Antifungal Activity of Crude Extracts of Coffee and Spent Coffee Ground on Areca Palm Leaf Sheath (Areca catechu) Based Food Packaging

This study observed the antifungal activity of crude coffee extract (CCE) and crude spent coffee ground extract (CSCGE) against Aspergillus sp., Aspergillus flavus, Aspergillus niger, Penicillum citrinum, Penicillum chrysogenum and Eurotium amstelodami on the surface of an areca palm leaf sheath (Areca catechu). The agar dilution method was employed to determine the minimal inhibitory concentration (MIC) of the CCE for the first, second and third extractions and CSCGE for the first and second extractions in malt extract agar at concentrations from 50 to 500 μg/ml. A mould test was then performed on durian paste product wrapped with the areca palm leaf sheath treated with the second CSCGE at its MIC. Gas chromatography‐mass spectrometry (GC‐MS) was performed to find the major components of the CCE and CSCGE and to measure the total phenolic content. For the second CSCGE treatment on the areca palm leaf sheath, the following qualities were studied: mould growth, wettability, measurements of hardness and thickness and a Fourier transform infrared spectroscopy scan. It was found that the CCE and CSCGE MICs from the first and second extractions ranged from 100 to 230 μg/ml and from 300 to 460 μg/ml, respectively. In addition, the MICs showed the capability of CCE and CSCGE to provide protection against mould growth on the leaf sheath for at least 21 days in comparison with the control (3 days) during storage at accelerated conditions (25 °C and 100% relative humidity). Shelf life of durian paste product wrapped with areca palm leaf sheath treated with the second CSCGE at 460 μg/ml was extended from 3 days to 21 days under storage condition of 30 °C. Caffeine was the main constituent of CCE (79.69%) and CSCGE (84.92%). Also, the total phenolic content of CCE and CSCGE measured were 0.640 and 0.981 mol ferulic acid 100 g^?1, respectively. This study has demonstrated that the first and second CCE and CSCGE were capable of inhibiting mould growth under both in vitro and in vivo tests. Copyright © 2015 John Wiley & Sons, Ltd.     

Dyeing of Cationized Cotton with Natural Colorant from Purple Corncob

In this investigation, dyeing of cotton fabric with natural dye extracted from purple corncob was attempted by means of pretreatment with a cationic agent, 3-chloro-2-hydroxypropyltrimenthylammonium chloride (CHTAC). Maximum color yield results were achieved when the fabric was pretreated with CHTAC at a concentration of 125 g/L, followed by dyeing at 100°C for 30 min in a dye bath adjusted to pH 9. The influence of meta- and post-mordanting with AlK(SO₄)₂, CuSO₄, FeSO₄, and gallnut was subsequently explored. Compared with the unmordanted sample, post-mordanting enhanced K/S values and slightly improved light fastness, but both meta- and post-mordanting caused a reduction in wash fastness from an excellent to a fair level, with the exception of CuSO₄. Meanwhile, mordanting with gallnut increased the acid and alkaline perspiration fastness from a poor and fair to a good level.     

Distribution and residue depletion of oxytetracycline in giant freshwater prawn (Macrobrachium rosenbergii)

Distribution and residue depletion patterns of oxytetracycline were examined in giant freshwater prawns, Macrobrachium rosenbergii, after medicated-feed treatment at the feeding level of 4 g/kg of feed for 5 consecutive days. The concentration of oxytetracycline in prawn muscle tissues was measured using high-performance liquid chromatography equipped with a fluorescence detector. The limit of detection was 0.1 microg/g. In the medicated-feed-treated group, oxytetracycline was detectable 8 days posttreatment at the feeding level of 4 g/kg of feed for 5 consecutive days. The depletion half-life and mean residence time of oxytetracycline were 30.96 and 100.3 h, respectively. The dose of 4 g/kg of feed for 5 consecutive days can be recommended for therapeutic dosage regimen in giant freshwater prawn aquaculture. The minimal withdrawal period of M. rosenbergii muscle tissue should be 8 days postcessation of medicated feed.     

Synthesis of acrylate polymers by a novel emulsion polymerization for adhesive applications

Pressure‐sensitive adhesives (PSAs) are viscoelastic–elastomeric materials that can adhere strongly to solid surfaces with light contact pressure and a short contact time. Polyacrylates produced by solution polymerization are used widely because of their good adhesive properties. A novel emulsion polymerization was established to improve the low physical properties of PSA on the basis of conventional poly(n‐butyl acrylate) (PBA) by emulsion polymerization. PBA latex was synthesized by the emulsion polymerization of 50 wt % n‐butyl acrylate mixed with 15 wt % ethyl acetate (EA) with Emal‐10P and Emulgen‐920 as anionic and nonionic surfactants, respectively, at 70°C. Potassium persulfate (KPS) or a combination of KPS and dicumyl peroxide (DCP) was used as the initiator. The KPS/DCP system gave a very high‐molecular‐weight PBA of a narrow molecular weight distribution with a weight‐average molecular weight/number‐average molecular weight value of 1.01–1.03 in 15 min. The PSA tape was prepared by the casting of the PSA latex onto a corona poly(ethylene terephthalate) film as an adherent to obtain a 50‐μm‐dry‐thickness film. The PSA tape produced from PBA by the novel emulsion polymerization showed better adhesive properties, such as 180° peel adhesion, shear holding power, and rolling ball tack tests according to JIS and ASTM standards, than PSA tape produced from solution polymerization. The occlusion of a small amount of EA in emulsion particles before polymerization was found to give higher properties than those of PBA prepared by the addition of EA to the PBA latex after polymerization. © 2006 Wiley Periodicals, Inc. J Appl Polym Sci 100:413–421, 2006     

Compatibility improvement of poly(lactic acid)/thermoplastic starch blown films using acetylated starch

The present research aims to improve the compatibility between relatively hydrophobic poly(lactic acid) (PLA) and hydrophilic thermoplastic starch (TPS) and the properties of the PLA/TPS blends by replacing TPS from native cassava starch (TPSN) with TPS from acetylated starch (TPSA). The effects of the degree of acetylation (DA) of acetylated starch, that is, 0.021, 0.031, and 0.074, on the morphological characteristics and properties of PLA/TPS blend are investigated. The melt blends of PLA and TPS with a weight proportion of PLA:TPS of 50:50 are fabricated and then blown into films. Scanning electron microscopy confirms the dispersion of TPS phase in the PLA matrix. Better dispersion and smaller size of the TPS phase are observed for the PLA/TPSA blend films with low DA of acetylated starch, resulting in improved tensile and barrier properties and increased storage modulus, thermal stability, and T_g, T_cc, and T_m of PLA. Elongation at break of the PLA/TPSA blend increases up to 57%, whereas its water vapor permeability and oxygen permeability decrease about 15%. The obtained PLA/TPSA blend films have the potential to be applied as biodegradable flexible packaging.