotrophic factors.     

Detection of enzymatically generated hydrogen peroxide by metal-based fluorescent probe

We developed a metal-based fluorescent probe for H(2)O(2) called MBFh1, which has an iron complex as a reaction site for H(2)O(2) and a 3,7-dihydroxyphenoxazine derivative as the fluorescent reporter unit. The iron complex reacts quickly with H(2)O(2) to form oxidants, and then the oxidants convert the closely appended nonfluorescent 3,7-dihydroxyphenoxazine moiety to resorufin in an intramolecular fashion. The quick response to H(2)O(2) allows us to plot the enzymatic evolution of H(2)O(2). A combination of N-acetyl-3,7-dihydroxyphenoxazine and horseradish peroxidase has been frequently used to detect enzymatically generated H(2)O(2), but this method has interference with phenol derivatives. The use of MBFh1 overcomes this drawback.     

Intentional side etching to achieve low-noise GaAs f.e.t.

A very-low-noise 0.5 ?m-gate GaAs f.e.t. is realised by using intentional side etching of an Au/Ti double layer as the Schottky-gate metal. At 12 GHz, the minimum noise figure is 2.1 dB, with 7.6 dB associated gain at a bias of VD = 4 V, ID= 10 mA. Maximum stable gain is 14 dB at VD = 4 V, ID = 30 mA.     

200-Mb/s/ch 100-m optical subsystem interconnections using8-channel 1.3-μm laser diode arrays and single-mode fiber arrays

Synchronous parallel optical-fiber transmission is an attractive method for providing increased interconnection throughput and higher density in advanced information systems. Skew suppression (reducing transmission delay time variation), error-free fully DC-coupled data transmission capability, compactness, and low power consumption of modules are important requirements. In order to meet these requirements, we developed optical subsystem interconnections using long-wavelength laser diode arrays and single-mode fiber arrays. The major design criteria are discussed, especially as they are related to skew due to laser diode turn-on delay and receiver input optical power variation. The use of low-threshold-current laser diode arrays is an important design requirement. Based on the design criteria discussed in this work, we demonstrated and channel 200-Mb/s/ch 100-m transmission using compact (0.18 cc/ch/module), low power (total 280 mW/ch), fully integrated transmitter and receiver modules with an ECL (emitter coupled logic) interface. These modules include our new laser diode arrays with low threshold current of 3.2 mA. Performance results showed that these modules are very effective as interconnections between synchronously operating subsystems     

Amino Acid Absorption in Portal Blood After Duodenal Infusions of a Soy Protein Hydrolysate Prepared by a Novel Soybean Protease D3

ABSTRACT:  The intestinal absorption of amino acids from decapeptide was investigated in rats under unrestrained conditions. The soy protein hydrolysate utilized in the experiment was produced by a novel soybean protease D3. The enzymatic features of protease D3 showed high homology with cathepsin L and cathepsin K and the average molecular weight of D3 hydrolysate is approximately 1200. We compared the intestinal absorption of D3 hydrolysate in portal blood with that of an amino acids mixture and soy protein with the same amino acid composition by determining the concentration of individual amino acids after a single administration of a nitrogen source. The absorptive velocity and intensity of each amino acid were calculated from its rate of elevation in the portal blood. And in most cases, these were higher in the D3 hydrolysate than in amino acids mixture and protein. The proportion of the amount of each amino acid absorbed in portal blood from D3 hydrolysate was much more like the composition of the administrated amino acids than like that from the amino acids mixture. The result of in vitro digestion assay indicated that D3 hydrolysate was hydrolyzed easier than the hydrolysates produced by microbial proteases. This is the first report to demonstrate that the D3 hydrolysate, which contains decapeptide as a dominant fraction, was more rapidly utilized than the amino acids mixture and protein as is the case with di-, tripeptides. This suggested that this hydrolysate could be available for nutraceutical use as well as use in nutritious foods for athletes and patients.